a97107de46
Image rebuild (skip scrape) / build (push) Failing after 1h37m12s
Dockerfile: self-contained image with corpus + Chroma + BM25 baked in. Drawbar's compose pulls + runs without volume mounts. Built from sources.json (labels schema), PRODUCT_NAME=crop_chem by default, HYBRID_SEARCH=true (always-on for production quality). RERANK_URL + OLLAMA_URL get set at compose time. .gitea/workflows/refresh.yml: monthly cron (1st @ 06:00 UTC) does full scrape → reindex → image push. Scrapes Bayer (~30 min) + EPA PPLS row-crop filtered (~7h). Skips reindex+push if no corpus diff. Tags pushed: :latest, :<sha12>, :corpus-<YYYY.MM.DD>. .gitea/workflows/image-only.yml: on-demand or auto on code-only pushes to main (paths: docs_mcp/, rag/, scrape/, requirements.txt, Dockerfile, sources.json). Reindexes from committed corpus, builds image, pushes. ~10 min vs ~9h full refresh. .gitignore: corpus/ now COMMITTED (4,159 labels, 265 MB of .md + sidecars). Lets image-only.yml rebuild indexes without re-scraping. chroma/ + bm25/ still gitignored (regenerable binary indexes). .dockerignore: drops venv, eval results, PLAN/README/CLAUDE.md, deploy/, .git/ — keeps the image lean. corpus + chroma + bm25 explicitly NOT in dockerignore (those go INTO the image). Co-Authored-By: Claude Opus 4.7 (1M context) <noreply@anthropic.com>
3870 lines
162 KiB
Markdown
3870 lines
162 KiB
Markdown
# NUP-08144
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- EPA Reg No: **228-721**
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- Registrant: NUFARM AMERICAS, INC.
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- Signal word: Caution
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- Active ingredients: Azoxystrobin (50%)
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- Label accepted: 2022-09-27
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- Source PDF: https://www3.epa.gov/pesticides/chem_search/ppls/000228-00721-20220927.pdf
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---
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UNITED STATES ENVIRONMENTAL PROTECTION AGENCY
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WASHINGTON, DC 20460
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OFFICE OF CHEMICAL SAFETY
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AND POLLUTION PREVENTION
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September 27, 2022
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Danielle Larochelle
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Regulatory Manager
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Nufarm Americas Inc.
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4020 Aerial Center Parkway, Suite 101
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Morrisville, NC 27560
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Subject: Registration Review Label Mitigation for Azoxystrobin
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Product Name: NUP-08144
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EPA Registration Number: 228-721
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Application Date: 7/5/2019
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Decision Number: 552852
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Dear Ms. Larochelle:
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The Agency, in accordance with the Federal Insecticide, Fungicide and Rodenticide Act
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(FIFRA), as amended, has completed reviewing all the information submitted with your
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application to support the Registration Review of the above referenced product in connection
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with the Azoxystrobin Interim Decision, and has concluded that your submission is acceptable.
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The label referred to above, submitted in connection with registration under FIFRA, as amended,
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is acceptable.
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Should you wish to add/retain a reference to the company’s website on your label, then please be
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aware that the website becomes labeling under the Federal Insecticide Fungicide and Rodenticide
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Act and is subject to review by the Agency. If the website is false or misleading, the product
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would be misbranded and unlawful to sell or distribute under FIFRA section 12(a)(1)(E). 40
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CFR 156.10(a)(5) list examples of statements EPA may consider false or misleading. In addition,
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regardless of whether a website is referenced on your product’s label, claims made on the
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website may not substantially differ from those claims approved through the registration process.
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Therefore, should the Agency find or if it is brought to our attention that a website contains false
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or misleading statements or claims substantially differing from the EPA approved registration,
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the website will be referred to the EPA’s Office of Enforcement and Compliance.
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A stamped copy of your labeling is enclosed for your records. This labeling supersedes
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all previously accepted labeling. You must submit one copy of the final printed labeling
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before you release the product for shipment with the new labeling. In accordance with 40
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CFR 152.130(c), you may distribute or sell this product under the previously approved
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labeling for 12 months from the date of this letter. After 12 months, you may only
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distribute or sell this product if it bears this new revised labeling or subsequently
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approved labeling. “To distribute or sell” is defined under FIFRA section 2(gg) and its
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implementing regulation at 40 CFR 152.3.
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Page 2 of 2
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EPA Reg. No. 228-721
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Decision No. 552852
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If you have any questions about this letter, please contact Jaclyn Pyne by phone at 202-566-
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2326, or via email at pyne.jaclyn@epa.gov.
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Sincerely,
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Linda Arrington, Branch Chief
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Risk Management and Implementation Branch 4
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Pesticide Re-Evaluation Division
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Office of Pesticide Programs
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Enclosure
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Page 1 of 69
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AZOXYSTROBIN GROUP 11 FUNGICIDE
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NUP-08144
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Broad spectrum fungicide for the control of plant diseases.
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ACTIVE INGREDIENT
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Azoxystrobin (methyl (E)-2-{2-[6-(2-cyanophenoxy)pyrimidin-4-yloxy]-
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phenyl}-3-methoxyacrylate* ............................................................................................................ 50%
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OTHER INGREDIENTS: ........................................................................................................................50%
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TOTAL:......................................................................................................... 100%
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*Contains 0.5 lb of active ingredient per lb product
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KEEP OUT OF REACH OF CHILDREN
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CAUTION / PRECAUTIÓN
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Si usted no entiende la etiqueta, busque a alguien para que se la explique a usted en detalle.
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(If you do not understand the label, find someone to explain it to you in detail.)
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SEE LABEL BOOKLET FOR [FIRST AID AND] PRECAUTIONARY STATEMENTS
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For Chemical Spill, Leak, Fire, or Exposure, Call CHEMTREC (800) 424-9300
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For Medical Emergencies Only, Call (877) 325-1840
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EPA REG. NO. 228-721
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EPA Est. No. ___________
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MANUFACTURED FOR
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NUFARM AMERICAS INC.
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11901 S. AUSTIN AVENUE
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ALSIP, IL 60803
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NET CONTENTS: ____ (Gal.) (____ liters)
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[Designation as “NONREFILLABLE” or “REFILLABLE” for containers > 5 GAL]
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[Grow a better tomorrow]
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000228-00721.20210422.Reg Review Label
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Sep 27, 2022
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228-721
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Page 2 of 69
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FIRST AID
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IF ON SKIN OR
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CLOTHING
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♦ Take off contaminated clothing.
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♦ Rinse skin immediately with plenty of water for 15-20 minutes.
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♦ Call a poison control center or doctor for treatment advice.
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IF IN EYES
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♦ Hold eye open and rinse slowly and gently with water for 15-20 minutes.
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♦ Remove contact lenses, if present, after the first 5 minutes, then continue
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rinsing eye.
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♦ Call a poison control center or doctor for treatment advice.
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HOTLINE NUMBER
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Have the product container or label with you when calling a poison control center or doctor, or going for
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treatment. You may also contact 1-800-424-9300 for emergency medical treatment information.
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PRECAUTIONARY STATEMENTS
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Hazards to Humans and Domestic Animals
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CAUTION
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Harmful if absorbed through skin. Causes moderate eye irritation. Avoid contact with skin, eyes or clothing.
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Personal Protective Equipment (PPE)
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All handlers must wear:
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x Long-sleeved shirt and long pants
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x Waterproof gloves
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x Shoes plus socks
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In addition, (1) mixers/loaders supporting groundboom , aerial, or chemigation applications and (2)
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mixers/loaders/applicators using mechanically pres surized handwands, exce pt when applying to
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Christmas tree farms, nursery ornamentals, or landscape areas, must wear:
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x A minimum of a NIOSH-approved particulate filtering face piece respirator with any N, R or P filter; OR a
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NIOSH-approved elastomeric particulate respirator with any N, R or P filter; OR a NIOSH-approved
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powered air purifying respirator with HE filters.
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Human flagging is prohibited.
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Follow the manufacturer's instructions for cleaning/m aintaining PPE. If no such instructions exist for
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washables, use detergent and hot water. Keep and wash PPE separately from other laundry.
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When handlers use closed systems, enclosed cabs, or aircraft in a manner that meets the requirements listed
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in the Worker Protection Standard (WPS) for agricult ural pesticides (40 CFR 170.240(d)(4-6), the handler
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PPE requirements may be reduced or modified as specified in the WPS.
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When reduced PPE is worn because a closed system is being used, handlers must be provided all PPE
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specified above for "applicators and other handlers" and have such PPE immediately available for use in an
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emergency, such as a spill or equipment breakdown.
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Respirator fit testing, medical qualification, and training
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Using a program that conforms to OSHA's requirements (see 29 CFR Part 1910.134), employers must verify
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that any handler who uses a respirator is:
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• Fit-tested and fit-checked,
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• Trained, and
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• Examined by a qualified medical practitioner to ensure physical ability to safely wear the style of respirator to
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be worn. A qualified medical practitioner is a physician or other licensed health care professional who will
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evaluate the ability of a worker to wear a respirator. The initial evaluation consists of a questionnaire that asks
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about medical conditions (such as a heart condition) that would be problematic for respirator use. If concerns
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are identified, then additional evaluations, such as a physical exam, might be necessary. The initial evaluation
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must be done before respirator use begins. Handlers mu st be reexamined by a qualified medical practitioner
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if their health status or respirator style or use conditions change.
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Upon request by local/state/federal/tribal enforcemen t personnel, employers must provide documentation
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demonstrating how they have complied with these requirements.
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Page 3 of 69
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USER SAFETY RECOMMENDATIONS
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Users should:
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x Wash hands before eating, drinking, chewing gum, using tobacco or using the toilet. Wash thoroughly
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with soap and water after handling.
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x Remove clothing/PPE immediately if pesticide gets inside. Then wash thoroughly and put on clean
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clothing.
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x Remove PPE immediately after handling this product. Wash the outside of gloves before removing.
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As soon as possible, wash thoroughly and change into clean clothing.
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ENVIRONMENTAL HAZARDS
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Azoxystrobin is toxic to freshwater and estuarine/marine fish and aquatic invertebrates. Azoxystrobin can be
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persistent for several months or longer.
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For terrestrial uses: Do not apply to water, or to area s where surface water is present or to intertidal areas
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below the mean high water mark. Do not contaminat e water when disposing of equipment washwater or
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rinsate.
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Azoxystrobin and a degradate of azoxystrobin are known to leach through soil to ground water under certain
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conditions as a result of label use. This chemical may leach into ground water if used in areas where soils are
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permeable, particularly where the water table is shallow.
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This product may impact surface water quality due to runoff of rain water. This is especially true for poorly
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draining soils and soils with shallow ground water. This product is classified as having a high potential for
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reaching surface water via runoff for several months or more after application. A level, well-maintained
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vegetative buffer strip between areas to which this pr oduct is applied and surface water features such as
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ponds, streams, and springs will reduce the potential loading of azoxystrobin and a degradate of azoxystrobin
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from runoff water and sediment. Runoff of this product wi ll be reduced by avoiding applications when rainfall
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or irrigation is expected to occur within 48 hours.
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DIRECTIONS FOR USE
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It is a violation of federal law to use this product in a manner inconsistent with its labeling.
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FAILURE TO FOLLOW THE USE DIRECTIONS AND PRECAUTIONS ON THIS LABEL MAY RESULT IN
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PLANT INJURY OR POOR DISEASE CONTROL.
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Do not apply this product in a way that will contact worker s or other persons, either directly or through drift.
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Only protected handlers may be in the area during applic ation. For any requirements specific to your state or
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tribe, consult the agency responsible for pesticide regulation.
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AGRICULTURAL USE REQUIREMENTS
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Use this product only in accordance with its labeling and with the Worker Protection Standard, 40 CFR Part
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170. This Standard contains requirements for the pr otection of agricultural workers on farms, forests,
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nurseries, and greenhouses, and handlers of agricultural pesticides. It contains requirements for training,
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decontamination, notification, and emergency assistan ce. It also contains specific instructions and
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exceptions pertaining to the statements on this label about personal protective equipment (PPE), notification
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to workers, and restricted-entry interval. The requirements in this box only apply to uses of this product that
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are covered by the Worker Protection Standard.
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Do not enter or allow worker entry into treated areas during the restricted entry interval (REI) of 4 hours.
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PPE required for early entry to treated areas that is permitted under the Worker Protection Standard and
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that involves contact with anything that has been treated, such as plants, soil or water is:
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♦ Coveralls
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♦ Waterproof gloves
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♦ Shoes plus socks
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Page 4 of 69
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NON-AGRICULTURAL USE REQUIREMENTS
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The requirements in this box apply to uses of this product that are NOT within the scope of the Worker
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Protection Standard for agricultural pesticides (40 CFR Part 170). The WPS applies when this product is
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used to produce agricultural plants on farms, forest s, nurseries, or greenhouses. The area being treated
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must be vacated by unprotected persons.
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Do not treat areas while unprotected humans or dome stic animals are present in the treatment areas.
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Because certain states may require more restrictive reentry intervals, consult your State Department of
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Agriculture for
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further information.
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Do not allow entry into treatment area until sprays have dried.
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PRODUCT INFORMATION
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This product is a broad spectrum, preventative fungicid e with systemic and curative properties for the control
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of many important plant diseases. It is a dry flowable formulation and may be applied as a foliar spray in
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alternating spray programs or in tank mixes with other registered crop protection products. This product also
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provides control of many soilborne diseases if applie d early in the growing season. Application methods for
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soilborne diseases include in-furrow applications and ba nded applications. Use this product according to the
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label directions that follow.
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RESTRICTIONS
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Do not graze or feed clippings from treated turf areas to animals.
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Rotational Crop Restrictions
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The following crops may be planted at the specified interval following application of this product.
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Crop Plantback Interval
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Buckwheat
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Millet
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12 months
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All other crops with Azoxystrobin registered uses 0 days
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PHYTOTOXICITY
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This product is extremely phytotoxic to certain apple, crabapple, and flowering cherry varieties.
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AVOID SPRAY DRIFT. Extreme care must be used to prevent inju ry to apple trees (and apple fruit). Refer
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to SPRAY DRIFT MANAGEMENT information below.
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Do not spray this product where spray drift may reach apple trees.
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Do not spray apple, crabapple, and flowering cherry trees with spray equipment previously used to apply this
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product. Even trace amounts of product may cause unacceptable phytotoxicity to certain apple, crabapple, and
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flowering cherry varieties.
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Some phytotoxicity may be observed when applying tank mixtures of this product with emulsifiable concentrate
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(EC) formulations. These effects may be enhanced if applications are made under cool, cloudy conditions and
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these conditions remain for several days following applic ation. In addition, adjuvants that contain some forms
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of silicone may also contribute to phytotoxicity.
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INTEGRATED PEST MANAGEMENT (IPM)
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Use this product as part of an overall disease and pest management strategy. Follow cultural practices known
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to reduce disease development such as selection of disease-tolerant varieties, removal of plant debris in which
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inoculum overwinters, and proper timing and placem ent of irrigation. Consult your State Agricultural
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Experiment Station or Extension Service specialist for additional IPM strategies established for your area. This
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product may be used in State Agricultural Extension advisory (disease forecasting) programs which
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recommend application timing based on environmental factors favorable for disease development.
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Page 5 of 69
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SPRAY DRIFT MANAGEMENT
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SPRAY DRIFT
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Aerial Applications
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x Do not release spray at a height greater than 10 feet above the ground or crop canopy, unless a
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greater application height is necessary for pilot safety.
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x Applicators are required to select nozzles that deliver medium to coarse spray droplets in
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accordance with ASABE Standard S-572.1.
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x Do not apply when wind speed exceeds 15 mph at the application site. If the windspeed is greater
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than 10 mph, the boom length must be 65% or less of the wingspan for fixed wing aircraft and 75%
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or less of the rotor diameter for helicopters. Otherwise, the boom length must be 75% or less of the
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wingspan for fixed-wing aircraft and 90% or less of the rotor diameter for helicopters.
