crop-chem-docs/corpus/epa_ppls/100-1630.md

Maxim 480FS

• EPA Reg No: 100-1630
• Registrant: SYNGENTA CROP PROTECTION, LLC
• Signal word: Caution
• Active ingredients: Fludioxonil (39.4%)
• Label accepted: 2018-08-30
• Source PDF: https://www3.epa.gov/pesticides/chem_search/ppls/000100-01630-20180830.pdf

---

EPA Reg. Number:Date of Issuance: 8/30/18100-1630 Term of Issuance: Unconditional Name of Pesticide Product: MAXIM 480FS This product is unconditionally registered in accordance with FIFRA section 3(c)(5) provided that you: Signature of Approving Official: Date: 8/30/18 Pj?2isciatioiiNotice Unconditional v.20150320

1. Submit and/or cite all data required for registration/reregistration/registration review of your product when the Agency requires all registrants of similar products to submit such data. On the basis of information furnished by the registrant, the above named pesticide is hereby registered under the Federal Insecticide, Fungicide and Rodenticide Act. Registration is in no way to be construed as an endorsement or recommendation of this product by the Agency. In order to protect health and the environment, the Administrator, on his motion, may at any time suspend or cancel the registration of a pesticide in accordance with the Act. The acceptance of any name in connection with the registration of a product under this Act is not to be construed as giving the registrant a right to exclusive use of the name or to its use if it has been covered by others. Note: Changes in labeling differing in substance from that accepted in connection with this registration must be submitted to and accepted by the Registration Division prior to use of the label in commerce, hi any correspondence on this product always refer to the above EPA registration number. U.S. ENVIRONMENTAL PROTECTION AGENCY Office of Pesticide Programs Registration Division (7505P) 1200 Pennsylvania Ave., N.W. Washington, D.C. 20460 NOTICE OF PESTICIDE: X Registration __Reregistration (under FIFRA, as amended) Hope Johnson, Product Manager 21 Fungicide Branch, Registration Division (7505P) EPA Fonn 8570-6 Name and Address of Registrant (include ZIP Code): Matt Flanery Regulatory Specialist Seedcare Syngenta Crop Protection, LLC P.O. Box 18300 Greensboro, NC 27419

2. Make the following label changes before you release the product for shipment: • Revise the EPA Registration Number to read, “EPA Reg. No. 100-1630.” Enclosure If you have any questions, please contact Maryam K. Muhammad by phone at 703-347-0301, or via email at Muhammad.maryam@epa. gov. Basic CSF dated 04/03/2018 Alternate CSF 1 dated 04/03/2018 If these conditions are not complied with, the registration will be subject to cancellation in accordance with FIFRA section 6. Your release for shipment of the product constitutes acceptance of these conditions. A stamped copy of the label is enclosed for your records. Please also note that the record for this product currently contains the following CSFs: Stamped Accepted “MAXIM 480FS” Product Label Product Chemistry Review for MAXIM 480FS Acute Toxicity Review for MAXIM 480FS Fludioxonil. Occupational and Residential Exposure Assessment for Proposed Domestic and Exported Commercial and On-Farm Seed Treatment on Crop Groups D447950 Should you wish to add/retain a reference to the company’s website on your label, then please be aware that the website becomes labeling under the Federal Insecticide Fungicide and Rodenticide Act and is subject to review by the Agency. If the website is false or misleading, the product would be misbranded and unlawful to sell or distribute under FIFRA section 12(a)(1)(E). 40 CFR 156.10(a)(5) list examples of statements EPA may consider false or misleading. In addition, regardless of whether a website is referenced on your product’s label, claims made on the website may not substantially differ from those claims approved through the registration process. Therefore, should the Agency find or if it is brought to our attention that a website contains false or misleading statements or claims substantially differing from the EPA approved registration, the website will be referred to the EPA’s Office of Enforcement and Compliance.

3. Submit one copy of the revised final printed label for the record before you release the product for shipment. Page 2 of 2 EPA Reg. No. 100-1630 Decision No. 532309

FLUDIOXONIL I GROUPFUNGICIDE Maxim® 480FS Fungicide CAS No. 131341-86-1 KEEP OUT OF REACH OF CHILDREN CAUTION See additional precautionary statements and directions for use inside booklet. EPA Reg. No. 100-1630 EPA Est. ACCEPTEDNet Contents [Batch Code: ] {For nonrefillables only.) 100-1630 12 Maxim® 480FS is a flowable concentrate for seed treatment containing 4 lb fludioxonil per gallon. A seed treatment product for protection against damage from seed decay, damping-off and seedling blights caused by Fusarium and Rhizoctonia species on specified crops. ....39.4% 60.6% 100.00% Aug 30,2018 Under the Federal insecticide. Furglclde and Rodenticicie Act as amended, lor the peatieiite registered uftder EPA Reg. No. Active Ingredients: Fludioxonil.......... Other Ingredients: Total:

TABLE OF CONTENTS 1.0 FIRST AID 2.0 PRECAUTIONARY STATEMENTS 2.1 Hazards to Humans and Domestic Animals 2.2 Personal Protective Equipment (PPE) 2.2.1 User Safety Requirements 2.2.2 Engineering Controls 2.2.3 User Safety Recommendations 2.3 Environmental Hazards 2.3.1 Groundwater Advisory 2.4 Physical or Chemical Hazards 3.0 PRODUCT INFORMATION 3.1 Resistance Management 4.0 APPLICATION DIRECTIONS 5.0 SEED CONTAINER LABEL REQUIREMENTS - DOMESTIC USE 6.0 SEED TREATMENT DIRECTIONS 6.1 Domestic Use Cucurbit Vegetables Crop Group 9 Fruiting Vegetables Crop Group 8-10 Head and Stem Brassica Crop Subgroup 5A and Leafy Brassica Greens Crop Subgroup 5B Herb Crop Subgroup 19A and Spice Crop Subgroup 19B Leafy Greens Crop Subgroup 4A and Leaf Petioles Crop Subgroup 4B Leaves of Root and Tuber Vegetables (Human Food or Animal Feed) Crop Group 2 Legume Vegetables (Succulent or Dried) Crop Group 6 and Foliage of Legume Vegetables Crop Group 7 Onion, Bulb, Crop Subgroup 3-07A and Onion, Green, Crop Subgroup 3-07B Root Vegetables (Except Sugarbeet) Crop Subgroup IB, Sugarbeet, and Tuberous and Corm Vegetables Crop Subgroup 1C (Except Potato) Sweet Corn 7.0 SEED CONTAINER LABEL REQUIREMENTS 7.1 Export Use 8.0 SEED TREATMENT DIRECTIONS 8.1 Export Use Cucurbit Vegetables Crop Group 9 Fruiting Vegetables Crop Group 8-10 Head and Stem Brassica Crop Subgroup 5A and Leafy Brassica Greens Crop Subgroup 5B Herb Crop Subgroup 19A and Spice Crop Subgroup 19B Leafy Greens Crop Subgroup 4A and Leaf Petioles Crop Subgroup 4B Maxim 480FS Page 2

