# Corn yield trial — University of Illinois VT, Region 4, IL 2025 - **Publisher:** University of Illinois Variety Testing (independent cross-vendor trial) - **Crop:** Corn - **State:** IL - **Year:** 2025 - **Region:** Region 4 - **Rotation:** corn following soybean - **Cooperator / host:** Emmerick Farms - **County:** Fayette - **Sites:** St Peter, Belleville - **Soil type:** Wynoose silt loam - **Tillage:** Vertical Till - **Planted:** 2025-06-02 - **Harvested:** 2024-10-24 - **Source XLSX:** https://vt.cropsci.illinois.edu/wp-content/uploads/2025/11/Region-4-Corn-Table-2025.xlsx - **Index page:** https://vt.cropsci.illinois.edu/corn/ --- ## Results (ranked by regional yield) | Rank | Brand | Product | Traits | Yield | Moisture | Lodging | Maturity | |---|---|---|---|---|---|---|---| | 1 | Prairie | 8786 | - | 196.65 | 13.27 | 0 | 115 | | 2 | Burrus | 5C11 PCE | GT:C HT:B IST:M | 184.2 | 12.87 | 0 | 110 | | 3 | Burrus | 8K34 VT2P | GT:C HT:G IST:M | 177.59 | 14.15 | 0 | 116 | | 4 | Whisnand | WH403TRE | GT:C2L HT:G IST:L | 166.28 | 12.47 | 0 | 115 | | 5 | Prairie | 6854 | - | 157.49 | 12.25 | 0 | 110 | | 6 | Whisnand | WH304SS | GT:CRL HT:B IST:L | 157.45 | 12.78 | 0.33 | 112 | | 7 | Whisnand | WH303VT2P | GT:C2L HT:G IST:L | 157.26 | 12.97 | 0.17 | 115 | | 8 | Whisnand | WH402VT2P | GT:C2L HT:G IST:L | 155.69 | 12.85 | 0 | 114 | | 9 | Burrus | 7B14 PCE | GT:C HT:B IST:M | 152.92 | 13.02 | 0.33 | 114 | | 10 | Prairie | 7445 | - | 145.71 | 12.12 | 0 | 113 | | 11 | Prairie | 6436 | - | 137.95 | 12.45 | 0 | 111 |