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x Applicators must use ½ swath displacement upwind at the downwind edge of the field.
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x Do not apply during temperature inversions.
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Ground Boom Applications
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x User must only apply with the release height recommended by the manufacturer, but no more than
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4 feet above the ground or crop canopy.
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x Applicators are required to use a medium or coarser droplet size (ASABE S572.1).
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x Do not apply when wind speeds exceed 15 mph at the application site.
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x Do not apply during temperature inversions.
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Airblast Applications
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x Sprays must be directed into the canopy.
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x Do not apply when wind speed exceeds 15 mph at the application site.
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x User must turn off outward pointing nozzles at row ends and when spraying outer rows.
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x Do not apply during temperature inversions.
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SPRAY DRIFT ADVISORIES
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THE APPLICATOR IS RESPONSIBLE FOR AVOIDING OFF-SITE SPRAY DRIFT.
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BE AWARE OF NEARBY NON-TARGET SITES AND ENVIRONMENTAL CONDITIONS.
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IMPORTANCE OF DROPLET SIZE
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An effective way to reduce spray drift is to apply larg e droplets. Use the largest droplets that provide target
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pest control. While applying larger droplets will reduce spray drift, the potential for drift will be greater if
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applications are made improperly or under unfavorable environmental conditions.
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Controlling Droplet Size – Ground Boom
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x Volume - Increasing the spray volume so that larger dr oplets are produced will reduce spray drift. Use the
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highest practical spray volume for the application. If a greater spray volume is needed, consider using a
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nozzle with a higher flow rate.
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x Pressure - Use the lowest spray pressure recommended for the nozzle to produce the target spray volume
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and droplet size.
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x Spray Nozzle - Use a spray nozzle that is designed fo r the intended application. Consider using nozzles
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designed to reduce drift.
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Controlling Droplet Size – Aircraft
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x Adjust Nozzles - Follow nozzle manufacturers’ recommendations for setting up nozzles. Generally, to reduce
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fine droplets, nozzles should be oriented parallel with the airflow in flight.
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BOOM HEIGHT – Ground Boom
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For ground equipment, the boom should remain level with the crop and have minimal bounce.
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RELEASE HEIGHT – Aircraft
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Higher release heights increase the potential for spray drift.
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SHIELDED SPRAYERS
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Shielding the boom or individual nozzles can reduce spray drift. Consider using shielded sprayers. Verify that
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the shields are not interfering with the uniform deposition of the spray on the target area.
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Page 6 of 69
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TEMPERATURE AND HUMIDITY
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When making applications in hot and dry conditions, use larger droplets to reduce effects of evaporation.
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TEMPERATURE INVERSIONS
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Drift potential is high during a temperature inversion. Temperature inversions are characterized by increasing
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temperature with altitude and are common on nights with limited cloud cover and light to no wind. The presence
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of an inversion can be indicated by ground fog or by the movement of smoke from a ground source or an
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aircraft smoke generator. Smoke that layers and moves laterally in a concentrated cloud (under low wind
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conditions) indicates an inversion, while smoke that moves upward and rapidly dissipates indicates good
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vertical air mixing. Avoid applications during temperature inversions.
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WIND
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Drift potential generally increases with wind speed. AVOID APPLICATIONS DURING GUSTY WIND
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CONDITIONS.
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Applicators need to be familiar with local wind patterns and terrain that could affect spray drift.
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RESISTANCE MANAGEMENT
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For resistance management, this product contains azoxystrobin, a Group 11 fungicide. The mode of action for
|
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this active ingredient is the inhibition of the Qol (quinone outside) site within the electron transport system as
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well as disruption of membrane synth esis by blocking demethylation. Any fungal population may contain
|
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individuals naturally resistant to azoxystrobin and other Group 11 fungicides. A gradual or total loss of pest
|
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control may occur over time if these fungicides are used repeatedly in the same fields. Appropriate resistance-
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management strategies should be followed.
|
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The following steps may delay the development of fungicide resistance:
|
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Rotate the use of this product or other Group 11 fungicides within a growing season sequence with different
|
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groups that control the same pathogens.
|
||
Use tank mixtures with fungicides from a different group that are effective on the target pest when such use
|
||
is permitted. Use at least the minimum application rate as labeled by the manufacturer.
|
||
Adopt an integrated disease management program for fungicide use that includes scouting, uses historical
|
||
information related to pesticide use, and crop rotation, and which considers host plant resistance, impact of
|
||
environmental conditions on disease development, disease thresholds , as well as cultural , biological and
|
||
other chemical control practices.
|
||
Where possible, make use of predictive disease models to effectively time fungicide applications. Note that
|
||
using predictive models alone is not sufficient to manage resistance.
|
||
Monitor treated fungal populations for resistance development.
|
||
Contact your local extension specialis t or certified crop advisor for an y additional pesticide resistance
|
||
management and/or IPM recommendations for specific crops and pathogens.
|
||
For further information or to report suspected resistance, contact Nufarm Americas Inc. at (855) 280-6609.
|
||
You can also contact your pesticide distributor or university extension specialist to report resistance.
|
||
If no resistance management instructions regarding the number of applications per crop are provided in the
|
||
crop specific directions for use, follow the instructions in the table below.
|
||
|
||
If planned total number of fungicide
|
||
applications per crop is: 1 2 3 4 5 6 7 8 9 10 11 12
|
||
Recommended Solo QoI fungicide
|
||
sprays
|
||
1 1 2 2 2 2 2 3 3 3 3 4
|
||
Recommended QoI fungicide sprays
|
||
in mixture (tank-mix or formulated)
|
||
1 2 2 2 2 3 3 4 4 5 5 6
|
||
|
||
In situations requiring multiple sprays, develop season long spray programs for Group 11 (Qol) fungicides. In
|
||
crops where two consecutive Group 11 fungicide applications are made, alternate with two or more applications
|
||
of a fungicide that is not in Group 11. If more than 12 applications are made, observe the following guidelines:
|
||
x When using a Qol fungicide as a solo product, make no more than 1/3 (33%) of the total number of fungicide
|
||
applications per season using a QoI containing product.
|
||
x For programs including tank mixes or premixes of Qol fungicide with mixing partners of a different mode of
|
||
action, the number of applications containing a Qol fungicide must represent no more than 1/2 (50%) of the
|
||
total number of fungicide applications per season.
|
||
|
||
Page 7 of 69
|
||
x In programs in which applications of Qol are made wi th both solo products and mixtures, the number of
|
||
applications containing a Qol fungicide must represen t no more than 1/2 (50%) of the total number of
|
||
fungicide applications per season.
|
||
If a Group 11 fungicide is applied to the seed or soil, do not make another application with a Group 11 fungicide
|
||
for at least 3 weeks.
|
||
APPLICATION INSTRUCTIONS
|
||
SPRAYING/MIXING
|
||
Apply this product with all types of spray equipment commonly used for making ground and aerial applications.
|
||
Do not apply through any type of ultra low volume (ULV) spray system. Proper adjustments and calibration of
|
||
spraying equipment to give good canopy penetration and coverage is esse ntial for good disease control. Use
|
||
the higher rates in the rate range and/or shorter spray intervals under conditions of heavy infection pressure,
|
||
highly susceptible varieties, or when environmental conditions conducive to disease exist.
|
||
For ground applications, apply this product in sufficient water volume for adequate coverage and canopy
|
||
penetration. For aerial applications to non-orchard crop s, apply this product in a minimum of two gallons of
|
||
water per acre. For aerial applications in orchard crops, apply this product in a minimum of ten gallons of water
|
||
per acre. Where feasible, use ground applications because it provides better canopy penetration and coverage.
|
||
Spray Solution Preparation
|
||
♦ Add ½ to ⅔ of the required amount of water to a spray or mixing tank and begin agitation.
|
||
♦ Add the specified amount of this product to the tank.
|
||
♦ Continue agitation while adding the remainder of the water and allow time for good dispersion.
|
||
♦ add an adjuvant, if desired
|
||
♦ For a tank mixture with other products, add tank mix pa rtners to the tank in the following order: 1) this
|
||
product, 2) other water dispersible granule (WDG) or dry flowable formulations, 3) wettable powders and
|
||
4) liquid flowable (aqueous suspensions) products.
|
||
♦ Finish filling the tank to the desired volume to obtain the proper spray concentration.
|
||
♦ Allow the material to completely dissolve and disperse into the mix water.
|
||
Maintain agitation throughout the spraying operation. Do not allow spray mixture to stand overnight or for
|
||
prolonged periods. Make up only the amount of spray required for immediate use. Clean sprayers thoroughly
|
||
immediately after application.
|
||
This product is compatible with many commonly used fungicides, liquid fertilizers, herbicides, insecticides and
|
||
biological control products. Consult compatibility charts or your local or state agricultural or turf authorities for
|
||
compatibility information. Do not tank mix with pesticides, surfactants or fertilizers unless compatibility charts
|
||
or your own prior use has shown that the combination is physically compatible, effective and non-injurious
|
||
under your conditions of use . If physical compatibility is unknown, conduct a compatibility test following this
|
||
procedure: Pour the specified proportions of the products into a suitable container of water, mix thoroughly
|
||
and allow to stand at least twenty (20) minutes. If the combination remains mixed or can be re-mixed readily,
|
||
the mixture is considered physically compatible. If ta nk mixing, observe all directions, precautions, and
|
||
restrictions on labeling of all products used.
|
||
This product is incompatible with many fertilizers when low water volumes are used for in-furrow applications.
|
||
Cold temperatures and water quality exacerbate these compatibility problems. Conduct a physical compatibility
|
||
test as described in the paragraph above before making a field application.
|
||
Instructions for Use Through Irrigation Systems (Chemigation)
|
||
x Use only on crops for which chemigation is specified on this label.
|
||
x Apply this product through 1) sprinkler irrigation systems including center pivot, lateral move, end tow, side
|
||
(wheel) roll, traveler, big gun, solid set, or hand move ; 2) drip irrigation systems. Do not apply this product
|
||
through any other type of irrigation system.
|
||
x Crop injury, lack of effectiveness, or illegal pestic ide residues in the crop ca n result from non-uniform
|
||
distribution of treated water
|
||
x Apply in 0.1-0.25 inches of water per acre. Excessive water may reduce efficacy
|
||
x If you have questions about calibration, you should co ntact State Extension Service specialists, equipment
|
||
manufacturers, or other experts.
|
||
x Do not connect an irrigation system (including greenhouse systems) used for pesticide application to a public
|
||
water system unless the pesticide label-prescribed safety devices for public water systems are in place.
|
||
|
||
Page 8 of 69
|
||
x A person knowledgeable of the chemigation system and responsible for its operation, or under the
|
||
supervision of the responsible person, shall shut the system down and make necessary adjustments should
|
||
the need arise.
|
||
Spray Preparation: Clean chemical tank and injector system thoroughly. Flush system with clean water.
|
||
Drip Irrigation: This product may be applied through drip irrigation systems to potted ornamentals or to
|
||
bedded, field grown ornamentals for soil-borne disease cont rol. Apply 2-16 oz (0.0625-0.5 Ib a.i./A) of this
|
||
product per acre as a preventative disease application. The soil should have adequate moisture capacity prior
|
||
to drip application.
|
||
Terminate drip irrigation at product depletion from the main feed supply tank or after 6 hours from start,
|
||
whichever is shorter. For maximum efficacy, subsequent irrigation (water only) should be delayed for at least
|
||
for 24 hours following drip application.
|
||
Sprinkler Irrigation: Apply this product through sprinkler irrigation systems including center pivot, lateral
|
||
move, end tow, side [wheel] roll, traveler, big gun, solid set, or hand move irrigation systems. Do not apply this
|
||
product through any other type of irrigation system except as specified on this label.
|
||
Apply with center pivot or continuous-move equipment distributing 1/2 acre-inch or less during treatment. In
|
||
general, use the least amount of water required for proper distribution and coverage, If stationary systems
|
||
(solid set, handlines or wheel lines other than continuous-move) are used, this product should be injected into
|
||
no more than the last 20-30 minutes of the set. Do not apply when winds are greater than 10-15 mph to avoid
|
||
drift or wind skips. Do not apply when wind speed favors drift beyond the area intended for treatment. Plant
|
||
injury, lack of effectiveness, or illegal pesticide residues in the crop can result from non-uniform treated water.
|
||
Thorough coverage of foliage is required for good control. Good agitation should be maintained during the
|
||
entire application period.
|
||
For questions regarding calibration, contact your State Extension Service specialist, equipment manufacturers
|
||
or other experts.
|
||
Operating Instructions for Irrigation Systems
|
||
The system must contain a functional check valve, vacuum relief valve, and low pressure drain appropriately
|
||
located on the irrigation pipeline to prevent water-source contamination from backflow.
|
||
The pesticide injection pipeline must contain a functional , automatic, quick-closing check valve to prevent the
|
||
flow of fluid back toward the injection pump.
|
||
The pesticide injection pipeline must also contain a functional, normally closed, solenoid-operated valve
|
||
located on the intake side of the injection pump and connected to the system interlock to prevent fluid from
|
||
being withdrawn from the supply tank when the irrigation system is either automatically or manually shut down.
|
||
The system must contain functional interlocking controls to automatically shut off the pesticide injection pump
|
||
when the water pump motor stops.
|
||
The irrigation line or water pump must include a functional pressure switch which will stop the water pump
|
||
motor when the water pressure decreases to the point where pesticide distribution is adversely affected.
|
||
Systems must use a metering pump, such as a positive displacement injection pump (e.g., diaphragm pump)
|
||
effectively designed and constructed of materials that are compatible with pesticides and capable of being
|
||
fitted with a system interlock.
|
||
Allow sufficient time for pesticide to be flushed through all lines and all nozzles before turning off irrigation
|
||
water. A person knowledgeable of the chemigation syst em and responsible for its operation, or under the
|
||
supervision of the responsible person, shall shut th e system down and make necessary adjustments should
|
||
the need arise.
|
||
Do not connect an irrigation system (including greenhouse systems) used for pesticide application to a public
|
||
water system unless the pesticide label-prescribed safety devices for public water systems are in place.
|
||
Specific instructions for Public Water Systems
|
||
1. Public water system means a system for the provision to the public of piped water for human consumption
|
||
if such system has at least 15 service connections or regularly serves an average of at least 25 individuals
|
||
daily at least 60 days out of the year.
|
||
2. Chemigation systems connected to public water system s must contain a functional, reduced-pressure
|
||
zone, back-flow preventer (RPZ) or the functional equi valent in the water supply line upstream from the
|
||
point of pesticide introduction. As an option to the RPZ, the water from the public water system should be
|
||
discharged into a reservoir tank prior to pesticide in troduction. There shall be a complete physical break
|
||
|
||
Page 9 of 69
|
||
(air gap) between the outlet end of the fill pipe and th e top or overflow rim of the reservoir tank of at least
|
||
twice the inside diameter of the fill pipe.
|
||
3. The pesticide injection pipeline must contain a functional, automatic, quick-closing check valve to prevent
|
||
the flow of fluid back toward the injection pump.
|
||
4. The pesticide injection pipeline must contain a functional, normally closed, solenoid-operated valve located
|
||
on the intake side of the injection pump and connecte d to the system interlock to prevent fluid from being
|
||
withdrawn from the supply tank when the irrigation system is either automatically or manually shut down.
|
||
5. The system must contain functional interlocking controls to automatically shut off the pesticide injection
|
||
pump when the water pump motor stops, or in ca ses where there is no water pump, when the water
|
||
pressure decreases to the point where pesticide distribution is adversely affected.
|
||
6. Systems must use a metering pump, such as a positive displacement injection pump (e.g., diaphragm
|
||
pump) effectively designed and constr ucted of materials that are compat ible with pesticides and capable
|
||
of being fitted with a system interlock.