Leaves of Root and Tuber Vegetables (Human Food or Animal Feed) Crop Group 2 Legume Vegetables (Succulent or Dried) Crop Group 6 and Foliage of Legume Vegetables Crop Group 7 Onion, Bulb, Crop Subgroup 3-07A and Onion, Green, Crop Subgroup 3-07B Root Vegetables (Except Sugarbeet) Crop Subgroup 1B, Sugarbeet, and Tuberous and Corm Vegetables Crop Subgroup 1C (Except Potato) Sweet Corn 9.0 STORAGE AND DISPOSAL 10.0 CONDITIONS OF SALE AND LIMITATION OF LIABILITY Maxim 480FS Page 3

1.0 FIRST AID If swallowed 2.0 PRECAUTIONARY STATEMENTS 2.1 Hazards to Humans and Domestic Animals CAUTION 2.2 Personal Protective Equipment (PPE) Applicators and other handlers must wear: 2.2.1 User Safety Requirements Follow manufacturer’s instructions for cleaning/maintaining PPE. If no such instructions for washables exist, use detergent and hot water. Keep and wash PPE separately from other laundry. • Long-sleeved shirt and long pants • Chemical-resistant gloves made of: barrier laminate, butyl rubber >14 mils, neoprene rubber >14 mils, nitrile rubber >14 mils, polyvinyl chloride (PVC) >14 mils, or Viton®

14 mils • Shoes and socks Harmful if swallowed. Wash thoroughly with soap and water after handling and before eating, drinking, chewing gum. using tobacco or using the toilet. ____FIRST AID ____________________________ • Call a poison control center or doctor immediately for treatment advice. • Have person sip a glass of water if able to swallow. • Do not induce vomiting unless told to by a poison control center or doctor. • Do not give anything to an unconscious person. Have the product container or label with you when calling a poison control center or doctor, or going for treatment. Maxim 480FS Page 4 HOT LINE NUMBER For 24-Hour Medical Emergency Assistance (Human or Animal) or Chemical Emergency Assistance (Spill. Leak. Fire, or Accident). Call 1-800-888-8372

2.2.2 Engineering Controls 2.2.3 User Safety Recommendations Users should: 2.3 Environmental Hazards 2.3.1 Groundwater Advisory 2.4 Physical or Chemical Hazards This pesticide is toxic to fish and aquatic invertebrates. Do not contaminate water when disposing of equipment washwater or rinsate. Do not mix or allow coming in contact with oxidizing agent. Hazardous chemical reaction may occur. Fludioxonil has properties and characteristics associated with chemicals detected in groundwater. This chemical may leach into groundwater if used in areas where soils are permeable, particularly where the water table is shallow. When handlers use closed systems in a manner that meets the requirements listed in the Worker Protection Standard (WPS) for agricultural pesticides [40 CFR 170.240(d)(4- 6)], the handler PPE requirements may be reduced or modified as specified in the WPS. • Wash hands before eating, drinking, chewing gum, using tobacco or using the toilet. • Remove clothing/PPE immediately if pesticide gets inside. Then wash thoroughly and put on clean clothing. • Remove PPE immediately after handling this product. Wash the outside of gloves before removing. As soon as possible, wash thoroughly and change into clean clothing. Maxim 480FS Page 5

DIRECTIONS FOR USE AGRICULTURAL USE REQUIREMENTS J It is a violation of Federal Law to use this product in a manner inconsistent with its labeling. Do not apply this product in a way that will contact workers or other persons, either directly or through drift. Only protected handlers may be in the area during application. For any requirements specific to your State or Tribe, consult the agency responsible for pesticide regulation. Use this product only in accordance with its labeling and with the Worker Protection Standard, 40 CFR Part 170. This Standard contains requirements for the protection of agricultural workers on farms, forests, nurseries, and greenhouses, and handlers of agricultural pesticides. It contains requirements for training, decontamination notification, and emergency assistance. It also contains specific instructions and exceptions pertaining to the statements on this label about personal protective equipment (PPE), notification to workers, and restricted-entry interval. The requirements in this box only apply to uses of this product that are covered by the Worker Protection Standard. • Coveralls • Chemical-resistant gloves: barrier laminate, butyl rubber >14 mils, neoprene rubber >14 mils, nitrile rubber >14 mils, polyvinyl chloride (PVC) >14 mils, or Viton® >14 mils • Shoes plus socks Do not enter or allow worker entry into treated areas during the restricted entry interval (REI) of 12 hours. Exception: If the seed is treated with the product and the treated seed is soil-injected or soil-incorporated, the Worker Protection Standard, under certain circumstances, allows workers to enter the treated area if there will be no contact with anything that has been treated. FAILURE TO FOLLOW THE DIRECTIONS FOR USE, RESTRICTIONS AND PRECAUTIONS ON THIS LABEL MAY RESULT IN CROP INJURY, POOR DISEASE CONTROL, AND/OR ILLEGAL RESIDUES. Use is permitted on-farm and in commercial seed treatment facilities. Do not use for at- plant applications (e.g. hopper box, planter box, etc.). This product is to be used in liquid or slurry treaters only. PPE required for early entry to treated areas that is permitted under the Worker Protection Standard and that involves contact with anything that has been treated, such as plants, soil, or water is: Maxim 480FS Page 6

3.0 PRODUCT INFORMATION 3.1 Resistance Management FLUDIOXONIL | GROUPFUNGICIDE12 FludioxoniI belongs to the phenylpyrrole class of chemistry which interferes with osmotic signal transduction. Treatment of highly mechanically scarred or damaged seed or seed known to be of low vigor and poor quality may result in reduced germination and/or reduction of seed and seedling vigor. Treat a quantity of seed using equipment similar to that planned for treating the total seed lot. Then conduct germination tests with a portion of this treated seed before committing the total seed lot to a selected seed treatment. Due to seed quality, crop or variety sensitivity, and seed storage conditions beyond the control of Syngenta, no claims are made to guarantee the germination of carry-over seed or propagating material for all crop seed when treated with Maxim 480FS. To delay fungicide resistance, take one or more of the following steps: • Rotate the use of Maxim 480FS or other Group 12 fungicides within a growing season sequence with different groups that control the same pathogens. • Use tank mixtures with fungicide from a different group that are equally effective on the target pest when such use is permitted. Use at least the minimum application rate as labeled by the manufacturer. • Adopt an integrated disease management program for fungicide use that includes scouting, uses historical information related to pesticide use, and crop rotation, and which considers host plant resistance, impact of environmental conditions on disease development, disease thresholds, as well as cultural, biological and other chemical control practices. Maxim 480FS is a seed treatment fungicide for protection against damage from seed­ decay, damping-off, and seedling blights caused by Fusarium and Rhizoctonia species and weakly pathogenic fungi such as Aspergillus and Penicillium species on specified crops. When rate ranges are given, use the higher specified rate when disease pressure is expected to be severe. For resistance management, Maxim 480FS contains a Group 12/fludioxonil fungicide. Any fungal population may contain individuals naturally resistant to Maxim 480FS and other Group 12 fungicides. A gradual or total loss of pest control may occur over time if these fungicides are used repeatedly in the same fields. Appropriate resistance­ management strategies should be followed. Maxim 480FS Page 7

4.0 APPLICATION DIRECTIONS Important: Recirculate Maxim 480FS thoroughly before using. The total application volume must be sufficient to provide desired level ofcoverage. Dilution is typically done with water or liquid inoculants. Syngenta encourages responsible product stewardship to ensure effective long term control of the fungal diseases on this label. Continuous agitation or mixing of the slurry mixture is necessary to prevent settling out of the solution. Clean out any unused product from the treater after treating or maintain constant agitation if the leftover slurry will be maintained overnight. Follow the manufacturer’s application instructions for the seed treatment equipment being used. Apply Maxim 480FS as a water-based slurry utilizing standard slurry seed treatment equipment which provides uniform seed coverage. Uneven or incomplete seed coverage may not give the desired level of insect or disease control. Thoroughly mix the specified amount of Maxim 480FS into the required amount of water or liquid inoculant for the slurry treater and dilution rate to be used. Certain crops require addition of inoculants when the seed is treated or planted. Maxim 480FS is compatible with several liquid inoculant products. Consult the maker of the inoculant product and a Syngenta representative for directions before applying Maxim 480FS with inoculants. • Where possible, make use of predictive disease models to effectively time fungicide applications. Note that using predictive models alone is not sufficient to manage resistance. • Monitor treated fungal populations for resistance development. • Contact your local extension specialist or certified crop advisor for any additional pesticide resistance-management and/or IPM recommendations for specific crop and pathogens. • For further information or to report suspected resistance contact Syngenta at 1-866- Syngent(a) (866-796-4368). You can also contact your pesticide distributor or university extension specialist to report resistance. Maxim 480FS Page 8 • Seed treated with this product must be visually identifiable from untreated seed by the use of an approved colorant or dye to prevent accidental use of treated seed as food for humans or feed for animals. Refer to 21 CFR, Part 2.25. Any colorant or dye added to treated seed must be cleared for use in accordance with 40 CFR, Part 153.155(c). • Allow seed to dry before bagging.

The U.S. Environmental Protection Agency requires the following statements on containers of seeds treated for Domestic Use with Maxim 480FS: Follow planter manufacturer’s specifications for use of talc or other hopper box additives at planting. Seed must be completely dry before adding to planter. It is the pesticide user’s responsibility to ensure that all products are registered for the intended use. Read and follow the applicable restrictions and limitations and directions for use on all product labels involved in tank mixing. Users must follow the most restrictive directions for use and precautionary statements of each product in the tank mixture. 5.0 SEED CONTAINER LABEL REQUIREMENTS - DOMESTIC USE • Dispose of seed packaging in accordance with local requirements. • Excess treated seed may be used for ethanol production only if (1) By-products are not used for livestock feed, and (2) No measurable residues of pesticide remain in the ethanol by-products that are used in agronomic practice. • Ground Water Advisory: Fludioxonil has properties and characteristics associated with chemicals detected in groundwater. This chemical may leach into groundwater if used in areas where soils are permeable, particularly where the water table is shallow. • Do not allow children, pets, or livestock to have access to treated seed. • Store treated seed away from food and feedstuffs. • Wear long-sleeved shirt, long pants and chemical-resistant gloves when handling treated seed. • Treated seeds exposed on soil surface may be hazardous to wildlife. Cover or collect treated seeds spilled during loading and planting (such as in row ends). • Dispose of excess treated seed by burying seed away from bodies of water. • Do not contaminate water bodies when disposing of planting equipment washwaters. The Federal Seed Act requires that containers of treated seeds must be labeled with the following statements: • This seed has been treated with Fludioxonil fungicide. • Do not use for feed, food, or oil purposes. Maxim 480FS Page 9

Cucurbit Vegetables Crop Group 9 0.08-0.80 Maxim 480FS Page 10 Muskmelon (hybrids and/or cultivars of Cucumis melo) Cantaloupe Casaba Crenshaw melon Golden pershaw melon Honeydew melon Honey balls Mango melon Persian melon Pineapple melon Santa Claus melon Snake melon True cantaloupe Pumpkin {Cucurbita spp.) Squash, summer (Cucurbita pepovar. melopepo) Crookneck squash Scallop squash Straightneck squash Vegetable marrow Zucchini Squash, winter {Cucurbita maxima, C. moschata) Butternut squash Calabaza Hubbard squash Squash, winter {Cucurbita mixta, C. pepo): Acorn squash Spaghetti squash Watermelon (hybrids and/or varieties of Citruiius lanatus) Use Rate (fl oz/100 lb) 6.0 SEED TREATMENT DIRECTIONS 6.1 Domestic Use Diseases Seed Decay, Damping-off, and Seedling Blight Crops Chayote (fruit) {Sechium edule) Chinese waxgourd (Chinese preserving melon) {Benincasa hispida) Citron melon {Citrullus lanatus var. citroides) Cucumber {Cucumis sativus) Gherkin {Cucumis angaria) Gourd, edible (Lagenaha spp.) Hyotan Cucuzza Gourd, edible {Luffa acutangula, L. cyiindrical) Hechima Chinese okra Momordica spp. Balsam apple Balsam pear Bittermelon Chinese cucumber Fludioxonil fg ai/100 kg) 2.5-25

0.08-0.80 Maxim 480FS Page 11 Pepper, non-bell (Capsicum chinense. C. annuum. C. frutescens. C. baccatum, C. pubescens. Capsicum spp.) Roselle (Hibiscus sabdariffa) Scarlet eggplant (So/anuzn aethiopicum) Sunberry (So/anum retroflexum) Tomatillo (Physalis philadelphica) Tomato (So/anum lycopersicum) Tree Tomato (Solanum betaceum) Cultivars, varieties and hybrids of these commodities Groundcherry (Physalis alkekengl, P. grisea. P. Peruvian. P. pubescens) Martynia (Proboscidea louisianica) Naranjilla (Solanum quitoense) Okra (Abelmoschus esculentus) Pea eggplant (So/anum torvum) Pepino (Solanum muricatum) Pepper, bell (Capsicum annuum, Capsicum spp.) Head and Stem Brassica Crop Subgroup 5A and Leafy Brassica Greens Crop Subgroup 5B____ Crops Broccoli (Brassica oleracea var. botrytis) Broccoli, Chinese(gai Ion) (Brassica alboglabra) Broccoli Raab(rapini) (Brassica campesths) Brussels sprouts (Brassica oleracea var. gemmifera) Cabbage (Brassica oleracea) Cabbage, Chinese (bok choy) (Brassica chinensis) Cabbage, Chinese (napa) (Brassica pekinensis) Cabbage, Chinese mustard(gai choy) (Brassica campesths) Diseases Seed Decay, Damping-off, and Seedling Blight Use Rate (fl oz/100 lb) 0.08 - 0.80 Diseases Seed Decay, Damping-off, and Seedling Blight Fludioxonil (g ai/100 kg) 2.5 - 25 Fruiting Vegetables Crop Group 8-10 Crops African eggplant (Solanum macrocarpon) Bush tomato (Solanum centrale) Cocona (Solanum sessiliflorum) Currant tomato (Solanum pimpinellifolium) Eggplant (Solanum melongena) Garden huckleberry (Solanum scabrum) Goji berry (Lycium barbarum) Use Rate (fl oz/100 lb) Cauliflower (Brassica oleracea var. botrytis) Cavalo Broccolo (Brassica oleracea var. botrytis) Collards (Brassica oleracea var. acephala) Kale (Brassica oleracea var. acephala) Kohlrabi (Brassica oleracea var. gongylodes) Mizuna (Brassica rape var. japonica) Mustard greens (Brassica juncea) Mustard spinach (Srass/ca rapa var. pervihdis) Rape greens (Srass/ca napus) Fludioxonil (g ai/100 kg) 2.5-25