|
||
7. Do not apply when wind speed favors drift beyond the area intended for treatment.
|
||
SOILBORNE/SEEDLING DISEASE CONTROL
|
||
This product provides control of many soilborne diseases when applied early in the growing season. Methods
|
||
of applications for soilborne diseases include in-furro w applications and banded applications made over the
|
||
row, either shortly after plant emer gence or during herbicide applications or cultivation. Use in-furrow or
|
||
banded applications to control of pre- or post-emergen ce damping off and diseases that infect plants at the
|
||
soil-plant interface.
|
||
The use of either type of applicatio n depends on the cultural practices in the region. In some locations, one
|
||
type of application may provide better disease control than the other, depending on the timing of the disease
|
||
epidemic. Seedling diseases are generally controlled by in-furrow applications while banded applications are
|
||
more effective against soilborne diseases that develop later in the season. Consult your local expert to get
|
||
some guidance regarding application type.
|
||
Banded application
|
||
Apply this product prior to infection as a directed spray to the soil, using single or multiple nozzles, adjusted to
|
||
provide thorough coverage of the lower stems and the so il surface surrounding the plants. Band width should
|
||
be limited to 7 inches or less. Apply this product at a rate of 0.2-0.4 oz product (0.1-0.2 oz a.i.)/1000 row feet
|
||
(for banded applications on 22-inc h rows the maximum application rate is 0.35 oz product/1000 row feet).
|
||
These applications come into contact with the foliage and are counted as foliar applications when considering
|
||
resistance management. Apply during cultivation or hilling operations to provide soil incorporation.
|
||
In-furrow application
|
||
Apply this product as an in-furrow spray in 3-15 gallon s of water at planting. Mount the spray nozzle so the
|
||
spray is directed into the furrow just before the seed are covered. Use the higher rate when the weather
|
||
conditions are expected to be conducive for diseas e development, if the field has a history of Pythium
|
||
problems, or if minimum/low tilt programs are in place.
|
||
IN-FURROW APPLICATION RATES
|
||
|
||
RATE PER 1,000 ROW FEET PRODUCT PER ACRE (oz.)
|
||
oz product. oz a.i. 22" Rows 30" rows 32" rows 34" Rows 36" rows 38" rows 40" rows
|
||
0.2 0.1 4.75 3.5 3.3 3.1 2.9 2.8 2.6
|
||
0.3 0.15 7.1 5.2 4.9 4.6 4.4 4.1 3.9
|
||
|
||
22" = 23,760 row ft/A 32" = 16,315 row ft/A 36" = 14,520 row ft/A 40" = 13,068 row ft/A
|
||
30" = 17,424 row ft/A 34" = 15,374 row ft/A 38" = 13,754 row ft/A
|
||
|
||
CROP SPECIFIC APPLICATION INFORMATION
|
||
Use this product to treat plants used for food in production agriculture, production nurseries, gardens and
|
||
landscapes to control the diseases listed in the crop specific directions.
|
||
|
||
Page 10 of 69
|
||
ALMOND
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Alternaria leaf and fruit spot
|
||
(Alternaria alternata)
|
||
Anthracnose
|
||
(Colletotrichum acutatum)
|
||
Leaf Blight
|
||
(Seimatosporium lichenicola)
|
||
Leaf rust
|
||
(Tranzschelia discolor)
|
||
Scab
|
||
(Cladosporium carpophilum)
|
||
Shothole
|
||
(Wilsonomyces carpophilus)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.075-0.18 Begin applications prior to disease development and continue throughout the season
|
||
following the resistance management guidelines.
|
||
Apply by ground, air, or chemigation.
|
||
For aerial applications, use a minimum spray volume of 15 GPA. Thorough and uniform
|
||
coverage is essential for disease control. Reduced efficacy has been observed as a
|
||
result of non-uniform coverage.
|
||
This product may be applied by air only at growth stages prior to and including 5 weeks
|
||
after petal fall. An adjuvant may be added at label specified rates.
|
||
For anthracnose, scab and shothole, begin applications prior to disease
|
||
development and continue at 7- to 14- day intervals throughout the season.
|
||
For blossom blight, begin applications at early bloom and continue through petal fall.
|
||
Do not make more than two (2) consecutive applications of this product or other Group
|
||
11 fungicides before alternating with a fungicide that has a different mode of action.
|
||
Brown Rot Blossom Blight
|
||
(Monilinia laxa, M. fructicola)
|
||
6.4 – 8.0
|
||
(0.20-0.25)
|
||
0.15-0.18
|
||
Use Restrictions
|
||
Do not apply more than
|
||
3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 28 Days.
|
||
|
||
ARTICHOKE, GLOBE
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/ 1,000
|
||
sq ft
|
||
Application Directions
|
||
Ramularia leaf spot
|
||
(Ramularia cynarae)
|
||
|
||
5.76-8.0
|
||
(0.18-0.25)
|
||
0.13-0.18 Begin applications prior to or in the early stages of disease development and
|
||
continue as needed throughout the season at a 2 to 3 week interval, up to and
|
||
including the day of harvest. Do not apply at less than 7-day intervals.
|
||
Apply by ground, air, or chemigation. Fo r ground applications, apply in 50-200
|
||
gallons of water per acre to obtain coverage without excessive runoff. For aerial
|
||
applications, use a minimum of 5 gallons of water per acre. An adjuvant may be
|
||
added at label specified rates.
|
||
Do not make more than one (1) application of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 11 of 69
|
||
ASPARAGUS
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Stemphyllium purple spot
|
||
(Stemphyllium vesicarium)
|
||
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.075-0.18 Begin applications prior to disease development and continue throughout the
|
||
season at 7- to 14-day intervals following the resistance management guidelines.
|
||
Apply by gr ound, air, or chemigation. An adjuvant may be added at label specified
|
||
rates. Use a minimum of 10 gallons of water per acre by ground and a minimum of
|
||
3 gallons per acre by air.
|
||
Do not make more than one (1) application of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 100 Days.
|
||
|
||
BANANA, PLANTAIN
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Black Sigatoka
|
||
(Mycosphaerella fijiensis)
|
||
Yellow Sigatoka
|
||
(Mycosphaerella musicola)
|
||
|
||
2.9-4.3
|
||
(0.09-0.135)
|
||
0.07-0.1 Begin applications prior to disease development and continue throughout the season at
|
||
12
|
||
- to 14-day intervals following the resistance management guidelines. Apply by ground,
|
||
air, or chemigation. An adjuvant may be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Post Harvest Applications:
|
||
Crown rot/Crown mold
|
||
(Colletotrichum musae,
|
||
Fusarium pallidoroseum,
|
||
Acremonium spp.,
|
||
Ceratocystis paradoxa,
|
||
Glomerella cingulata,
|
||
Penicillium spp.)
|
||
200-400 ppm solution Make a single application of a 200-400 ppm solution to achieve good coverage. Apply
|
||
as a spray or dip or by painting onto the cut ends of the bananas. Use the 200 ppm
|
||
application rate for short transportation distances (e.g., within the U.S.) and the 300-
|
||
400 ppm application rate for long distance transportation (e.g., exports). If alum (1%
|
||
v/v) is added to the spray mixture, stir the suspension frequently as it will settle out.
|
||
The addition of a non-ionic surfactant (0.10% v/v) may improve the compatibility of this
|
||
mixture.
|
||
Use the following dilution table to determine the amount of product required per 100
|
||
gallons of spray solution to obtain the given concentration (ppm):
|
||
Desired Concentration (ppm) Ounces of product per
|
||
100 Gallons Spray Solution
|
||
200 5.5
|
||
300 8
|
||
400 11
|
||
|
||
Use Restrictions
|
||
Do not apply more than 2.2 lb product/A per year or the equivalent of 1.08 lb a.i./A per year from any azoxystrobin-containing products.
|
||
May be applied the day of harvest (0-day PHI).
|
||
|
||
Page 12 of 69
|
||
BARLEY
|
||
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Kernel Blight
|
||
(Alternaria spp.)
|
||
Leaf Rust
|
||
(Puccinia hordei)
|
||
3.2-6.4**
|
||
(0.1-0.20)
|
||
0.08-0.15** Apply this product prior to disease development from jointing (Feekes 6 or Zadok's
|
||
31) up to late head emergence (Feekes 10.5 or Zadok's 59). Apply by ground, air
|
||
or chemigation. A crop oil concentrate adjuvant may be added at 1.0% v/v to
|
||
optimize efficacy.
|
||
Do not make more than two (2) consecutive applications of this product or other
|
||
Group 11 fungicides before alternating with a fungicide that has a different mode of
|
||
action. Do not make more than two (2) applications of this product or other Group 11
|
||
fungicides per season.
|
||
Barley Stripe
|
||
(Drechslera graminea =
|
||
Pyrenophora graminea)
|
||
Net blotch
|
||
(Pyrenophora teres)
|
||
4.8-6.4**
|
||
(0.15-0.20)
|
||
0.11-0.15**
|
||
Powdery Mildew
|
||
(Erysiphe graminis f. sp. hordei)
|
||
Stagonospora blotch
|
||
(Stagonospora nodorum)
|
||
6.4**
|
||
(0.20)
|
||
0.15**
|
||
Use Restrictions
|
||
Do not apply before forage stage (Feekes 6 or Zadok’s 31).
|
||
Do not apply later than Feekes growth stage 10.5 (Zadok’s growth stage 59).
|
||
Do not harvest treated barley for forage.
|
||
Do not apply more than 0.8 lb product/A per year or the equivalent of 0.4 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) =
|
||
• 14 days for hay
|
||
• 45 days for grain and straw
|
||
**For aerial application, do not apply more than 3 oz product (0.094 lb ai) per acre per application (equivalent to 0.07 oz product/1,000 sq ft or 0.035 oz ai/1,000
|
||
sq ft per application).
|
||
|
||
Page 13 of 69
|
||
|
||
BERRIES - BUSHBERRY Subgroup
|
||
Blueberry, Currant, Elderberry, Gooseberry, Huckleberry, Lingonberry, Juneberry, Salal, Cultivars and/or hybrids of these
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Alternaria Fruit Rot
|
||
(Alternaria spp.)
|
||
Anthracnose fruit rot
|
||
(Colletotrichum gloeosporoides)
|
||
Botryosphaeria canker
|
||
(Botryosphaeria spp.)
|
||
Mummyberry
|
||
(Monilinia vaccinii-corymbosi)
|
||
Phomopsis stem canker
|
||
(Phomopsis vaccinii)
|
||
Powdery mildew
|
||
(Sphaerotheca spp.)
|
||
Septoria blight
|
||
(Septoria spp.)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the
|
||
season at 7- to 14-day intervals following the resistance management guidelines.
|
||
Apply by ground, air, or chemigation. An adjuvant may be added at label specified
|
||
rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group
|
||
11 fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 1.5 lb product/A per year or the equivalent of 0.75 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 14 of 69
|
||
BERRIES - CANEBERRY Subgroup
|
||
Blackberry, Bingleberry, Boysenberry, Dewberry, Lowberry, Marionberry, Olallieberry, Youngberry, Loganberry, Red and black rasp berry, Cultivars,
|
||
Varieties, and/or Hybrids of these
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Anthracnose
|
||
(Spaceloma necator),
|
||
(Elsinoe veneta)
|
||
Botryosphaeria canker
|
||
(Botryosphaeria dothidea)
|
||
Colletotrichum rot
|
||
(Colletotrichum
|
||
gloeosporioides)
|
||
Leaf spot
|
||
(Seploria rubi, Sphaerulina rubi)
|
||
Powdery mildew
|
||
(Sphaerotheca macularis)
|
||
Rosette or double blossom of
|
||
blackberries
|
||
(Cercosporella rubi)
|
||
Spur blight
|
||
(Didymella applanata)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications at onset of disease and continue as required until harvest. Make
|
||
applications
|
||
at 7- to 14-day intervals. Use a minimum water volume of 10 gal per acre by
|
||
ground and a minimum of 3 gal by air.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not app y more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
BRASSICA - HEAD AND STEM Subgroup 5A
|
||
Broccoli, Chinese broccoli, Brussels sprouts, Cabbage, Chinese ca bbage [napa], Chinese mustard cabbage [gai choy], Cauliflower, Cavalo broccoli,
|
||
Kohlrabi, Cultivars, Varieties, and/or Hybrids of these
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Alternaria leaf spot
|
||
(Alternaria spp.)
|
||
Downy mildew
|
||
(Peronospora parasitica)
|
||
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the season at 7-
|
||
to 14
|
||
-day intervals following the resistance management guidelines. Apply by ground, air,
|
||
or chemigation. An adjuvant may be added at label specified rates . Use a minimum of
|
||
10 gallons of water per acre by ground and a minimum of 3 gallons per acre by air.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 15 of 69
|
||
BRASSICA - LEAFY GREENS Subgroup 5B
|
||
Broccoli raab, Chinese cabbage (bok choy), Collards, Kale, Mizuna, Mustard greens, Mustard spinach, Rape greens, Cultivars, Varieties, and/or Hybrids
|
||
of these
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Black spot
|
||
(Alternaria spp.)
|
||
Cercospora leaf spot
|
||
(Cercospora spp.)
|
||
White rust
|
||
(Albugo candida)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the
|
||
season at 7- to 14-day intervals following the resistance management guidelines.
|
||
Apply by ground, air, or chemigatio n. An adjuvant may be added at label specified
|
||
rates.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action.
|
||
Soilborne Diseases
|
||
Seedling Root Rot, Basal
|
||
Stem Rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section
|
||
.
|
||
Use Restrictions
|
||
Do not apply more than
|
||
1.5 lb product/A per year or the equivalent of 0.75 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
BULB VEGETABLES
|
||
Garlic, Leek, Onion (bulb), Onion (green), Welch onion, Shallot
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Foliar Diseases
|
||
Cladosporium leaf blotch
|
||
(Cladosporium allii)
|
||
Purple blotch
|
||
(Alternaria porri)
|
||
Rust
|
||
(Puccinia allii)
|
||
White rot
|
||
(Sclerotium cepivorum)
|
||
3.2-6.4
|
||
(0.1-0.2)
|
||
0.08-0.15 For downy mildew, make preventative applications at 5- to 7-day intervals.
|
||
For all other diseases, begin applications prior to disease development and continue
|
||
throughout the season at 7- to 14-day intervals following the resistance management
|
||
guidelines. Apply by ground, air, or chemigation. For aerial applications, use the
|
||
higher rates for adequate control. An adjuvant may be added at label specified rates.
|
||
Test mixtures of this product with insecticides and silicone adjuvants for crop safety
|
||
before applying to the crop.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action. Botrytis leaf blight
|
||
(Botrytis aclada)
|
||
Downy mildew
|
||
(Peronospora destructor)
|
||
4.8-8.0
|
||
(0.15-0.25)
|
||
0.11-0.18
|
||
Soilborne Diseases
|
||
Rhizoctonia damping-off
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions under SOILBORNE/SEEDLING
|
||
DISEASE CONTROL section.
|
||
For in-furrow applications, direct the spray into the furrow just prior to seed
|
||
placement so that the majority of the chemical is under the seed. This will reduce
|
||
the potential for phytotoxicity, especially if fertilizer is added to the application.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 16 of 69
|
||
CANOLA*
|
||
*See Oilseed Crops for additional information
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Alternaria blackspot
|
||
(Alternaria spp.)
|
||
Blackleg
|
||
(Leptosphaeria maculans)
|
||
Sclerotinia stem rot
|
||
(Sclerotinia sclerotiorum)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 In general, apply 3.5 oz of this product at early bud followed by 7.0 oz about 45 days
|
||
before harvest. A third application of 3.5 oz may be made 30 days before harvest.
|
||
Specifically for blackleg, apply at the 2- to 4-leaf stage.
|
||
For Alternaria or Sclerotinia, apply 4.8 - 8 oz at 10-25% flowering (3-7 days following
|
||
first flower). Use the higher rate under heavy disease pressure or when conditions are
|
||
favorable for disease development.
|
||
For control of Alternaria alone, apply 4.2 oz at pod stage (approximately 95% petal
|
||
fall).
|
||
Apply by ground, air, or chemigation. Use a minimum of 10 gallons of water per acre
|
||
for ground applications.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 14.4 oz product/A per year or the equivalent of 0.45 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 30 Days.
|
||
|
||
CARROT
|
||
Target Disease
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Early blight
|
||
(Cercospora carotae)
|
||
Late blight
|
||
(Alternaria dauci)
|
||
White mold
|
||
(Sclerotium rolfsii)
|
||
For additional diseases, see
|
||
Application Directions for Root
|
||
Vegetables Subgroup 1A
|
||
4.8-10.5
|
||
(0.15-0.33)
|
||
0.11-0.24 Begin applications prior to disease development and continue throughout the
|
||
season
|
||
at 7- to 14-day intervals following the resistance management guidelines.
|
||
Apply by ground, air, or chemigation. An adjuvant may be added at label
|
||
specified rates .
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action.
|
||
Soilborne Diseases
|
||
Rhizoctonia root rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL sec
|
||
tion.
|
||
Use Restrictions
|
||
Do not apply more than 4 lb product/A per year or the equivalent of 2 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 17 of 69
|
||
CELERY
|
||
Target Disease
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Early blight
|
||
(Cercospora apii)
|
||
Late blight
|
||
(Septoria apicola)
|
||
For additional diseases, see
|
||
Leafy Vegetables (except
|
||
Brassica)
|
||
4.8-8.0
|
||
(0.15-0.25)
|
||
0.11-0.18 Begin applications prior to disease development and continue throughout the
|
||
season at 7- to 14-day intervals following the resistance management guidelines.
|
||
Apply by ground, air, or chemigation. An adjuvant may be added at label specified
|
||
rates.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action.
|
||
Soilborne Diseases
|
||
Rhizoctonia root rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
CHRISTMAS TREES
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Diplodia tip blight
|
||
(Diplodia pinea)
|
||
Lophodermium needlecast
|
||
(Lophodermium pinastri)
|
||
Swiss needlecast
|
||
(Phaeocrytopus gaumannii)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the season
|
||
at 7- to 21-day intervals following the resistance management guidelines. Apply by
|
||
ground, air, or chemigation. An adjuvant may be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 4 lb product/A per year or the equivalent of 2 lb a.i./A per year from any azoxystrobin-containing products.
|
||
For applications using handheld equipment, do not exceed 0.04 oz product/gallon per application (equivalent to 0.00125 lb ai/gallon per application).
|
||
|
||
Page 18 of 69
|
||
CITRUS FRUIT
|
||
Calamondin, Citron, Citrus hybrids, Grapefruit, Kumquat, Lemon, Lime, Mandarin, Orange (sour and sweet), Pummelo, Satsuma manda rin, Tangerine,
|
||
Cultivars, Varieties, and/or Hybrids of these
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Albinism
|
||
(Alternaria alternata pv citri)
|
||
Alternaria leaf and fruit spot
|
||
(Alternaria citri)
|
||
Diplodia stem-end rot
|
||
(Diplodia natalensis)
|
||
Greasy spot .
|
||
(Mycosphaerella citri)
|
||
Melanose
|
||
(Diaporthe citri)
|
||
Penicillium Decays
|
||
Green mold,
|
||
Whisker mold,
|
||
Suppression of Blue mold
|
||
(Penicillium spp.)
|
||
Phomopsis stem-end rot
|
||
(Phomopsis citrii)
|
||
Post bloom fruit drop (PFD)
|
||
(Colletotrichum acutatum)
|
||
Scab
|
||
(Elsinoe fawcettii)
|
||
6.4-8.0
|
||
(0.20-0.25)
|
||
0.15-0.18 Begin applications prior to disease development and continue throughout the season
|
||
at
|
||
7- to 21-day intervals following the resistance management guidelines. Under
|
||
conditions that favor severe disease epidemics, use the higher application rates. Apply
|
||
by ground, air, or chemigation. An adjuvant may be added at label specified rates. Use
|
||
a horticultural spray oil to improve control of greasy spot.
|
||
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action. Do not
|
||
make more than four (4) applications of this product or other Group 11 fungicides per
|
||
year.
|
||
|
||
Use Restrictions
|
||
Do not use this product in citrus plant propagation nurseries.
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 19 of 69
|
||
CORN
|
||
Field, Pop, Sweet (Including Seed Production)
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Rust
|
||
(Puccinia sorghi)
|
||
3.2-4.81, 2
|
||
(0.1-0.15)
|
||
0.08-0.111, 2 For gray leaf spot, apply this product at the onset of disease. A second application
|
||
may be required 14 days later if disease pressure persists.
|
||
For all other diseases, begin applications prior to disease development and continue
|
||
throughout the season at 7- to 14-day intervals following the resistance management
|
||
guidelines, Apply by ground, air, or chemigation. An adjuvant may be added at label
|
||
specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action. For field
|
||
corn and field corn grown for seed, do not make more than two (2) applications per
|
||
year.
|
||
Anthracnose leaf blight
|
||
(Colletotrichum graminicola)
|
||
Eye spot
|
||
(Aureobasidium zeae)
|
||
Gray leaf spot
|
||
(Cercospora sorghi)
|
||
Northern corn leaf blight
|
||
(Setosphaeria turcica)
|
||
Northern corn leaf spot
|
||
(Cochliobolus carbonum)
|
||
Southern corn leaf blight
|
||
(Cochliobolus heterostrophus))
|
||
4.8-8.01, 2
|
||
(0.15-0.25)
|
||
0.11-0.181, 2
|
||
Soilborne Diseases
|
||
Rhizoctonia root and stalk rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE
|
||
/ SEEDLING DISEASE CONTROL section.
|
||
Use Restrictions
|
||
Do not apply more than 4 lb product/A per year or the equivalent of 2 lb ai/A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 7 Days
|
||
1For aerial application on field corn and popcorn, do not apply more than 3 oz product (0.094 lb ai) per acre per application (equivalent to 0.07 oz product/1,000
|
||
sq ft or 0.035 oz ai/1,000 sq ft per application).
|
||
2For aerial application on sweet corn, do not apply more than 3.8 oz product (0.12 lb ai) per acre per application (equivalent to 0.09 oz product/1,000 sq ft or 0.04
|
||
oz ai/1,000 sq ft per application).
|
||
|
||
COTTON
|
||
Target Diseases
|
||
Use Rate
|
||
oz. product/1,000 row feet
|
||
(oz a.i. / 1,000 row feet)
|
||
Application Directions
|
||
Pythium seedling blight
|
||
(Pythium aphanidermatum)
|
||
Rhizoctonia seedling blight
|
||
(Rhizoctonia solani)
|
||
Banded or In-Furrow
|
||
0.2-0.4 oz product /
|
||
1,000 row feet
|
||
(0.1-0.2 oz a.i. / 1,000 row feet)
|
||
For banded applications, apply prior to infection as a directed spray to the soil, using single
|
||
or multiple nozzles, adjusted to provide thorough coverage of the lower stems and the soil
|
||
surface surrounding the plants. Band width should be limited to 7 inches or less.
|
||
For in-furrow applications, spray in 3-7 gallons of water at planting. Mount the spray
|
||
nozzle so the spray is directed into the furrow just before the seed are covered. Use
|
||
the higher rate when the weather conditions are expected to favor disease
|
||
development, if the field has a history of Pythium infections, or if minimum/low till
|
||
programs are in place.
|
||
Refer to the SOILBORNE/SEEDLING DISEASE CONTROL section for table
|
||
illustrating total ounces per acre with various row spacings.
|
||
Use Restrictions
|
||
Make only one application per year.
|
||
|
||
Page 20 of 69
|
||
|
||
CRANBERRY
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Cottonball
|
||
(Monilinia oxycocci)
|
||
Fruit rots`
|
||
(Physalospora vaccinii)
|
||
(Glomerella cingulata)
|
||
(Coleophoma empetri)
|
||
Lophodermium twig blight
|
||
(Lophodermium spp.)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications at 5-10% bloom and repeat at 7- to 14-day intervals if conditions
|
||
favor disease development.
|
||
Apply by ground, air, or chemigation.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Pre-harvest Interval (PHI) = 3-Days.
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per fyear from any azoxystrobin-containing products.
|
||
Do not treat cranberry fields used for aquaculture of fish and crustacea.
|
||
Do not apply when weather conditions favor drift from treated areas to non-target aquatic habitat. Applicators should use care in making applications near non-
|
||
target aquatic habitats.
|
||
Do not apply to flooded crop.
|
||
Do not allow release of irrigation or flood water to non-target aquatic habitat for at least 14 days after the last application.
|
||
|
||
Page 21 of 69
|
||
CUCURBIT VEGETABLES
|
||
Cantaloupe; Chayote; Chinese-waxgourd; Cucumber; Gourds; Honeydew melon; Momordica spp. (bitter melon, balsam apple); Muskmelon; Watermelon;
|
||
Pumpkin; Squash; Zucchini; Varieties, Cuitivars and/or Hybrids of these
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Anthracnose
|
||
(Colletotrichum lagenarium)
|
||
Belly rot
|
||
(Rhizoctonia solani)
|
||
Downy mildew
|
||
(Pseudoperonospora cubensis)
|
||
Gummy stem blight
|
||
(Didymella bryoniae)
|
||
Leaf spots
|
||
(Alternaria spp., Cercospora
|
||
spp.)
|
||
Myrothecium canker
|
||
(Myrothecium roridum)
|
||
Plectosporium blight
|
||
(Plectosporium tabacinum)
|
||
Powdery Mildew
|
||
(Sphaerotheca fuliginea),
|
||
(Erysiphe cichoracearum)
|
||
Ulocladium Leaf Spot
|
||
(Ulocladium cucurbitae)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 For downy mildew and powdery mildew, make preventative applications at 5- to 7-day
|
||
intervals.
|
||
For belly rot control, make the first application at the 1-3 leaf crop stage with a second
|
||
application just before vines tip over or 10-14 days later, whichever occurs first.
|
||
For all other diseases, begin applications prior to disease development and continue
|
||
throughout the season at 7- to 14-day intervals following the resistance management
|
||
guidelines.
|
||
Apply by ground, air, or chemigation. An adjuvant may be added at label specified
|
||
rates.
|
||
Do not tank mix this product with crop oil concentrates (COC), methylated spray oil (MSO)
|
||
or silicon adjuvants.
|
||
Do not tank mix this product with malathion, Kelthane®, Thiodan®, Phaser®, Lannate®,
|
||
Lorsban®,
|
||
M-Pede® or Botran®.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action. Do not make more
|
||
than four (4) foliar applications of this product or other Group 11 fungicides per crop per
|
||
acre per year.
|
||
Soilborne diseases
|
||
Rhizoctonia root rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE / SEEDLING DISEASE CONTROL section.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 1 Day.
|
||
|
||
Page 22 of 69
|
||
GRAPE
|
||
(Including Muscadines)
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Black rot
|
||
(Guignardia bidwellii)
|
||
Downy mildew
|
||
(Plasmopara viticola)
|
||
Phomopsis cane and leaf spot
|
||
(Phomopsis viticola)
|
||
Powdery mildew
|
||
(Uncinula necator)
|
||
Suppression Only:
|
||
Botrytis bunch rot
|
||
(Botrytis cinerea)
|
||
5.1-8.0
|
||
(0.16-0.25)
|
||
0.11-0.18 Begin applications prior to disease development and continue throughout the season
|
||
at 10- to 14-day intervals following the resistance management guidelines. Apply by
|
||
ground, air, or chemigation. An adjuvant may be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
ATTENTION
|
||
This product is extremely phytotoxic to certain apple varieties.
|
||
AVOID SPRAY DRIFT. Extreme care must be used to prevent injury to apple
|
||
trees (and apple fruit).
|
||
Do not spray this product where spray drift may reach apple trees,
|
||
Do not spray when conditions favor drift beyond area intended for application.
|
||
Conditions which may contribute to drift incl ude thermal inversion, wind speed
|
||
and direction, sprayer nozzle/pressure combinations, spray droplet size, etc.
|
||
Contact your State extension agent for spray drift prevention guidelines in your
|
||
area.
|
||
Do not spray apple trees with spray equipment previously used to apply this product.
|
||
Even trace amounts of product may cause unacceptable phytotoxicity to certain apple
|
||
and crabapple varieties.
|
||
|
||
AVOIDING SPRAY DRIFT IS THE RESPONSIBILITY OF THE APPLICATOR.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 14-Days.
|
||
|
||
GRASSES
|
||
(Grown for Seed)
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Ergot Stem Diseases
|
||
Powdery mildew
|
||
(Erysiphe graminis)
|
||
Rust
|
||
(Puccinia spp.)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the season
|
||
at 10- to 14-day intervals following the resistance management guidelines. Apply by
|
||
ground, air, or chemigation. An adjuvant may be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not feed treated straw, seed, or screenings to livestock.
|
||
Do not apply more than 1.6 lb product/A per year or the equivalent of 0.8 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 8 Days
|
||
|
||
Page 23 of 69
|
||
HERBS & SPICES (Except Black Pepper)
|
||
Allspice, Angelica, Anise (seed), Anise (s tar), Annatto (seed), Balm, Basil, Borage, Burnet, Camomile, Caper (buds), Caraway, C araway (black),
|
||
Cardamom, Cassia (buds), Catnip, Celery seed, Chervil (dried), Chive, Chive (Chinese), Cinnamon, Clary, Clove (buds), Coriander leaf (cilantro or
|
||
Chinese parsley), Coriander seed (cilantro), Costmary, Culantro (l eaf and seed), Cumin, Curry (leaf), Dill (seed), Dillweed, Fe nnel (common), Florence
|
||
Fennel (seed), Fenugreek, Grains of paradise: Horehound, Hyssop, Juniper berry, Lavender, Lemongrass, Lovage (leaf and seed), M ace, Marigold,
|
||
Marjoram, Mustard (seed), Nasturtium, Nutmeg, Parsley (dried), Pennyroyal, Pepper (white), Poppy seed, Rosemary, Rue, Saffron, Sage, Savory (summer
|
||
and winter), Sweet bay, Tansy, Tarragon, Thyme, Vanilla, Wintergreen, Woodruff, Wormwood
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Corynespora blight
|
||
(Corynespora cassiicola)
|
||
Dill blight
|
||
(Cercosporidiurn punctum)
|
||
Phoma blight
|
||
(Passalora puncta)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications at the onset of disease development and continue throughout the
|
||
season at 7-day intervals following the resistance management guidelines, Apply by
|
||
ground only. An adjuvant may be added at label specified rates. Use a minimum of 30
|
||
gallons of water per acre.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 24 of 69
|
||
LEAFY VEGETABLES (Except Brassica)
|
||
Amaranth, Arugula, Cardoon, Celery, Celtuce, Chervil, Chrysanthemum (edible), Coriander leaves (Cilantro), Corn salad, Cress, Dandelion, Dock, Endive,
|
||
Fennel, Lettuce (head and leaf), Orach, Parsley, Purslane, Radicchio, Rhubarb, Spinach, Swiss Chard, Including cultivars and/or hybrids of these
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Foliar Diseases
|
||
Alternaria leaf spot
|
||
(Alternaria sonchi, A. spp.)
|
||
Anthracnose
|
||
(Microdochium panattonianum,
|
||
Colletotrichum dematium)
|
||
Cercospora leaf spot
|
||
(Cercospora spp.)
|
||
Septoria leaf spot
|
||
(Septoria petroselini)
|
||
White rust
|
||
(Albugo occidentalis)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 For downy and powdery mildew, make preventative applications at 5- to 7-day
|
||
intervals.