0.08-0.80 2.5-25 Fludioxonil (g ai/100 kg) Marjoram (Origanum spp.) (includes sweet or annual marjoram, wild marjoram or oregano and pot marjoram) Mustard (seed) (Brassica juncea, B. hirta, B. nigra) Nasturtium (Tropaeoium majus) Nutmeg (Myristica fragrans) Parsley (dried) (Petroseiinum crispum) Pennyroyal (Mentha pulegium) Pepper, Black (Piper nigrum) Pepper, White (Pipernigrum) Poppy Seed (Papaver somniferum) Rosemary (Rosemannus officinaiis) Rue (Ruta graveolens) Saffron (Crocus sativus) Sage (Saivia officinaiis) Sawry, Summer and Winter (Satureja spp.) Sweet Bay(bay leaf) (Laurus nobiiis) Tansy (Tanacetum vulgare) Tarragon (Artemisia dracunculus) Thyme (Thymus spp.) Vanilla (Vanillaplanifolia) Wintergreen (Gauitheria procumbens) Woodruff (Galium odorata) Wormwood (Artemisia absinthium) Maxim 480FS Page 12 Diseases Seed Decay, Damping-off, and Seedling Blight Clove buds (Eugenia caryophyllata) Coriander (cilantro or Chinese parsley) (leaf) (Cohandrum sativum) Coriander (cilantro) (seed) (Cohandrum sativum) Costmary (Chyrsanthemum balsamita) Culantro (leaf) (Eryngium foetidum) Culantro (seed) (Eryngium foetidum) Cumin (Cuminum cyminum) Curry (leaf) (Murraya koenigii) Dill (dillweed) (Anethum graveolens) Dill (seed) (Anethum graveolens) Fennel, Common (Foenicuium vulgare) Fennel, Florence (seed) (Foenicuium vu/gare Azoricum group) Fenugreek (Thgoneiia foenumgraecum) Grains of Paradise (Aframomum melegueta) Horehound (Marrubium vulgare) Hyssop (Hyssopus officinalis) Juniper berry (Juniperus communis) Lavender (Lavandula officinalis) Lemongrass (Cymbopogon citratus) Lovage (leaf) (Levlsticum officinale) Lovage (seed) (Levistlcum officinale) Mace (Myristica fragrans) Marigold (Calendula officinalis) Use Rate (floz/IOOlb) Herb Crop Subgroup 19A and Spice Crop Subgroup 19B Crops Allspice (Pimenta dioica) Angelica (Angelica archangelica) Anise (anise seed) (Pimpineiia anisum) Anise, star (lllicium verum) Annatto (seed) (Bixa orellana) Balm (lemon balm) (Melissa officinalis) Basil (Ocimum basilicum) Borage (Borago officinalis) Burnet (Sanguisorba minor) Camomile (Anthemis nobiiis) Caper (buds) (Cappahs splnosa) Caraway (Carum carvi) Caraway, Black (Nigella sativa) Cardamon (Elettarla cardamomum) Cassia bark (Clnnamomum aromaticum) Cassia buds (Cinnamomum aromaticum) Catnip (Nepeta cataria) Celery Seed (Apicum graveolens) Chervil (dried) (Anthhscus cerefolium) Chive (Allium schoenoprasum) Chive, Chinese (Allium tuberosum) Cinnamon (Cinnamomum verum) Clary (Salvia sclarea)

0.08-0.80 2.5-25 0.08-0.80 Fludioxonil (g ai/100 kg) Orach (Athplex hortensis) Parsley (Petroselinum crispum) Purslane, garden (Portuiaca oleracea) Purslane, winter (Montia perfoliate) Radicchio (red chicory) (Cichorium intybus) Rhubarb (Rheum rhabarbarum) Spinach (Spinada oleracea) Spinach, New Zealand (Tetragonia tetragonioides, T. expanse) Spinach, vine (Malabarspinach, Indian spinach) (Baselia alba) Swiss chard (Beta vulgaris var. cicla) Chrysanthemum, garland (Chrysanthemum coronahum var. spatiosum) Corn Salad (Valehanella locusta) Cress, garden (Lepidium sativum) Cress, upland (yellow rocket, winter cress) (Barbarea vulgaris) Dandelion (Taraxacum officinale) Dock (sorrel) (Rumex spp.) Endive (escarole) (Cichohum endivia) Fennel, Florence (finochio) (Foeniculum vulgare var. azoricum) Lettuce, Head and Leaf (Lactuca sativa) Maxim 480FS Page 13 Use Rate (fl oz/100 lb)Diseases Seed Decay, Damping-off, and Seedling Blight Diseases Seed Decay, Damping-off, and Seedling Blight Leaves of Root and Tuber Vegetables (Human Food or Animal Feed) Crop Group 2____________ Crops Beet, Garden (Beta vulgaris) Beet, Sugar (Beta vulgahs) Burdock, edible (Arctium lappa) Carrot (Caucus carota) Cassava, Bitter and Sweet (Manihot escuienta) Celeriac (celery root) (Apium graveolens var. rapaceum) Chervil, Turnip-Rooted (Chaerophyiium buibosum) Chicory (Cichohum intybus) Dasheen (taro) (Colocasla escuienta) Leafy Greens Crop Subgroup 4A and Leaf Petioles Crop Subgroup 4B Crops Amaranth (leafy amaranth, Chinese spinach, tampala) (Amaranthus spp.) Arugula (Roquette) (Eruca sativa) Cardoon (Cynara cardunculus) Celery (Apium graveolens var. dulce) Celery, Chinese (Apium graveolens var. secalinum) Celtuce (Lactuca sativa var. angustana) Chervil (Anthriscus cerefolium) Chrysanthemum, edible-leaved (Chrysanthemum coronarium var. coronarium) Parsnip (Pastinaca sativa) Radish (Raphanus sativus) Radish, Oriental (daikon) (Raphanus sativus suhvar. longipinnatus) Rutabaga (Brassica campesths var. napobrassica) Salsify, Black (Scorzonera hispanica) Sweet Potato (Ipomoea batatas) Tanier(cocoyam) (Xanthosoma sagittifolium) Turnip (Brassica rape var. rape) Yam, True (Dioscorea spp.) Use Rate (fl oz/100 lb) Fludioxonil (g ai/100 kg) 2.5-25

0.08-0.80 2.5 - 25 Fludioxonil (g ai/100 kg) Maxim 480FS Page 14 Bean {Vigna spp.) Adzuki Bean, Asparagus Bean, Blackeyed Pea, Catjang, Chinese Longbean Cowpea, Crowder Pea, Moth Bean, Mung Bean, Rice Bean, Southern Pea, Urd Bean, Yardlong Bean Broad Bean(fava bean) (V/c/a faba) Chickpea (garbanzo bean) (C/cer arietinum) Guar {Cyamopsis tetragonoloba) Jackbean (Canavalia ensiformis) Lablab Bean (hyacinth bean) {Lablab purpureus) Lentil {Lens esculenta) Pigeon Pea {Cajanus cajan) Soybean, (immature seed) (edamame) {Glycine max) Sword Bean {Canavalla gladiata) Use Rate (fl oz/100 lb)Diseases Seed Decay, Damping-off, and Seedling Blight Legume Vegetables (Succulent or Dried) Crop Group 6 and Foliage of Legume Vegetables Crop Group 7_____________________ Crops Bean {Lupinus spp.) Grain Lupin, Sweet Lupin, White Lupin, White Sweet Lupin Bean {Phaseolus spp.) Field Bean, Kidney Bean, Lima Bean, Navy Bean, Pinto Bean, Runner Bean, Snap Bean, Tepary Bean, Wax Bean Pea {Pisum spp.) Dwarf Pea, Edible-pod Pea, English Pea, Field Pea, Garden Pea, Green Pea, Snow Pea, Sugar Snap Pea