|
||
For all other diseases, begin applications prior to disease development and continue
|
||
throughout the season at 7- to 14-day intervals following the resistance management
|
||
guidelines. Apply by ground, air, or chemigation. An adjuvant may be added at label
|
||
specified rates.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action.
|
||
ATTENTION
|
||
Applications of this product to leafy vegetable foliage may contribute to foliar
|
||
phytotoxicity under certain circumstances. Proceed with caution with regard to tank
|
||
mixes and adjuvants when treating any leafy vegetable crops with this product.
|
||
For application to leaf lettuce, do not tank mix this product with AMBUSH® WP,
|
||
Pounce® WP, Aliette®, Warrior® with Zeon TM Technology, or any other product that
|
||
may increase the penetration of this product into the leaf surface such as, but not
|
||
limited to, silicone wetters.
|
||
Downy mildew
|
||
(Bremia lactucae)
|
||
Powdery mildew
|
||
(Eyrisiphe cichoracearum)
|
||
6.4-8.0
|
||
(0.20-0.25)
|
||
0.15-0.18
|
||
Soilborne Diseases
|
||
Web blight, Bottom rot, Crater
|
||
rot, Root rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 25 of 69
|
||
LEGUME VEGETABLES, DRY AND SUCCULENT
|
||
Bean (Lupinus spp.) (includes grain lupin, sweet lupin, white lupin, and white sweet lupin)
|
||
Bean (Phaseolus see.) (includes field bean, kidney bean, lima bean, navy bean, pinto bean, runner bean, snap bean, tepary bean, wax bean)
|
||
Bean (Vicina spp.) (includes adzuki bean, asparagus bean, blackeyed pea, cow pea, catjang, Chinese longbean, Crowder pea, moth bean, mung bean,
|
||
rice bean, southern pea, urd bean, yardlong bean)
|
||
Broad bean (fava bean) (Vicia faba)
|
||
Chickpea (qarbanzo bean), (Cicer arietinum)
|
||
Guar (Cyamopsis tetragonoloba)
|
||
Jackbean (Cartavalla ensiformis)
|
||
Lablab bean (hyacinth bean) (Lablab purpureus)
|
||
Lentil (Lens esculenta)
|
||
Pea (Pisum app.) (includes dwarf pea, edible-pod pea, English pea, garden pea, green pea, field pea, snow pea, sugar snap pea)
|
||
Pigeon pea (Cajanus cajan)
|
||
Sword bean (Canavalia gladiata)
|
||
**For use on soybeans, refer to the crop specific application directions for soybeans
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Bean rust
|
||
(Uromyces appendiculatus
|
||
3.2
|
||
(0.1)
|
||
0.08 Begin applications prior to disease development and continue throughout the season
|
||
at 7- to 14-day intervals following the resistance management guidelines. Use the
|
||
higher rates under severe disease pressure. Apply by ground, air, or chemigation. An
|
||
adjuvant may be added at label specified rates.
|
||
For rust, use of a non-ionic surfactant is recommended.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Alternaria blight
|
||
(Alternaria spp.)
|
||
Alternaria leaf spot
|
||
(Alternaria alternata)
|
||
Anthracnose
|
||
(Colletotrichum
|
||
lindemuthianum)
|
||
Ascochyta blight
|
||
(Mycosphaerella pinodes)
|
||
Ascochyta leaf and pod spot
|
||
(Ascochyta spp.)
|
||
Ascochyta leaf spot
|
||
(Ascochyta phaseolorum)
|
||
Rust
|
||
(Phakopsora spp.)
|
||
Southern blight
|
||
(Sclerotium rolfsii)
|
||
Web blight
|
||
(Rhizoctonia solani)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18
|
||
Soil Borne Diseases
|
||
Rhizoctonia root rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
|
||
Note: Conduct a seed safety test with your crop before making in-furrow applications.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Not for use on Austrian Winter Peas or any other field pea cultivars intended for livestock feeding only.
|
||
Not for use on any cowpea cultivars intended for livestock feeding only.
|
||
Pre-harvest Interval (PHI) =
|
||
♦ 14-Days – Dry bean and dry pea seeds
|
||
♦ 0 Days - Succulent beans and peas
|
||
For use on soybeans, please refer to the soybean crop specific directions for use.
|
||
|
||
Page 26 of 69
|
||
MINT
|
||
Fresh or for processing into mint oil
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Powdery mildew
|
||
(Erysiphe spp.)
|
||
Rust
|
||
(Puccinia menthae)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the season
|
||
at 7- to 10-day intervals following the resistance management guidelines. Apply by
|
||
ground, air, or chemigation. An adjuvant may be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Soilborne Diseases
|
||
Seedling root rot, Basal stem rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
|
||
Use Restrictions
|
||
Do not apply more than
|
||
1.5 lb product/A per year or the equivalent of 0.75 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI):
|
||
♦ Fresh mint = 0-Days
|
||
♦ Processed mint = 7 Days
|
||
|
||
OILSEED CROPS
|
||
Crambe, Flax, Mustard (Indian, Field, Black), Rapeseed, Rapeseed (Indian), Safflower, Sunflower
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Alternaria leaf spot
|
||
(Alternaria spp.)
|
||
Downy mildew
|
||
(Plasmopora halstedii,
|
||
Plasmopora helianthi)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Apply 3.5 oz of this product at early bud followed by 7.0 oz about 45 days before
|
||
harvest. Make a third application of 3.5 oz 30 days before harvest. Apply by ground, air,
|
||
or chemigation. Use a minimum of 10 gallons of water per acre for ground applications.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 14.4 oz product/A per year or the equivalent of 0.45 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 30 Days.
|
||
|
||
Page 27 of 69
|
||
PEANUT
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Soil-borne diseases – early
|
||
season (in-furrow application)
|
||
Aspergillus crown rot
|
||
(Aspergillus niger)
|
||
Pythium damping-off
|
||
(Pythium spp.)
|
||
Stem rot / White mold suppression
|
||
(Sclerotium rolfsii)
|
||
0.2-0.4 oz. /1000 row feet Apply this product in-furrow at planting for control of various seed/seedling diseases
|
||
including early season suppression of stem rot. See directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
Apply this product as a foliar spray approximately 60 and 90 days after planting. Make
|
||
both applications earlier in the season if environmental conditions favor disease
|
||
development. These applications will provide protection against soil borne diseases as
|
||
well as control of listed foliar diseases for a 10- to 14-day period after each spray.
|
||
Under heavy disease pressure and/or where there is high rainfall and/or irrigation, use
|
||
9.6-12.8 oz/Acre. For light disease pressure and dry environmental conditions (non-
|
||
irrigated, low rainfall), use 6.4-12.8 oz/Acre.
|
||
For control of Pythium, a rate of 12.8 oz/Acre is generally required. Follow with
|
||
applications of other fungicides at 10- to 14-day intervals to provide season-long
|
||
control of leaf spot diseases. Apply by ground, air, or chemigation, An adjuvant may
|
||
be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Soil-borne diseases – mid-late
|
||
season
|
||
Rhizoctonia peg and pod rot
|
||
(Rhizoctonia solani)
|
||
Stem rot / White mold
|
||
(Sclerotium rolfsii)
|
||
Suppression only:
|
||
Cylindrocladium black rot
|
||
(Cylindrocladium crotalariae)
|
||
Pythium pod rot
|
||
(Pythium myriotylum)
|
||
6.4-12.8**
|
||
(0.2-0.4)
|
||
0.15-0.3**
|
||
Foliar diseases
|
||
Early leaf spot
|
||
(Cercospora arachidicola)
|
||
Late leaf spot
|
||
(Cercosporidium personatum)
|
||
Rust
|
||
(Puccinia arachidis)
|
||
Web blotch
|
||
(Phoma arachidicola)
|
||
3.2-9.6**
|
||
(0.1-0.3)
|
||
0.08-0.22** For foliar disease control only, apply a lower rate of this product at 10- to 14-day
|
||
intervals.
|
||
Use Restrictions
|
||
Do not app
|
||
ly more than 1.6 lb product/A per year or the equivalent of 0.8 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 14 Days
|
||
**For aerial application, do not apply more than 5.7 oz product (0.178 lb ai) per acre per application (equivalent to 0.13 oz product/1,000 sq ft or 0.065 oz ai/1,000
|
||
sq ft per application).
|
||
|
||
Page 28 of 69
|
||
PECAN
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Anthracnose
|
||
(Glomerella cingulata)
|
||
Scab
|
||
(Cladosporium caryigenum)
|
||
3.2-6.4
|
||
(0.1-0.2)
|
||
0.08-0.15 Begin applications prior to disease development and continue throughout the season
|
||
at 7- to 21-day intervals following the resistance management guidelines. Apply by
|
||
ground, air, or chemigation. An adjuvant may be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 2.4 lb product/A per year or the equivalent of 1.2 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 45 Days.
|
||
|
||
PEPPER - FRUITING VEGETABLES (Except Cucurbits)**
|
||
Pepper (Bell Pepper, Non-Bell Pepper, Sweet Non-Bell Pepper)
|
||
Eggplant
|
||
Okra
|
||
**Refer to crop specific Application Directions for use on Tomatoes
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Anthracnose
|
||
(Colletotrichum spp.)
|
||
Powdery Mildew
|
||
(Sphaerotheca spp.)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the season
|
||
at 7- to 14-day intervals following the resistance management guidelines.
|
||
Apply by ground, air, or chemigation. An adjuvant may be added at label specified
|
||
rates.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action.
|
||
Soilborne diseases
|
||
Rhizoctonia seedling rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz./1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
Use Restrictions
|
||
Do not apply more than 2 lb product/A per year or the equivalent of 1 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 29 of 69
|
||
PISTACHIO
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Alternaria late blight
|
||
(Alternaria alternata)
|
||
Botryosphaeria panicle and
|
||
shoot blight
|
||
(Botryosphaeria dothidea)
|
||
Septoria leaf spot
|
||
(Septoria pistaciarum)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the season at
|
||
7
|
||
- to 21-day intervals following the resistance management guidelines. Apply by
|
||
ground, air, or chemigation. An adjuvant may be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 7 Days.
|
||
|
||
POTATO
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Black dot
|
||
(Colletotrichum coccodes)
|
||
Early Blight
|
||
(Alternata solani)
|
||
Late Blight
|
||
(Phytophthora infestans)
|
||
Powdery mildew
|
||
(Erysiphe cichoracearum)
|
||
3.2-10.5
|
||
(0.1-0.33)
|
||
0.08-0.24 Early blight
|
||
♦ Apply 3.2 oz product/Acre and repeat at 7-day intervals.
|
||
OR
|
||
♦ Apply 6.0 oz product/Acre and repeat at 14-day intervals.
|
||
Late blight - Apply 6.4 oz product/Acre and repeat at 7-day intervals. Initiate late blight
|
||
applications as a preventive treatment according to local practices. If late blight
|
||
symptoms appear or conditions favor disease development, switch immediately to a
|
||
non-Group 11 fungicides and repeat applications at 5-day intervals. Adding a
|
||
spreader/sticker to the spray mixture may improve coverage.
|
||
For all other diseases, begin applications prior to disease development and continue
|
||
throughout the season at 7- to 14-day intervals following the resistance management
|
||
guidelines. Apply by ground, air, or chemigation.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action.
|
||
Soilborne Diseases
|
||
Black dot
|
||
(Colletotrichum coccodes)
|
||
Black scurf
|
||
(Rhizoctonia solani)
|
||
Silver scurf
|
||
(Helminthosporium solani)
|
||
0.2-0.4 oz./1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL secti
|
||
on.
|
||
Use Restrictions
|
||
Do not apply more than
|
||
4 lb product/A per year or the equivalent of 2 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 14 Days.
|
||
|
||
Page 30 of 69
|
||
RICE
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Sheath/Stem Diseases
|
||
Sheath Blight
|
||
(Rhizoctonia solani)
|
||
3.2-9.6**
|
||
(0.1-0.30)
|
||
0.08-0.22** Apply this product prior to disease development by ground, air, or chemigation.
|
||
For aerial application, use volumes of 5-10 GPA. An adjuvant may be added at label
|
||
specified rates.
|
||
For sheath blight control, application rates may vary from 5 to 6.4 oz/A depending on
|
||
the growth stage of the rice and the severity of the disease.
|
||
For other stem/sheath diseases including aggregate sheath spot, black sheath rot,
|
||
sheath spot, and stem rot, apply when disease is less than 4 inches above water line,
|
||
usually between panicle differentiation (PD) +5 days to (PD) +10 days or at initial sign of
|
||
disease. Under heavy disease pressure and conditions favorable for disease
|
||
development
|
||
, make a second application.
|
||
For foliar and panicle diseases, apply this product prior to disease development.
|
||
For blast control, apply as a preventative treatment before favorable conditions for blast
|
||
development. For panicle blast, make the first application at mid-boot to boot-split but
|
||
prior to full head emergence. Make a second application when panicles are
|
||
approximately 60-90% emerged from the boot (7-14 days later).
|
||
For panicle blast on continuous rice acreage (no rotation to other crops), no more
|
||
than two (2) consecutive foliar applications of this product or other Group 11
|
||
fungicides should be made over multiple years before alternating with a fungicide that
|
||
has a different mode of action. Do not make more than two (2) foliar applications of
|
||
this product or other Group 11 fungicides per acre per year.
|
||
Aggregate Sheath Spot
|
||
(Rhizoctonia oryzae-sativae)
|
||
Black Sheath Rot
|
||
(Gaeumannomyces graminis var.
|
||
graminis)
|
||
Sheath Spot
|
||
(Rhizoctonia oryzae)
|
||
Stem Rot
|
||
(Sclerotium oryzae)
|
||
4.8-9.6**
|
||
(0.15-0.30)
|
||
0.11-0.22**
|
||
Foliar Diseases
|
||
Brown leaf spot
|
||
(Cochliobolus miyabeanus)
|
||
Leaf smut
|
||
(Entyloma oryzae)
|
||
Narrow brown leaf spot
|
||
(Cercospora oryzae)
|
||
Panicle Diseases
|
||
Kernel smut
|
||
(Neovossia barclayana)
|
||
Panicle blast
|
||
(Pyricularia grisea)
|
||
Use Restrictions
|
||
Do not treat rice fields used for aquaculture of fish and crustacea
|
||
Do not apply when weather conditions favor drift from treated areas to non-target aquatic habitat. Applicators should use care in making applications near non-
|
||
target aquatic habitats.
|
||
Do not apply more than 1.4 lb product/A per year or the equivalent of 0.7 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 28 Days.
|
||
Do not allow release of irrigation or flood water for at least 14 days after the last application.
|
||
**For aerial application, do not apply more than 3 oz product (0.094 lb ai) per acre per application (equivalent to 0.07 oz product/1,000 sq ft or 0.035 oz ai/1,000
|
||
sq ft per application).
|
||
|
||
Page 31 of 69
|
||
ROSES
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Alternaria leaf spot
|
||
(Alternaria alternata)
|
||
Black Spot
|
||
(Diplocarpa rosae)
|
||
Downy Mildew
|
||
(Peronospora sparsa)
|
||
Powdery Mildew
|
||
(Sphaerotheca pannosa)
|
||
Rust
|
||
(Phragmidium mucronatum,
|
||
P. tuberculatum,
|
||
and other Phragmidium spp.)
|
||
|
||
Septoria Leaf Spot
|
||
(Septoria rosae)
|
||
1.6-8.0
|
||
(0.05-0.25)
|
||
0.035-0.18 Begin applications prior to disease development and continue throughout the
|
||
season at 7-21 day intervals following the resistance management guidelines.
|
||
Apply by ground, air or chemigation. Add an adjuvant at specified rates, if needed.
|
||
Plant Safety : This product is safe to roses. However, all varieties of roses have
|
||
not been evaluated for safety. Small scale variety safety testing must be
|
||
conducted to ensure plant safety prior to large scale application. In addition, do
|
||
not tank mix this product with other fungicides, insecticides, herbicides, fertilizer, etc.
|
||
unless local experience indicates that the tank mix is safe to roses.
|
||
Do not make more than four (4) consecutive applications of this product before alternating
|
||
with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 4 lb product/A per year or the equivalent of 2 lb a.i./A per year from any azoxystrobin-containing products.
|
||
For broadcast application in nurseries using handheld equipment, do not exceed 0.0025 lb ai/gallon (equivalent to 0.08 oz product/gallon).
|
||
|
||
Page 32 of 69
|
||
SOYBEAN
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Aerial blight
|
||
(Rhizoctonia solani)
|
||
Alternaria leaf spot
|
||
(Alternaria spp.)
|
||
Anthracnose
|
||
(Colletotrichum truncatum)
|
||
Brown spot
|
||
(Septoria glycines)
|
||
Cercospora blight and leaf spot
|
||
(Cercospora kikuchii)
|
||
Frogeye leaf spot
|
||
(Cercospora sojina)
|
||
Pod and stem blight
|
||
(Diaporthe phaseolorum)
|
||
Rust
|
||
(Phakopsora spp.)
|
||
3.2-8.0**
|
||
(0.1-0.25)
|
||
0.08-0.18** Begin applications prior to disease development. Use the high rates when conditions are
|
||
conducive to
|
||
severe disease pressure, for dense plant canopies, or when susceptible
|
||
varieties are planted. Contact Agricultural Extension personnel for local economic
|
||
thresholds and timings for specific diseases in your area. Apply by ground, air, or
|
||
chemigation. An adjuvant may be added at label specified rates. Use of a crop oil
|
||
concentrate or non-ionic surfactant with the lower use rate is recommended.
|
||
Soybean rust: Use this product at 2.2 oz/Acre when tank mixed with a triazole
|
||
fungicide registered for control of soybean rust.
|
||
Do not make more than two (2) consecutive applications of this product or other Group
|
||
11 fungicides before alternating with a fungicide that has a different mode of action.
|
||
Soilborne Diseases
|
||
Rhizoctonia solani
|
||
(Rhizoctonia solani)
|
||
Southern blight
|
||
(Sclerotium rolfsii)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
Use Restrictions
|
||
Do not apply more than
|
||
3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Do not make more than one application at 8 oz. product/acre or 0.25 lb a.i./A to soybean forage and hay.
|
||
Pre-harvest Interval (PHI)=
|
||
♦ 14 Days for Soybean (bean)
|
||
♦ 0 Days for Soybean forage and hay
|
||
**For aerial application, do not apply more than 3 oz product (0.094 lb ai) per acre per application (equivalent to 0.07 oz product/1,000 sq ft or 0.035 oz ai/1,000
|
||
sq ft per application).
|
||
|
||
Page 33 of 69
|
||
STONE FRUIT
|
||
Apricot, Cherry (sweet and tart), Nectarine, Peach, Plum, Plumcot, Prune
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Alternaria spot and Fruit rot
|
||
(Alternaria alternata)
|
||
Anthracnose
|
||
(Colletotrichum prunicola,
|
||
C. gloeosporioides)
|
||
Leaf rust
|
||
(Tranzschelia discolor)
|
||
Powdery mildew
|
||
(Sphaerotheca pannosa,
|
||
Podosphaera clandestine)
|
||
Scab
|
||
(Cladosporium carpophilum)
|
||
Shot Hole
|
||
(Wilsonomyces carpophilus)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 For scab control, begin applications at petal fall and continue at 7- to 14-day intervals.
|
||
For peaches only, apply 5-8 oz of this product.
|
||
For brown rot blossom blight, begin applications at early bloom and continue through
|
||
petal fall. For brown rot on fruit, apply this product to fruit up to the day of harvest..
|
||
For all other diseases, begin applications at the onset of disease as a protectant
|
||
fungicide and continue at 7- to 14-day intervals.
|
||
Apply this product by ground, air, or chemigation.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Brown rot blossom blight and
|
||
Fruit rot
|
||
(Monilinia fructicola, M. laxa)
|
||
6.4-8.0
|
||
(0.2-0.25)
|
||
0.15-0.18
|
||
Use Restrictions
|
||
Do not app y more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 34 of 69
|
||
STRAWBERRY
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Anthracnose
|
||
(Colletotrichum fragariae)
|
||
Powdery Mildew
|
||
(Sphaerotheca macularis)
|
||
Suppression of Botrytis on the
|
||
Foliage
|
||
(Botrytis cinerea)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the
|
||
season at 7- to 10-day intervals following the resistance management guidelines.
|
||
Apply by ground, air, or chemigation. An adjuvant may be added at label specified
|
||
rates.
|
||
Dip applications at transplanting for commercial berry production : For
|
||
suppression of root and crown rot caused by Colletotrichum spp., mix 2.5-4.2 oz of
|
||
this product per 100 gallons of water. Dip plants for 2-5 minutes. Plant treated plants
|
||
as quickly as possible. It is recommended that transplants be washed prior to dipping
|
||
to remove excess soil. For continued anthracnose control, follow with foliar
|
||
applications begi
|
||
nning 2-3 weeks after transplant.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Soilborne Diseases
|
||
Seedling Root Rot, Basal Stem Rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under the
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
Use Restrictions
|
||
Do not use in plant propagation nurseries.
|
||
Do not apply more than 2 lb product/A per year or the equivalent of 1 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 35 of 69
|
||
TOBACCO
|
||
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Blue mold
|
||
(Peronospora tabacina)
|
||
Frogeye leaf spot
|
||
(Cercospora nicotianae)
|
||
Target spot
|
||
(Rhizoctonia solani)
|
||
3.2-6.4
|
||
(0.1-0.2)
|
||
0.08-0.15 Begin applications prior to disease development or at first indication that blue mold is in
|
||
the area. Do not apply this product as a curative treatment. If blue mold is present in the
|
||
field, initiate applications with Acrobat MZ prior to a application of this product. Apply at
|
||
7- to 14-day intervals. Use the shorter intervals when conditions are conducive to
|
||
disease development.
|
||
Apply by ground, air, or chemigation. For ground applications, use sufficient water
|
||
volume for adequate coverage and canopy penetration. For aerial applications, apply in
|
||
volumes of 10-15 GPA.
|
||
Do not make more than one (1) application of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
NOTE: This product may enhance weather flecking on the leaves of certain tobacco
|
||
types. This does not affect yield and quality.
|
||
Use Restrictions
|
||
Do not apply more than 1.04 lb product/A per year or the equivalent of 0.52 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Do not tank mix with Thiodan.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
Tank mixing this product with insecticides formulated as ECs or containing high amounts of solvents may cause crop injury.
|
||
|
||
Page 36 of 69
|
||
TOMATO
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Anthracnose
|
||
(Colletotrichum coccodes)
|
||
Black mold
|
||
(Alternaria alternata)
|
||
Buckeye rot
|
||
(Phytophthora spp.)
|
||
Early blight
|
||
(Alternaria solani)
|
||
Powdery Mildew
|
||
(Oidiopsis sicula)
|
||
Septoria Leaf Spot
|
||
(Septoria lycopersici)
|
||
Target spot
|
||
(Corynespora cassiicola)
|
||
0.8-3.2
|
||
(0.025-0.1)
|
||
0.018-0.08 Begin applications prior to disease development and continue throughout the season
|
||
following the resistance
|
||
management guidelines. Apply by ground, air, or
|
||
chemigation.
|
||
For late blight, apply this product at 5- to 7- day intervals.
|
||
For all other tomato diseases, make applications at 7- to 21-day intervals.
|
||
Do not make more than one (1) application of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Note: Use of an adjuvant may result in severe phytotoxicity
|
||
Late Blight
|
||
(Phytophthora infestans)
|
||
1.6-3.2
|
||
(0.05 - 0.1)
|
||
0.035-0.08
|
||
Use Restrictions
|
||
Apply this product no earlier than 21 days after transplanting or 35 days after seeding.
|
||
Do not apply more than 1.6 lb product/A per year or the equivalent of 0.8 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 37 of 69
|
||
TREE NUT**
|
||
Beechnut, Brazil nut, Butternut, Cashew, Chestnut, Chinquapin, Filbert, Hickory, Macadamia, Pecan, Walnut, Almond**, Pistachio**
|
||
**Refer to crop specific Application Directions for Almonds and Pistachios
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Alternaria leaf and fruit spot
|
||
(Alternaria alternata)
|
||
Anthracnose
|
||
(Colletotrichum acutatum,
|
||
Glomerella cingulata)
|
||
Eastern filbert blight
|
||
(Anisogramma anomale)
|
||
Late blight
|
||
(Alternaria alternata)
|
||
Scab
|
||
(Cladosporium carpophilum)
|
||
Septoria leaf spot
|
||
(Septoria pistaciarurn)
|
||
Shothole
|
||
(Wilsonomyces carpophilus)
|
||
3.2-6.4
|
||
(0.1-0.20)
|
||
0.08-0.15 Begin applications prior to disease development and continue at 7- to 21-day intervals
|
||
throughout the season following the resistance management guidelines. Apply by
|
||
ground, air, or chemigation. An adjuvant may be added at label specified rates.
|
||
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Blossom Blight
|
||
(Monilinia laxa, M. fructicola)
|
||
6.4
|
||
(0.20)
|
||
0.15 Begin applications at early bloom and continue through petal fall.
|
||
Do not make more than six (6) application of this product or other Group 11 fungicides
|
||
per acre per year.
|
||
Use Restrictions
|
||
Do not apply more than 2.4 lb product/A per year or the equivalent of 1.2 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 45 Days.
|
||
|
||
Page 38 of 69
|
||
TROPICAL FRUIT
|
||
Acerola, Atemoya, Avocado, Biriba, Canistel, Cherimoya , Custard apple, Feijoa, Guava, llama, Jaboticaba, Jackfruit, Longan, Loquat, Lychee, Mango,
|
||
Papaya, Passionfruit, Pawpaw, Persimmon, Pula san, Pummello, Rambutan, Sapodilla, Sapote (black, mamey, white), Soursop, Star ap ple, Starfruit,
|
||
Sugar apple, Spanish lime, Tamarind, Uniq fruit
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Anthracnose
|
||
(Colletotrichum spp.)
|
||
Cercospora leaf spot
|
||
(Cercospora spp.)
|
||
Powdery Mildew
|
||
(Erysiphe spp.)
|
||
Rust
|
||
(Puccinia spp.)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the season
|
||
at 10- to 14-day intervals following the resistance management guidelines. Apply by
|
||
ground, air, or chemigation. An adjuvant may be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Soilborne Diseases
|
||
Seedling root rot, Basal stem rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 39 of 69
|
||
VEGETABLE, LEAVES OF ROOT AND TUBER, GROUP
|
||
Beet (garden and sugar), Burdock, Carrot, Cassava (bitter, sweet), Celeriac (celery root), Chervil (turnip-rooted), Chicory, Da sheen (taro), Parsnip,
|
||
Radish, Radish, (oriental (daikon)), Rutabaga, Salsify (black), Sweet potato, Tanier, Turnip, Yam (true)
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Foliar Diseases
|
||
Alternaria leaf spot
|
||
(Alternaria spp., A. alternata)
|
||
Ascochyta leaf spot
|
||
(Ascochyta cynarae)
|
||
Rust
|
||
(Uromyces betae,
|
||
Puccinia helianthi)
|
||
White rust
|
||
(Albugo tragopogonis)
|
||
3.2-10.5
|
||
(0.1-0.33)
|
||
0.08-0.24 For powdery mildew, make preventative applications at 5- to 7-day intervals.
|
||
For all other diseases, begin applications prior to disease development and continue
|
||
throughout the season at 7- to 14-day intervals following the resistance management
|
||
guidelines.
|
||
Apply by ground, air, or chemigation. An adjuvant may be added at label specified
|
||
rates.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action..
|
||
Cercospora leaf spot
|
||
(Cercospora betae,
|
||
C. pastinaceae)
|
||
Powdery mildew
|
||
(Erysiphe polygoni,
|
||
Leveillula taurica)
|
||
4.8-8.0
|
||
(0.15-0.25)
|
||
0.11-0.18
|
||
Soilborne Diseases
|
||
Circular spot, Southern blight
|
||
(Scterotium rolfsii)
|
||
Rhizoctonia stem canker, Crown
|
||
rot
|
||
(Rhizoctonia solani)
|
||
Pythium root rot
|
||
(Pythium aphaniderrnatum)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
|
||
Use Restrictions
|
||
Do not apply more than 4 lb product/A per year or the equivalent of 2 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 40 of 69
|
||
VEGETABLES, ROOT, SUBGROUP
|
||
Beet (garden and sugar), Burdock, Carrot, Celeriac, Chervil (turn ip-rooted), Chicory, Ginseng, Horseradish, Parsley (turnip-roo ted), Parsnip, Radish,
|
||
Radish (oriental), Rutabaga, Salsify, Salsify (black, Spanish), Skirret, Turnip
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Foliar Diseases
|
||
Alternaria leaf spot
|
||
(Alternaria spp., A. alternata)
|
||
Ascochyta leaf spot
|
||
(Ascochyta cynarae)
|
||
Rust
|
||
(Uromyces betae,
|
||
Puccinia helianthi)
|
||
White rust
|
||
(Albugo tragopogonis)
|
||
3.2-10.5
|
||
(0.1-0.33)
|
||
0.08-0.24 For powdery mildew, make preventative applications at 5- to 7-day intervals.
|
||
For all other diseases, begin applications prior to disease development and continue
|
||
throughout the season at 7- to 14-day intervals following the resistance management
|
||
guidelines.
|
||
Apply by ground, air, or chemigation. An adjuvant may be added at label specified
|
||
rates.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action..
|
||
Cercospora leaf spot
|
||
(Cercospora betae,
|
||
C. pastinaceae)
|
||
Powdery mildew
|
||
(Erysiphe polygoni,
|
||
Leveillula taurica)
|
||
4.8-8.0
|
||
(0.15-0.25)
|
||
0.11-0.18
|
||
Soilborne Diseases
|
||
Circular Spot, Southern blight
|
||
(Sclerotium rolfsii)
|
||
Pythium root rot
|
||
(Pythium aphanidermatum)
|
||
Rhizoctonia stem canker, Crown
|
||
rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
|
||
|
||
Use Restrictions
|
||
Do not apply more than 4 lb product/A per year or the equivalent of 2 lb a.i./A per year from any azoxystrobin-containing products.
|
||
Pre-harvest Interval (PHI) = 0 Days.
|
||
|
||
Page 41 of 69
|
||
VEGETABLES, TUBEROUS AND CORM, SUBGROUP
|
||
Arracacha, Arrowroot, Artichoke (Chinese and Jerusalem), Canna, Cassava (edible, bitter, sweet), Chayote (root), Chufa, Dasheen (Taro), Ginger, Leren,
|
||
Potato, Sweet Potato, Tanier, Turmeric, Yam (bean, true)
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Foliar Diseases
|
||
Alternaria leaf spot
|
||
(Alternaria spp., A. alternata)
|
||
Ascochyta leaf spot
|
||
(Ascochyta cynarae)
|
||
Rust
|
||
(Uromyces betae,
|
||
Puccinia helianthi)
|
||
White rust
|
||
(Albugo tragopogonis)
|
||
3.2-10.5
|
||
(0.1-0.33)
|
||
0.08-0.24 For powdery mildew, make preventative applications at 5- to 7-day intervals.
|
||
For all other diseases, begin applications prior to disease development and continue
|
||
throughout the season at 7- to 14-day intervals following the resistance management
|
||
guidelines.
|
||
Apply by ground, air, or chemigation. An adjuvant may be added at label specified
|
||
rates.
|
||
Do not make more than one (1) application of this product or other Group 11 fungicides
|
||
before alternating with a fungicide that has a different mode of action..
|
||
Cercospora leaf spot
|
||
(Cercospora betae,
|
||
C. pastinaceae)
|
||
Powdery mildew
|
||
(Erysiphe polygoni,
|
||
Leveillula taurica)
|
||
4.8-8.0
|
||
(0.15-0.25)
|
||
0.11-0.18
|
||
Soilborne Diseases
|
||
Circular Spot, Southern blight
|
||
(Sclerotium rolfsii)
|
||
Pythium root rot
|
||
(Pythium aphanidermatum)
|
||
Rhizoctonia stem canker, Crown
|
||
rot
|
||
(Rhizoctonia solani)
|
||
0.2-0.4 oz /1000 row feet For soilborne/seedling disease control, see directions and rates under
|
||
SOILBORNE/SEEDLING DISEASE CONTROL section.
|
||
|
||
|
||
Use Restrictions
|
||
Do not apply more than 4 lb product/A per year or the equivalent of 2 lb a.i./A per year from any azoxystrobin-containing product.
|
||
Pre-harvest Interval (PHI) = 14 Days.
|
||
|
||
Page 42 of 69
|
||
WATERCRESS
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Cercospora leaf spot
|
||
(Cercospora spp.)