0.08-0.80 2.5 - 25 Fludioxonil (g ai/100 kg) Onion, Bulb, Crop Subgroup 3-07A and Onion, Green, Crop Subgroup 3-07B Maxim 480FS Page 15 Onion, Beltsville bunching (Aiiium x proHferum (Moench) Schrad.) Onion, bulb (Alllum cepa L. var. cepa) Onion, Chinese, bulb (AttiumchinenseG. Don) Onion, fresh (Allium fistulosum L. var. caespitosum Makino) Onion, green (Allium cepa L. var. cepa) Onion, rnacrostem (Allium macrostemon Bunge) Onion, pearl (Allium porrum var. sectlvum) Onion, potato, bulb (Alllum cepa L. var. aggregatum G. Don) Onion, tree, tops (Alliumxprollferum (Moench) Schrad. ex Willd.) Onion, Welsh, tops (Allium fistulosum L.) Shallot, bulb (Alllum cepa var. aggregatum G. Don) Shallot, fresh leaves (Allium cepa var. aggregatum G. Don) Cultivars, varieties, and/or hybrids of these Diseases Seed Decay, Damping-off, and Seedling Blight Use Rate (fl oz/100 lb) Crops Chive, fresh leaves (Allium schoenoprasum L.) Chive, Chinese, fresh leaves (Allium tuberosum Rottier ex Spreng) Daylily, bulb (Hemerocallis fulva (L.) L. var. fulva) Elegans hosta (Hosta sieboldiana (Hook.) Engl.) Fritillaria, bulb (Fritillarla L. fritillary) Fritillaria, leaves (Fritillaria L. fritillary) Garlic, bulb (Allium sativum L. var. sativum) Garlic, great-headed, bulb (Aiiium ampeioprasum l. var. ampeioprasum) Garlic, Serpent, bulb (Alllum sativum var. ophloscorodon) Kurrat (Allium kurrat Schv/eint. ex. K. Krause) Lady's leek (Alllum cernuum Roth) Leek (Allium ampeioprasum L. var. porrum (L.) J. Gay, A. porrum)-, Leek, wild (Allium tricoccum Alton) Lily, bulb (Llllum spp.; Lilium leich^inii var. maximowiczii, L. lancifolium)

0.08-0.80 2.5 - 25 USE RESTRICTIONS Do not apply Maxim 480FS to Potatoes. Sweet Corn 0.08-0.16 2.5-5.0 Fludioxonil (g ai/100 kg) Fludioxonil (g ai/100 kg) Maxim 480FS Page 16 Horseradish {Armoracia rusticana) Leren {Calathea allouia) Parsley, turnip-rooted (Petrosetinum crispum var. tuberosum) Parsnip (Pastinaca sativa) Radish (Raphanus sativus) Radish, oriental (daikon) (Raphanus saftVussubvar. longipinnatus) Rutabaga {Brassica campestris var. napobrassica) Salsify (oyster plant) {Tragopogon porhfoHus) Salsify, black {Scorzonera hispanica) Salsify, Spanish (Sco/ymus hispanicus) Skirret {Sium sisarum) Sweet Potato {Ipomoea batatas) Tanier(cocoyam) {Xanthosoma sagittifolium) Turmeric (Curcuma ionga) Turnip {Brassica rapa var. rapa) Yam Bean (jicama, manoic pea) (Pachyrhizus spp.) Yam, True (Dioscorea spp.) Use Rate (fl oz/100 lb) Diseases Seed Decay, Damping-off, and Seedling Blight Diseases Seed Decay, Damping-off, and Seedling Blight Use Rate (fl oz/100 lb) Root Vegetables (Except Sugarbeet) Crop Subgroup 1B, Sugarbeet, and Tuberous and Corm Vegetables Crop Subgroup 1C (Except Potato)______________________ Crops Arracacha {Arracacia xanthorrhiza) Arrowroot {Maranta arundinacea) Artichoke, Chinese {Stachys affinis) Artichoke, Jerusalem {Hetianthus tuberosus) Beet, garden {Beta vulgaris) Beet, sugar {Beta vulgaris) Burdock, Edible {Arctium lappa) Canna, Edible (Queensland arrowroot) {Canna indica) Carrot {Daucus carota) Cassava, Bitter & Sweet {Manihot escuienta) Celeriac (celery root) {Apium graveolens var. rapaceum) Chayote (root) {Sechium edule) Chervil, turnip-rooted {Chaerophyllum bulbosum) Chicory {Cichorium intybus) Chufa {Cyperus esculentus) Dasheen (Taro) {Colocasia escuienta) Ginger {Zingiber officinale) Ginseng {Panax quinquefolius)

The U.S. Environmental Protection Agency requires the following statement on containers of seeds treated for Export Use with Maxim 480FS: The Federal Seed Act requires that containers of treated seeds shall be labeled with the following statements: • This seed has been treated with Fludioxonil fungicide. • Do not use for feed, food, or oil purposes. Maxim 480FS Page 17 TREATED SEED FOR EXPORT ONLY - NOT FOR DOMESTIC SALE OR USE IN THE UNITED STATES. 7.0 SEED CONTAINER LABEL REQUIREMENTS 7.1 Export Use EXPORTER IS RESPONSIBLE FOR VERIFYING SEED CONTAINER LABEL REQUIREMENTS IN COUNTRY OF DESTINATION OR USE. MAXIMUM USE RATES SPECIFIED ON THIS LABEL MUST NOT BE EXCEEDED.

Cucurbit Vegetables Crop Group 9 Maxim 480FS Page 18 Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Muskmelon (hybrids and/or cultivars of Cucumis melo) Cantaloupe Casaba Crenshaw melon Golden pershaw melon Honeydew melon Honey balls Mango melon Persian melon Pineapple melon Santa Claus melon Snake melon True cantaloupe Pumpkin {Cucurbita spp.) Squash, summer (Cucurbita pepo var. melopepo) Crookneck squash Scallop squash Straightneck squash Vegetable marrow Zucchini Squash, winter {Cucurbita maxima, C. moschata) Butternut squash Calabaza Hubbard squash Squash, winter {Cucurbita mixta, C. pepo): Acorn squash Spaghetti squash Watermelon (hybrids and/or varieties of Citrullus lanatus) Use Rate (fl oz/100 lb)* 0.48-1.53 8.0 SEED TREATMENT DIRECTIONS 8.1 Export Use Crops Chayote (fruit) {Sechium eduie} Chinese waxgourd (Chinese preserving melon) {Benincasa hispida) Citron melon {Citruilus lanatus var. citroides) Cucumber {Cucumis sativus) Gherkin {Cucumis anguria) Gourd, edible (Lagenaria spp.) Hyotan Cucuzza Gourd, edible {Luffa acutangula, L. cyiindricai) Hechima Chinese okra Momordica spp. Balsam apple Balsam pear Bittermelon Chinese cucumber Diseases Seed Decay, Damping-off, and Seedling Blight Fludioxonil (g ai/100 kg)* 15-48