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
0.08-0.18 Begin applications prior to disease development and continue throughout the season
|
||
at 7- to 10-day intervals following the resistance management guidelines. Apply by
|
||
ground, air, or chemigation. An adjuvant may be added at label specified rates.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action.
|
||
Use Restrictions
|
||
Do not apply more than 3 lb product/A per year or the equivalent of 1.5 lb a.i./A per year from any azoxystrobin-containing product.
|
||
Pre-harvest Interval (PHI) = 7 Days
|
||
|
||
WHEAT, TRITICALE
|
||
Target Diseases
|
||
Use Rate
|
||
oz product/A
|
||
(lb a.i./A)
|
||
Use Rate
|
||
oz product/
|
||
1,000 sq ft
|
||
Application Directions
|
||
Leaf Rust
|
||
(Puccinia recondita f.sp. tritici)
|
||
Septoria Leaf and Glume Blotch
|
||
(Septoria tritici, Septoria
|
||
nodorum)
|
||
Stem Rust
|
||
(Puccinia graminis)
|
||
Stripe Rust
|
||
(Puccinia striiformis)
|
||
Tan Spot
|
||
(Pyrenophora tritici-repentis)
|
||
2.2- 6.4**
|
||
(0.07-0.20)
|
||
0.053-0.15** Apply this product prior to disease development from jointing (Feekes 6 or Zadok's 31)
|
||
up to late head emergence (Feekes 10.5 or Zadok's 59). Apply by ground, air, or
|
||
chemigation. Add a crop oil concentrate adjuvant at 1.0% v/v to optimize efficacy.
|
||
Do not make more than two (2) consecutive applications of this product or other Group 11
|
||
fungicides before alternating with a fungicide that has a different mode of action. Do not
|
||
make more than two (2) applications of this product or other Group 11 fungicide per year.
|
||
Powdery Mildew
|
||
(Erysiphe graminis)
|
||
4.0-5.6**
|
||
(0.125-0.175)
|
||
0.09-0.13**
|
||
Use Restrictions
|
||
Apply only from jointing (Feekes 6 or Zadok's 31) up to late head emergence (Feekes 10.5 or Zadok's 59)
|
||
Do not harvest treated wheat for forage.
|
||
Do not apply more than 12.8 oz product/A per year or the equivalent of 0.4 lb a.i./A per year from any azoxystrobin-containing product.
|
||
Do not apply within 14 days of harvest for hay.
|
||
Do not apply within 45 days of harvest for grain and straw.
|
||
**For aerial application, do not apply more than 3 oz product (0.094 lb ai) per acre per application (equivalent to 0.07 oz product/1,000 sq ft or 0.035 oz ai/1,000
|
||
sq ft per application).
|
||
|
||
Page 43 of 69
|
||
RATE CONVERSION CHART
|
||
Ounces Product/Acre Lb ai/Acre Treated Acres/Lb Product
|
||
0.9 0.03 17.8
|
||
1.6 0.05 10.0
|
||
2.0 0.06 8.0
|
||
2.2 0.07 7.3
|
||
2.5 0.08 6.4
|
||
3.0 0.09 5.3
|
||
3.2 0.10 5.0
|
||
3.5 0.11 4.6
|
||
4.0 0.13 4.0
|
||
4.3 0.135 3.7
|
||
4.5 0.14 3.6
|
||
5.1 0.16 3.1
|
||
5.5 0.17 2.9
|
||
6.0 0.19 2.7
|
||
6.4 0.20 2.5
|
||
7.0 0.22 2.3
|
||
7.5 0.23 2.1
|
||
8.0 0.25 2.0
|
||
8.5 0.27 1.9
|
||
9.0 0.28 1.8
|
||
9.6 0.30 1.7
|
||
10.0 0.31 1.6
|
||
10.5 0.33 1.5
|
||
11.0 0.34 1.5
|
||
11.5 0.36 1.4
|
||
12.0 0.38 1.3
|
||
12.5 0.39 1.3
|
||
12.8 0.40 1.3
|
||
|
||
|
||
DILUTION TABLE
|
||
|
||
Desired Concentration (ppm) Ounces of product / 100
|
||
Gallons Spray Solution
|
||
200 5.5
|
||
300 8
|
||
400 11
|
||
|
||
Page 44 of 69
|
||
RATE CONVERSION CHART
|
||
(For use with 4 oz package size only)
|
||
Ounces Product/Acre Ounces Product /
|
||
1,000 sq ft
|
||
Treated Acres /
|
||
4 oz Product
|
||
1.0 0.025 4.0
|
||
1.5 0.035 2.7
|
||
2.0 0.05 2.0
|
||
2.5 0.06 1.6
|
||
3.0 0.07 1.3
|
||
3.5 0.08 1.1
|
||
4.0 0.09 1.0
|
||
4.5 0.1 0.9
|
||
5.0 0.11 0.8
|
||
5.5 0.13 0.72
|
||
6.0 0.14 0.67
|
||
6.5 0.15 0.62
|
||
7.0 0.16 0.57
|
||
7.5 0.17 0.52
|
||
8.0 0.18 0.5
|
||
8.7 0.2 0.46
|
||
13.1 0.3 0.31
|
||
17.4 0.4 0.23
|
||
26.1 0.6 0.15
|
||
30.5 0.7 0.13
|
||
|
||
Page 45 of 69
|
||
DIRECTIONS FOR USE ON TURFGRASS
|
||
Use this product to control the listed turfgrass pathogens that cause foliar, stem, and root diseases including
|
||
leaf and stem blights, leaf spots, patch diseases, mildew, molds and rusts. Apply this product on golf
|
||
courses, lawns and landscape areas around residential, institutional, public, commercial and industrial
|
||
buildings, parks, recreational areas and athletic fields.
|
||
Integrated Pest (Disease) Management (IPM)
|
||
Sound turf management resulting in healthy, vigorous turf is the foundation of a good IPM program. Cultural
|
||
practices such as proper choice of turf variety, nutrient management, proper cutting height, thatch
|
||
management, and proper watering, drainage, and moisture stress management should be integrated with
|
||
the use of fungicides to increase turf vigor and reduce the susceptibility to disease. Immunoassay detection
|
||
kits and extension service diagnostic services can assist in the early and accurate identification of causal
|
||
organisms and corresponding selection of the proper fungicide when required.
|
||
Resistance Management
|
||
Some turf disease pathogens are known to have developed resistance to products used repeatedly for their
|
||
control. Apply this product in a tank mix or alternation program with other registered fungicides that have a
|
||
different mode of action and to which pathogen resist ance has not developed. Do not alternate with other
|
||
strobilurins such as pyraclostrobin and trifloxystrobin. Do not make more than two consecutive applications
|
||
for Gray Leaf Spot and Pythium spp. control. For all other diseases when Gray Leaf Spot and Pythium spp.
|
||
are not present, do not make more than three consecutive applications.
|
||
Use Information
|
||
Apply this product prior to disease development. Mix with the required amount of water and apply as a dilute
|
||
spray in 2-4 gallons of water per 1,000 square feet (87-174 gallons per acre). Repeat applications at
|
||
specified intervals.
|
||
Restrictions
|
||
Do not apply more than 10 lb product (5 lb ai)/Acre/year (equivalent to 3.7 oz product/1,000 sq ft/year or
|
||
1.85 oz ai/1,000 sq ft/year). Make applications by ground only.
|
||
For applications to landscape turf using handheld equipment, do not exceed 0.08 oz product (0.0025 lb ai)
|
||
per gallon (equivalent to 8 oz product/100 gallons).
|
||
Soil injection applications
|
||
Apply this product through a liquid fungicide injector fo r the control of ectrotrophic root diseases such as
|
||
summer patch and take-all patch. Us e only in liquid injection equipment specifically designed for pesticide
|
||
use.
|
||
Apply this product at 0.2 to 0.4 oz product (0.1 to 0.2 oz ai) per 1000 sq ft. Spray carrier volume should fall
|
||
within 30-150 gallons of water per 1,000 sq ft. For optimum control, space injection holes 1 inch by 1, with
|
||
an injection depth of no greater than 2 inches and no less than 1 inch. Application timing should follow
|
||
disease control strategies used for broadcast spray programs.
|
||
Use in the establishment of turfgrass from seed or in overseeding of dormant turfgrass
|
||
Use this product for control of listed turfgrass diseases associated with turfgrass establishment from seed
|
||
and during overseeding of dormant turfgrass.
|
||
Apply before or after seeding or at seedling germination and emergence to ryegrass, bentgrass, bluegrass,
|
||
and fescue turfgrass types. Optimum application timi ng is during seeding. See Application Directions
|
||
section.
|
||
Rate Ranges: Use the shorter specified application in terval and/or use the higher specified rate when
|
||
prolonged favorable disease conditions exist.
|
||
Dollar Spot: This product does not cont rol dollar spot. When dollar spot is present, apply a tank mixture of
|
||
this product and a chlorothalonil fungicide or another product registered for the control of dollar spot. This
|
||
product is compatible in tank mixes with many other fu ngicides that control dollar spot. Follow directions
|
||
under TANK MIXES/COMPATIBILITY above.
|
||
|
||
Page 46 of 69
|
||
APPLICATION DIRECTIONS FOR TURF DISEASES
|
||
Target Diseases
|
||
Use Rate
|
||
oz product
|
||
per 1000 sq ft
|
||
(oz ai/1,000 sq ft)
|
||
Application
|
||
Interval
|
||
(days)
|
||
Remarks*
|
||
Anthracnose
|
||
(Colletotrichum grarninicole)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Use preventatively. Begin applications when
|
||
conditions favor disease infection and prior
|
||
to disease symptom development.
|
||
Brown Patch
|
||
(Rhizoctonia solani)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Apply when conditions favor disease
|
||
development.
|
||
Cool Weather Brown Patch
|
||
Yellow Patch
|
||
(Rhizoctonia cerealis)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Make one or two applications in fall or when
|
||
conditions favor disease development.
|
||
Fairy Ring
|
||
(Lycoperdon spp.,
|
||
Agrocybe pediades, and
|
||
Bovistra plumbea)
|
||
0.4
|
||
(0.2)
|
||
28 Apply as soon as possible after fairy ring
|
||
symptoms develop. Apply only in 4 gallons
|
||
water per 1
|
||
,000 square feet (174 gallons per
|
||
acre). Add the specified rate of a wetting
|
||
agent to the final spray.
|
||
Severely damaged or thin turf may require
|
||
reseeding. Fairy ring symptoms may take 2
|
||
to 3 weeks to disappear following
|
||
application.
|
||
|
||
Reapplication after 28 days may be required
|
||
in some cases.
|
||
Fusarium Patch
|
||
(Microdochium nivale)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Use preventatively. Begin applications when
|
||
conditions favor disease infection, prior to
|
||
disease symptom development.
|
||
Gray Leaf Spot
|
||
(Pyricularia grisea)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Begin applications before disease is present
|
||
and continue applications while conditions
|
||
favor disease development.
|
||
Gray Snow Mold
|
||
Typhula blight
|
||
(Typhula incarnate,
|
||
T. ishikariensis)
|
||
0.4
|
||
(0.2)
|
||
10 - 28 Make two applications of 0.4 oz spaced 10 -
|
||
28 days apart in late fall just before snow
|
||
cover.
|
||
|
||
Tank mixing with another snow mold
|
||
fungicide
|
||
containing chlorothalonil may
|
||
enhance control under severe disease
|
||
pressure.
|
||
Leaf Rust
|
||
Stem Rust
|
||
Stripe Rust
|
||
(Puccinia spp.)
|
||
0.2 to 0.4
|
||
(0.1 – 0.2)
|
||
14 to 28 Begin applications when conditions favor
|
||
disease infection, prior to disease symptom
|
||
development.
|
||
Leaf spot
|
||
(Bipolaris sorokiniana)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 21 Apply when conditions favor disease
|
||
development.
|
||
Melting Out
|
||
(Drechslera poae )
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 21 Apply when conditions favor disease
|
||
development
|
||
Necrotic Ring Spot
|
||
(Leptosphaeria korrae)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Apply when conditions favor disease
|
||
development.
|
||
Pink Patch
|
||
(Limonomyses roseipellis)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Apply when conditions favor disease
|
||
development.
|
||
Pink Snow Mold
|
||
(Microdochium nivale)
|
||
0.4
|
||
(0.2)
|
||
10 - 28 Make two applications of 0.4 oz spaced 10 -
|
||
28 days apart in late fall just before snow
|
||
cover.
|
||
Tank mixing with another snow mold
|
||
fungicide containing chlorothalonil may
|
||
enhance control under severe disease
|
||
pressure.
|
||
|
||
Page 47 of 69
|
||
Target Diseases
|
||
Use Rate
|
||
oz product
|
||
per 1000 sq ft
|
||
(oz ai/1,000 sq ft)
|
||
Application
|
||
Interval
|
||
(days)
|
||
Remarks*
|
||
Powdery Mildew
|
||
(Erysiphe graminis)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Begin applications when conditions favor
|
||
disease infection, prior to disease symptom
|
||
development.
|
||
Pythium Blight
|
||
Pythium Root Rot
|
||
(Pythium aphanidermatum,
|
||
Pythium spp.)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
10 - 14 Use preventatively. Begin applications
|
||
before disease is present.
|
||
During periods of prolonged favorable
|
||
conditions, repeat applications at 10-day
|
||
intervals.
|
||
For use on newly seeded as well as
|
||
established turf.
|
||
Red Thread
|
||
(Laetisaria fuciformis)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Apply when conditions favor disease
|
||
development.
|
||
Rhizoctonia Large Patch
|
||
(Rhizoctonia solani)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Make one or two applications in fall or when
|
||
conditions favor disease development.
|
||
Southern Blight
|
||
(Sclerotium rolfsii)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Apply when conditions favor disease
|
||
development.
|
||
Spring Dead Spot
|
||
(Leptosphaeria korrae) or
|
||
(Gaeumannomyces graminis
|
||
var. graminis) or
|
||
(Ophiosphaerella herpotricha)
|
||
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Make 1 or 2 applications approximately one
|
||
month prior to bermudagrass dormancy. For
|
||
best results, irrigate immediately after
|
||
treatment, applying
|
||
1/4" to 1/2" of water.
|
||
Repeat application 14 to 28 days later.
|
||
Summer Patch
|
||
(Magnaporthe pose)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Apply when conditions favor disease
|
||
development.
|
||
Take-all patch
|
||
(Gaeumannomyces graminis
|
||
var. avenge)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
28 Begin applications when conditions favor
|
||
disease infection, prior to disease symptom
|
||
development. Make two applications, 28
|
||
days apart in the spring and two applications
|
||
28 days apart in the fall.