Maxim 480FS Page 19 Pepper, non-bell (Capsicum chinense. C. annuum. C. frutescens. C. baccatum, C. pubescens. Capsicum spp.) Roselle (Hibiscus sabdariffa) Scarlet eggplant (So/anuzn aethiopicum) Sunberry (So/anum retroflexum) Tomatillo (Physalis philadelphica) Tomato (So/anum lycopersicum) Tree Tomato (So/anum betaceum) Cultivars, varieties and hybrids of these commodities Groundcherry (Physalis alkekengl, P. grisea. P. Peruvian. P. pubescens) Martynia (Proboscidea louisianica) Naranjilla (Solanum quitoense) Okra (Abelmoschus esculentus) Pea eggplant (Solanum torvum) Pepino (Solanum muricatum) Pepper, bell (Capsicum annuum, Capsicum spp.) Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Head and Stem Brassica Crop Subgroup 5A and Leafy Brassica Greens Crop Subgroup 5B Crops Broccoli (Brassica oleracea var. botrytis) Broccoli, Chinese(gai Ion) (Brassica alboglabra) Broccoli Raab(rapini) (Brassica campestris) Brussels sprouts (Brassica oleracea var. gemmifera) Cabbage (Brassica oleracea) Cabbage, Chinese (bok choy) (Brassica chinensis) Cabbage, Chinese (napa) (Brassica pekinensis) Cabbage, Chinese mustard(gai choy) (Brassica campestris) Use Rate (fl oz/100 lb)* 0.48-1.53 Diseases Seed Decay, Damping-off, and Seedling Blight Diseases Seed Decay, Damping-off, and Seedling Blight Cauliflower (Brassica oleracea var. botrytis) Cavalo Broccolo (Brassica oleracea var. botrytis) Collards (Brassica oleracea var. acephala) Kale (Brassica oleracea var. acephala) Kohlrabi (Brassica oleracea var. gongylodes) Mizuna (Brassica rapa vat.japonica) Mustard greens (Brassica juncea) Mustard spinach (Brassica rapa var. perviridis) Rape greens (Brassica napus) Fludioxonil (g ai/100 kg)* 15-48 Fludioxonil (g ai/100 kg)* 15-48 Use Rate (fl oz/100 lb)* 0.48-1.53 Fruiting Vegetables Crop Group 8-10 Crops African eggplant (Solanum macrocarpon) Bush tomato (Solanum centrale) Cocona (Solanum sessiliflorum) Currant tomato (Solanum pimpinellifolium) Eggplant (Solanum melongena) Garden huckleberry (Solanum scabrum) Goji berry (Lycium barbarum)

Marjoram (Origanum spp.) (includes sweet or annual marjoram, wild marjoram or oregano and pot marjoram) Mustard (seed) (Brassica juncea, B. hirta, B. nigra) Nasturtium (Tropaeoium majus) Nutmeg (Myristica fragrans) Parsley (dried) (Petroseiinum crispum) Pennyroyal (Mentha pulegium) Pepper, Black (Piper nigrum) Pepper, White (Pipernigrum) Poppy Seed (Papaver somniferum) Rosemary (Rosemannus officinaiis) Rue (Ruta graveolens) Saffron (Crocus sativus) Sage (Saivia officinaiis) Sawry, Summer and Winter (Satureja spp.) Sweet Bay(bay leaf) (Laurus nobiiis) Tansy (Tanacetum vulgare) Tarragon (Artemisia dracunculus) Thyme (Thymus spp.) Vanilla (Vanillaplanifolia) Wintergreen (Gauitheria procumbens) Woodruff (Galium odorata) Wormwood (Artemisia absinthium) Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Maxim 480FS Page 20 Diseases Seed Decay, Damping-off, and Seedling Blight Fludioxonil (g ai/100 kg)* 15-48 Clove buds (Eugenia caryophyllata) Coriander (cilantro or Chinese parsley) (leaf) (Cohandrum sativum) Coriander (cilantro) (seed) (Cohandrum sativum) Costmary (Chyrsanthemum balsamita) Culantro (leaf) (Eryngium foetidum) Culantro (seed) (Eryngium foetidum) Cumin (Cuminum cyminum) Curry (leaf) (Murraya koenigii) Dill (dillweed) (Anethum graveolens) Dill (seed) (Anethum graveolens) Fennel, Common (Foenicuium vulgare) Fennel, Florence (seed) (Foenicuium vu/gare Azoricum group) Fenugreek (Thgoneiia foenumgraecum) Grains of Paradise (Aframomum melegueta) Horehound (Marrubium vulgare) Hyssop (Hyssopus officinalis) Juniper berry (Juniperus communis) Lavender (Lavandula officinalis) Lemongrass (Cymbopogon citratus) Lovage (leaf) (Levlsticum officinale) Lovage (seed) (Levistlcum officinale) Mace (Myristica fragrans) Marigold (Calendula officinalis) Use Rate (fl oz/100 lb)* 0.48-1.53 Herb Crop Subgroup 19A and Spice Crop Subgroup 19B Crops Allspice (Pimenta dioica) Angelica (Angelica archangelica) Anise (anise seed) (Pimpineiia anisum) Anise, star (lllicium verum) Annatto (seed) (Bixa orellana) Balm (lemon balm) (Melissa officinalis) Basil (Ocimum basilicum) Borage (Borago officinalis) Burnet (Sanguisorba minor) Camomile (Anthemis nobiiis) Caper (buds) (Cappahs splnosa) Caraway (Carum carvi) Caraway, Black (Nigella sativa) Cardamon (Elettarla cardamomum) Cassia bark (Clnnamomum aromaticum) Cassia buds (Cinnamomum aromaticum) Catnip (Nepeta cataria) Celery Seed (Apicum graveolens) Chervil (dried) (Anthhscus cerefolium) Chive (Allium schoenoprasum) Chive, Chinese (Allium tuberosum) Cinnamon (Cinnamomum verum) Clary (Salvia sclarea)

0.48-1.53 0.48-1.53 Orach (Athplex hortensis) Parsley (Petroselinum crispum) Purslane, garden (Portuiaca oleracea) Purslane, winter (Montia perfoliate) Radicchio (red chicory) (Cichorium intybus) Rhubarb (Rheum rhabarbarum) Spinach (Spinada oleracea) Spinach, New Zealand (Tetragonia tetragonioides, T. expanse) Spinach, vine (Malabarspinach, Indian spinach) (Baselia alba) Swiss chard (Beta vulgaris var. cicla) Chrysanthemum, garland (Chrysanthemum coronahum var. spatiosum) Corn Salad (Valehanella locusta) Cress, garden (Lepidium sativum) Cress, upland (yellow rocket, winter cress) (Barbarea vulgaris) Dandelion (Taraxacum officinale) Dock (sorrel) (Rumex spp.) Endive (escarole) (Cichohum endivia) Fennel, Florence (finochio) (Foeniculum vulgare var. azoricum) Lettuce, Head and Leaf (Lactuca sativa) Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Maxim 480FS Page 21 Use Rate (fl oz/100 lb)Diseases Seed Decay, Damping-off, and Seedling Blight Diseases Seed Decay, Damping-off, and Seedling Blight Fludioxonil (g ai/100 kg) 15-48 Fludioxonil (g ai/100 kg)* 15-48 Leaves of Root and Tuber Vegetables (Human Food or Animal Feed) Crop Group 2____________ Crops Beet, Garden (Beta vulgaris) Beet, Sugar (Beta vulgaris) Burdock, edible (Arctium lappa) Carrot (Caucus carota) Cassava, Bitter and Sweet (Manihot escuienta) Celeriac (celery root) (Apiumgraveolens var. rapaceum) Chervil, Turnip-Rooted (Chaerophyiium buibosum) Chicory (Cichohum intybus) Dasheen (taro) (Colocasla escuienta) Leafy Greens Crop Subgroup 4A and Leaf Petioles Crop Subgroup 4B Crops Amaranth (leafy amaranth, Chinese spinach, tampala) (Amaranthus spp.) Arugula (Roquette) (Eruca sativa) Cardoon (Cynara cardunculus) Celery (Apium graveolens var. dulce) Celery, Chinese (Apium graveolens var. secalinum) Celtuce (Lactuca sativa var. angustana) Chervil (Anthriscus cerefolium) Chrysanthemum, edible-leaved (Chrysanthemum coronarium var. coronarium) Parsnip (Pastinaca sativa) Radish (Raphanus sativus) Radish, Oriental (daikon) (Raphanussativus suhvar. longipinnatus) Rutabaga (Brassica campesths var. napobrassica) Salsify, Black (Scorzonera hispanica) Sweet Potato (Ipomoea batatas) Tanier(cocoyam) (Xanthosoma sagittifoHum) Turnip (Brassica rape var. rape) Yam, True (Dloscorea spp.) Use Rate (fl oz/100 lb)*

Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Bean {Vigna spp.) Adzuki Bean, Asparagus Bean, Blackeyed Pea, Catjang, Chinese Longbean Cowpea, Crowder Pea, Moth Bean, Mung Bean, Rice Bean, Southern Pea, Urd Bean, Yardlong Bean Pea {Pisum spp.) Dwarf Pea, Edible-pod Pea, English Pea, Field Pea, Garden Pea, Green Pea, Snow Pea, Sugar Snap Pea Broad Bean(fava bean) (V/c/a faba) Chickpea (garbanzo bean) (C/cer arietinum) Guar (Cyamopsis tetragonoloba) Jackbean (Canavalia ensiformis) Lablab Bean (hyacinth bean) (Lablab purpureus) Lentil (Lens esculenta) Pigeon Pea (Cajanus cajan) Soybean, (immature seed) (edamame) (Glycine max) Sword Bean (Canavalia gladiata) Maxim 480FS Page 22 Use Rate (fl oz/100 lb)* 0.48-1.53 Fludioxonil (g ai/100 kg)* 15-48 Diseases Seed Decay, Damping-off, and Seedling Blight Legume Vegetables (Succulent or Dried) Crop Group 6 and Foliage of Legume Vegetables Crop Group 7_____________________ Crops Bean {Lupinus spp.) Grain Lupin, Sweet Lupin, White Lupin, White Sweet Lupin Bean {Phaseolus spp.) Field Bean, Kidney Bean, Lima Bean, Navy Bean, Pinto Bean, Runner Bean, Snap Bean, Tepary Bean, Wax Bean

Onion, Bulb, Crop Subgroup 3-07A and Onion, Green, Crop Subgroup 3-07B Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Maxim 480FS Page 23 Onion, Beltsville bunching (Aiiium x proHferum (Moench) Schrad.) Onion, bulb (Alllum cepa L. var. cepa) Onion, Chinese, bulb (AttiumchinenseG. Don) Onion, fresh (Allium fistulosum L. var. caespitosum Makino) Onion, green (Allium cepa L. var. cepa) Onion, macrostem (Allium macrostemon Bunge) Onion, pearl (Allium porrum var. sectlvum) Onion, potato, bulb (Alllum cepa L. var. aggregatum G. Don) Onion, tree, tops (Alliumxprollferum (Moench) Schrad. ex Willd.) Onion, Welsh, tops (Allium fistulosum L.) Shallot, bulb (Alllum cepa var. aggregatum G. Don) Shallot, fresh leaves (Allium cepa var. aggregatum G. Don) Cultivars, varieties, and/or hybrids of these Diseases Seed Decay, Damping-off, and Seedling Blight Use Rate (fl oz/100 lb)* 0.48-1.53 Fludioxonil fg ai/100 kg)* 15-48 Crops Chive, fresh leaves (Allium schoenoprasum L.) Chive, Chinese, fresh leaves (Allium tuberosum Rottier ex Spreng) Daylily, bulb (Hemerocallis fulva (L.) L. var. fulva) Elegans hosta (Hosta sieboldiana (Hook.) Engl.) Fritillaria, bulb (Fritillarla L. fritillary) Fritillaria, leaves (Fritillaria L. fritillary) Garlic, bulb (Allium sativum L. var. sativum) Garlic, great-headed, bulb (Aiiium ampeioprasum l. var. ampeioprasum) Garlic, Serpent, bulb (Alllum sativum var. ophloscorodon) Kurrat (Allium kurrat Schv/einf. ex. K. Krause) Lady's leek (Alllum cernuum Roth) Leek (Allium ampeioprasum L. var. porrum (L.) J. Gay, A. porrum)-, Leek, wild (Allium tricoccum A\tor) Lily, bulb (Llllum spp.; Lilium leichtlinii var. maximowiczii, L. lancifolium)

USE RESTRICTIONS Do not apply Apron XL 350ES to Potatoes. Sweet Corn Horseradish (Armoracia rusticana) Leren {Calathea allouia) Parsley, turnip-rooted (Petrosetinum crispum var. tuberosum) Parsnip {Pastinaca sativa) Radish (Raphanus saf/Vus) Radish, oriental (daikon) (Raphanussativus suhyar. longipinnatus) Rutabaga (Srass/ca campesths var. napobrassica) Salsify (oyster plant) (Tragopogon porrifolius) Salsify, black (Scorzonera hispanica) Salsify, Spanish (Sco/ymus hispanicus) Skirret {Sium sisarum) Sweet Potato (Ipomoea batatas) Tanier(cocoyam) {Xanthosoma sagittifolium) Turmeric (Curcuma longa) Turnip (Brassica rape var. rapa) Yam Bean (jicama, manoic pea) (Pachyrhizus spp.) Yam, True (Dioscorea spp.) Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Additional Use Directions Verify the Actual Registered Rate in Country of Destination or Use. However, Maximum Use Rates Specified on This Label Must Not Be Exceeded. Maxim 480FS Page 24 Use Rate (fl oz/100 Ibf 0.48-1.53 Diseases Seed Decay, Damping-off, and Seedling Blight Diseases Seed Decay, Damping-off, and Seedling Blight Fludioxonil (g ai/100 kg)* 15-48 Fludioxonil (g ai/100 kg)* 15-48 Use Rate (fl oz/100 lb)* 0.48-1.53 Root Vegetables (Except Sugarbeet) Crop Subgroup 1B, Sugarbeet, and Tuberous and Corm Vegetables Crop Subgroup 1C (Except Potato)______________________ Crops Arracacha (Arracacia xanthorrhiza) Arrowroot (Maranta arundinacea) Artichoke, Chinese (Stachys affinis) Artichoke, Jerusalem (Hetianthus tuberosus) Beet, garden (Beta vulgaris) Beet, sugar (Beta vulgaris) Burdock, Edible (Arctium lappa) Canna, Edible (Queensland arrowroot) (Canna indica) Carrot (Daucus carota) Cassava, Bitter & Sweet (Manihot escuienta) Celeriac (celery root) (Apium graveolens var. rapaceum) Chayote (root) (Sechium edule) Chervil, turnip-rooted (Chaerophyllum bulbosum) Chicory (Cichorium intybus) Chufa (Cyperus esculentus) Dasheen (Taro) (Colocasia escuienta) Ginger (Zingiber officinale) Ginseng (Panax quinquefolius)

9.0 STORAGE AND DISPOSAL STORAGE AND DISPOSAL Do not contaminate water, food, or feed by storage or disposal. Pesticide Storage Store in the original container and only in a cool, dry, secure place. Pesticide Disposal J Wastes resulting from the use of this product must be disposed of on site or at an approved waste disposal facility. If these wastes cannot be disposed of by use according to label instructions, contact your State Pesticide or Environmental Control Agency or the Hazardous Waste Representative at the nearest EPA regional office for guidance. Container Handling (greater than 5 gallons) Refillable container. Refill this container with pesticide only. Do not reuse this container for any other purpose. Cleaning the container before final disposal is the Container Handling (greater than 5 gallons) Non-refillable container. Do not reuse or refill this container. Triple rinse container (or equivalent) promptly after emptying. Triple rinse as follows: Empty the remaining contents into application equipment or a mix tank. Fill the container % full with water. Replace and tighten closures. Tip container on its side and roll it back and forth ensuring at least one complete revolution, for 30 seconds. Stand the container on its end and tip it back and forth several times. Turn the container over onto its other end and tip it back and forth several times. Empty the rinsate into application equipment or a mix tank or store rinsate for later use or disposal. Repeat this procedure two more times. Then offer for recycling if available or puncture and dispose of in a sanitary landfill, or by incineration, or by other procedures approved by state and local authorities. For minor spills, leaks, etc., follow all precautions indicated on this label and clean up immediately. Take special care to avoid contamination of equipment and facilities during cleanup procedures and disposal of wastes. Container Handling (less than or equal to 5 gallons) Non-refillable container. Do not reuse or refill this container. Triple rinse container (or equivalent) promptly after emptying. Triple rinse as follows: Empty the remaining contents into application equipment or a mix tank and drain for 10 seconds after the flow begins to drip. Fill the container % full with water and recap. Shake for 10 seconds. Pour rinsate into application equipment or a mix tank or store rinsate for later use or disposal. Drain for 10 seconds after the flow begins to drip. Repeat this procedure two more times. Then offer for recycling if available or puncture and dispose of in a sanitary landfill, or by incineration, or by other procedures approved by state and local authorities. Maxim 480FS Page 25

CONTAINER IS NOT SAFE FOR FOOD, FEED, OR DRINKING WATER. responsibility of the person disposing of the container. Cleaning before refilling is the responsibility of the person refilling. To clean container before final disposal, empty the remaining contents from this container into application equipment or mix tank. Fill the container about 10 percent full with water. Agitate vigorously or recirculate water with the pump for 2 minutes. Pour or pump rinsate into application equipment or rinsate collection system. Repeat this rinsing procedure two more times. Then offer for recycling if available or puncture and dispose of in a sanitary landfill, or by incineration, or by other procedures approved by state and local authorities. Maxim 480FS Page 26

10.0 CONDITIONS OF SALE AND LIMITATION OF LIABILITY J NOTICE: Read the entire Directions for Use and Conditions of Sale and Limitation of Warranty and Liability before buying or using this product. If the terms are not acceptable return the product at once, unopened, and the purchase price will be refunded. The Directions for Use of this product must be followed carefully. It is impossible to eliminate all risks inherently associated with the use of this product. Crop injury, ineffectiveness or other unintended consequences may result because of such factors as manner of use or application, weather or crop conditions, presence of other materials or other influencing factors in the use of the product, which are beyond the control of SYNGENTA CROP PROTECTION, LLC or Seller. To the extent permitted by applicable law. Buyer and User agree to hold SYNGENTA and Seller harmless for any claims relating to such factors. SYNGENTA and Seller offer this product, and Buyer and User accept it, subject to the foregoing Conditions of Sale and Limitation of Warranty and Liability, which may not be modified except by written agreement signed by a duly authorized representative of SYNGENTA. SYNGENTA warrants that this product conforms to the chemical description on the label and is reasonably fit for the purposes stated in the Directions for Use, subject to the inherent risks referred to above, when used in accordance with directions under normal use conditions. To the extent permitted by applicable law: (1) this warranty does not extend to the use of the product contrary to label instructions, or under conditions not reasonably foreseeable to or beyond the control of Seller or SYNGENTA, and (2) Buyer and User assume the risk of any such use. TO THE EXTENT PERMITTED BY APPLICABLE LAW, SYNGENTA MAKES NO WARRANTIES OF MERCHANTABILITY OR OF FITNESS FOR A PARTICULAR PURPOSE NOR ANY OTHER EXPRESS OR IMPLIED WARRANTY EXCEPT AS WARRANTED BY THIS LABEL. To the extent permitted by applicable law, in no event shall SYNGENTA be liable for any incidental, consequential or special damages resulting from the use or handling of this product. TO THE EXTENT PERMITTED BY APPLICABLE LAW, THE EXCLUSIVE REMEDY OF THE USER OR BUYER, AND THE EXCLUSIVE LIABILITY OF SYNGENTA AND SELLER FOR ANY AND ALL CLAIMS, LOSSES, INJURIES OR DAMAGES (INCLUDING CLAIMS BASED ON BREACH OF WARRANTY, CONTRACT, NEGLIGENCE, TORT, STRICT LIABILITY OR OTHERWISE) RESULTING FROM THE USE OR HANDLING OF THIS PRODUCT, SHALL BE THE RETURN OF THE PURCHASE PRICE OF THE PRODUCT OR, AT THE ELECTION OF SYNGENTA OR SELLER, THE REPLACEMENT OF THE PRODUCT. Maxim 480FS Page 27

Viton® is a registered trademark of E. I. duPont de Nemours and Company, Inc. ©20XX Syngenta Maxim 480FS XXXX MAS NEW-D-Clean- rk - 8/29/18 000100-XXXX,20170731D.MAXIM.480FS_NEW_0717.CL.pdf For non-emergency (e.g., current product information), call Syngenta Crop Protection at 1-800-334-9481 Manufactured for: Syngenta Crop Protection, LLC P.O. Box 18300 Greensboro, North Carolina 27419-8300 Maxim®, the ALLIANCE FRAME the SYNGENTA Logo and the PURPOSE ICON are Trademarks of a Syngenta Group Company Maxim 480FS Page 28