|
||
Zoysia Patch
|
||
(Rhizoctonia solani and/or
|
||
Gaeumannomyces incrustana)
|
||
0.2 - 0.4
|
||
(0.1 – 0.2)
|
||
14 - 28 Make 1 or 2 applications approximately one
|
||
month prior to zoyiagrass dormancy.
|
||
Reapply 14 to 28 days later.
|
||
|
||
|
||
Do not make more than two consecutive applications of this product for control of Gray Leaf Spot and
|
||
Pythium spp. For all other diseases when Gray Leaf Spot and Pythium spp. are not present, do not make
|
||
more than three consecutive applications of this product.
|
||
|
||
|
||
RATE CONVERSION CHART FOR TURF
|
||
Ounces Product
|
||
Per 1000 Sq. Ft.
|
||
Ounces Al
|
||
Per 1000 Sq. Ft.
|
||
Ounces
|
||
Product
|
||
Per Acre
|
||
Pounds Product
|
||
Per Acre
|
||
0.20 0.10 8.7 0.5
|
||
0.30 0.15 13.1 0.8
|
||
0.40 0.20 17.4 1.1
|
||
|
||
Page 48 of 69
|
||
DILUTION TABLE FOR TURF APPLICATIONS
|
||
|
||
Use the following table to determine the amount of product required to make 100 gallons of spray
|
||
solution:
|
||
Product
|
||
Use Rate
|
||
Ounces/1,000 sq ft
|
||
Desired Spray Volume / 1,000 square feet
|
||
2.0 gal 2.5 gal 3.0 gal 4.0 gal . 5.0 gal
|
||
0.2 oz 10 oz 8 oz 6.7 oz 5 oz 4 oz
|
||
0.4 oz 20 oz 16 oz 13.3 oz 10 oz 8 oz
|
||
|
||
Page 49 of 69
|
||
DIRECTIONS FOR USE ON ORNAMENTALS
|
||
Use this product for control of the listed pathogens caus ing foliar, aerial, and root diseases, including leaf,
|
||
tip, and flower blights, leaf spots, downy mildew, powdery mildew, anthracnose, and rusts of ornamental
|
||
plants. Use it to control the listed diseases of contai ner, bench, flat, plug, bed or field-grown ornamentals
|
||
in greenhouses, shadehouses, outdoor nurseries, retail nurseries, and other landscape areas.
|
||
INTEGRATED PEST (DISEASE) MANAGEMENT
|
||
Use this product as part of an overall disease management strategy that includes selection of varieties with
|
||
disease tolerance, optimum plant populations, proper fertilization, winter and/or spring pruning, plant
|
||
residue management and proper timing and placemen t of irrigation. Immunoa ssay detection kits and
|
||
diagnostic services can assist in the early and accurate identification of causal organisms and
|
||
corresponding selection of the proper fungicide when required.
|
||
RESISTANCE MANAGEMENT
|
||
Some ornamental disease pathogens are known to have developed resistance to fungicides used
|
||
repeatedly for their control. Resistance management strategies include alternating and/or tank-mixing with
|
||
other fungicides having different modes of action an d to which pathogen resist ance has not developed or
|
||
limiting the total number of applications per season. Do not make more than three (3) consecutive
|
||
applications of this product before alternating with a fungicide of a different mode of action. A sound
|
||
resistance management program would include blocks of three applications of this product separated by
|
||
blocks of two alternate fungicide applications. Do not alternate this product with other strobilurin fungicides.
|
||
USE INFORMATION
|
||
Apply as a broadcast or banded spray targeted at the foliage or crown of the plant. Apply to runoff in
|
||
sufficient water to ensure complete coverage of the target plant. Good coverage and wetting of foliage is
|
||
necessary for best control. Refer to the label for spec ific use directions for control of certain diseases.
|
||
Repeat applications at specified intervals and alternate with other fungicides for resistance management.
|
||
Make applications by ground only.
|
||
Begin applications prior to disease development and continue throughout the season at specified intervals
|
||
following resistance management guidelines. This product performs best when used as part of a
|
||
preventative disease management program.
|
||
Use only surfactants approved for ornamental plants in combination with this product. Do not use silicone
|
||
based products with this product due to possible phytot oxicity. Always test tank mixes on a small group of
|
||
representative plants prior to broad scale use.
|
||
Apply this product at rates of 1-4 oz/100 gallons (0.5-2 oz/50 gallons) and every 7-28 days (or as otherwise
|
||
specified for a specific plant or disease). The addition of a non-silicone based wetter-sticker at the specified
|
||
use rate may enhance coverage on hard-to-wet plant foliage.
|
||
Under most conditions and for most diseases, apply 2- 4 oz/ 100 gallons (1-2 oz/50 gallons) at 7-14 day
|
||
intervals. Under light to moderate disease pressure, use the lower rates (1-2 oz/ 100 gallons or 0.5-1 oz/50
|
||
gallons) at 7-14 day intervals or the higher rates (3-4 oz/ 100 gallons or 1.5-2 oz/50 gallons) at 14-28 day
|
||
intervals. Under environmental conditions that favor disease development, use the higher rates (3-4 oz/ 100
|
||
gallons or 1.5-2 oz/50 gallons) at 7-14 day intervals.
|
||
Use of this product as a "rescue" (late curative or eradicant) treatment may not always result in satisfactory
|
||
disease control.
|
||
In addition, do not tank mix this product with other fungicides, insecticides, herbicides, fertilizers, adjuvants,
|
||
etc, unless local experience indicates that the tank mix is safe to ornamental plants.
|
||
RESTRICTIONS
|
||
Do not exceed 10 lb product or 5 lb ai per acre/year (equivalent to 3.7 oz product or 1.8 oz ai per 1,000 sq
|
||
ft/year).
|
||
Do not exceed 8 applications/year.
|
||
For broadcast applications to nursery ornamentals and applications to landscape plantings (plants, flowers,
|
||
trees, and turf) using handheld equipment, do not exceed 0.08 oz product (0.0025 lb ai) per gallon
|
||
(equivalent to 8 oz product/100 gallons).
|
||
Do not exceed 600 gallons spray volume per acre for foliar applications. For drench and crown applications,
|
||
do not exceed 2 pints volume per square foot.
|
||
|
||
Page 50 of 69
|
||
|
||
Drench Application
|
||
Apply this product to control soilborne, seedli ng, and crown diseases of production ornamentals
|
||
(greenhouse, shadehouse, and container grown) as a pr eventative, drench treatment prior to infection.
|
||
Good coverage of the pre-infection area (root zone, root ball, crown, etc.) is necessary for satisfactory
|
||
control. Make drench applications of this product to container grown ornamentals using 0.2-0.9 oz/100
|
||
gallons of water. Apply 1-2 pints of the solution per square foot surface area on a 7-28 day interval. Apply
|
||
drench prior to infection as healthy roots are necessary to optimize product uptake, systemic translocation
|
||
and disease protection.
|
||
For resistance management do not make more than three consecutive drench applications before
|
||
alternating with a fungicide of a different mode of action.
|
||
Before applying this product as a drench to small bedding plants in the seedling/plug stage, test for possible
|
||
phytotoxicity on a limited number of plants prior to full-scale application.
|
||
Drip Irrigation
|
||
Apply this product through drip irrigation systems to potted ornamentals or to bedded, field grown
|
||
ornamentals for soil-borne disease control. Apply 2-16 oz per acre as a preventative treatment. The soil or
|
||
potting media should have adequate moisture capacity prior to drip application.
|
||
Terminate drip irrigation at product depletion from the main feed supply tank or after 6 hours from start,
|
||
whichever is shorter. For maximum efficacy, subsequent irrigation (water only) should be delayed for at
|
||
least for 24 hours following drip application.
|
||
USE PRECAUTIONS FOR ORNAMENTALS
|
||
Do not apply this product to apple or cherry trees (Flowering, Yoshina variety) due to possible phytotoxicity.
|
||
Do not spray apple or cherry trees with spray equipment previously used to apply this product. Even trace
|
||
amounts of product may cause unacceptable phytotoxicity to certain varieties of apples and cherries.
|
||
Apply this product to listed varieties of crabapple for control of apple scab. This product has been shown to
|
||
be safer when applied to the species and varieties liste d in Table 4. However due to the large number of
|
||
genera, species, and varieties of crabapple, it is imposs ible to test every one for tolerance to this product.
|
||
The professional user should conduct small scale testing to ensure plant safety prior to broad scale
|
||
commercial use on plant genera and species not listed on this label.
|
||
When used on ornamental plants in accordance with label directions, this product controls the
|
||
diseases listed in Table 1.
|
||
|
||
Page 51 of 69
|
||
|
||
TABLE 1. Diseases Controlled
|
||
DISEASE (Pathogen)
|
||
USE RATES AND REMARKS
|
||
8 oz Containers and Larger
|
||
(oz product per 100 gallons)
|
||
4 oz Containers
|
||
(oz product per 50 gallons)
|
||
1. CONIFER BLIGHTS
|
||
a. Phomopsis Blight
|
||
(Phomopsis juniperovora)
|
||
1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
b. Tip Blight
|
||
(Sirococcus strobilinus)
|
||
1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
2. LEAF BLIGHTS/LEAF SPOTS
|
||
a. Alternaria Leaf Spot
|
||
(Alternaria spp.)
|
||
1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
b. Anthracnose
|
||
(Collectotrichum spp.,
|
||
Elsinoe spp.)
|
||
1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
c. Downy Mildew of Rose
|
||
(Peronospora sparsa)
|
||
2-4 oz every 7-21 daysduring
|
||
periods of active plant growth and prior
|
||
to dormancy or severe infection.
|
||
1-2 oz every 7-21 days during
|
||
periods of active plant growth and prior
|
||
to dormancy or severe infection.
|
||
d. Entomosporium Leaf Spot
|
||
(Entomosporium mespil i)
|
||
1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
e. Iris Leaf Spot
|
||
(Mycosphaerella
|
||
macrospora)
|
||
2-4 oz every 7-21 days 1-2 oz every 7-21 days
|
||
f. Leaf spot
|
||
(Cladosporium echinulatum )
|
||
1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
g. Rose Blackspot
|
||
(Diplocarpon rosea )
|
||
4-8 oz every 7-14 days.
|
||
Apply at 7 day intervals unless
|
||
disease pressure is light. Under
|
||
severe disease conditions or if
|
||
disease is already present, t ank mix
|
||
with another rose blackspot
|
||
fungicide. Do not exceed
|
||
24 oz/acre/
|
||
application.
|
||
2-4 oz every 7-14 days
|
||
Apply at 7 day intervals unless
|
||
disease pressure is light. Under
|
||
severe disease conditions or if
|
||
disease is already present,
|
||
t
|
||
ank mix with another rose
|
||
blackspot fungicide. Do not
|
||
exceed 24 oz/acre/application.
|
||
h. Myrothecium leaf spot
|
||
(Myrothecium spp.)
|
||
2-4 oz every 7-21 days 1-2 oz every 7-21 days
|
||
i. Downy Mildew of bedding
|
||
plants
|
||
(Peronospora spp.)
|
||
1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
j. Scab
|
||
(Venturia inaequalls)
|
||
1-4 oz every 10-28 days.
|
||
Do not apply to apple trees. For
|
||
crabapples only, see Table 4 for
|
||
tolerant species.
|
||
0.5-2 oz every 10-28 days.
|
||
Do not apply to apple trees. For
|
||
crabapples only, see Table 4 for
|
||
tolerant species.
|
||
k. Marrsonina Leaf Spot
|
||
(Marsonina spp.)
|
||
1-4 oz/100 gal every 14-28 days. 0.5-2 oz every 14-28 days.
|
||
I. Cercospora Leaf Spot 1- 4oz/100 gal every 7-28 days 0.5-2 oz every 7-28 days.
|
||
3. POWDERY MILDEW Preventative applications only.
|
||
Do not make more than 2 consecutive
|
||
applications before rotating to another
|
||
class of fungicide.
|
||
Preventative applications only.
|
||
Do not make more than 2 consecutive
|
||
applications before rotating to another
|
||
class of fungicide.
|
||
a. Erysiphe pannosa, E. spp. 1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
b. Microsphaera azaleae 1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
c. Sphaerotheca pannosa 1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
|
||
Page 52 of 69
|
||
|
||
DISEASE (Pathogen)
|
||
USE RATES AND REMARKS
|
||
8 oz Containers and Larger
|
||
(oz product per 100 gallons)
|
||
4 oz Containers
|
||
(oz product per 50 gallons)
|
||
4. RUSTS
|
||
a. Needle Rust
|
||
(Melampsora occidentalis)
|
||
1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
b. Phragmidium spp. 1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
c. Puccinia spp. 1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
d. Gymnosporagium spp. 1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
5. FLOWER BLIGHTS
|
||
a. Anthracnose
|
||
(Collectotrichum spp.,
|
||
Elsinoe spp•)
|
||
1-4 oz every 7-28 days 0.5-2 oz every 7-28 days
|
||
b. Botrytis Blight
|
||
(Botrytis cinerea)
|
||
4-8 oz every 7-21 days
|
||
For suppression only.
|
||
Do not exceed 24 oz/acre.
|
||
2-4 oz every 7-21 days
|
||
For suppression only.
|
||
Do not exceed 24 oz/acre.
|
||
6. SHOOT/STEM DISEASES
|
||
a. Aerial/Shoot Blight
|
||
(Phytophthora spp.)
|
||
1-2 oz every 7-28 days 0.5-1 oz every 7-28 days
|
||
7. SOILBORNE DISEASES
|
||
(Directed Spray)
|
||
For directed spray applications, use
|
||
the rates listed below.
|
||
For directed spray applications, use
|
||
the rates listed below.
|
||
a. Rhizoctonia solani 1-4 oz every 7-21 days 0.5-2 oz every 7-21 days
|
||
b. Sclerotium rolfsii 1-4 oz every 7-21 days 0.5-2 oz every 7-21 days
|
||
c. Fusarium spp. 1-4 oz every 7-21 days 0.5-2 oz every 7-21 days
|
||
8. SOILBORNE DISEASES
|
||
(Drench)
|
||
See Ornamentals Section for
|
||
additional drench directions.
|
||
See Ornamentals Section for
|
||
additional drench directions.
|
||
a. Rhizoctonia solani 0.2-0.9 oz, 1-2 pints of the solution
|
||
per square foot surface area, every
|
||
7-28 days
|
||
0.1-0.5 oz, 1-2 pints of the solution
|
||
per square foot surface area, every
|
||
7-28 days
|
||
b. Sclerotium rolfsii 0.2-0.9 oz, 1-2 pints of the solution
|
||
per square foot surface area, every
|
||
7-28 days
|
||
0.1-0.5 oz, 1-2 pints of the solution
|
||
per square foot surface area, every
|
||
7-28 days
|
||
c. Fusarium spp. 0.2-0.9 oz, 1-2 pints of the solution
|
||
per square foot surface area, every
|
||
7-28 days
|
||
0.1-0.5 oz, 1-2 pints of the solution
|
||
per square foot surface area, every
|
||
7-28 days
|
||
|
||
PLANT SAFETY
|
||
This product has been shown to be safe when applied as directed to the ornamental plants listed in Tables
|
||
2, 3, and 4. However, due to the large number of genera, species and varieties of ornamental and nursery
|
||
plants, it is impossible to test every one for tolerance to this product. Neither the manufacturer nor the seller
|
||
has determined whether or not this product can be used safely on genera, species, or varieties of
|
||
ornamental and nursery plants not specified on this label. The professional user should conduct small scale
|
||
testing to insure plant safety prior to broad scale commercial use on plant genera and species not listed in
|
||
this label.
|
||
Do not tank mix with other fungicides, insecticides, herbicides, fertilizer, adju vants, etc, unless local
|
||
experience indicates that the tank mix is safe to ornamental plants.
|
||
Do not apply to certain apple, crabapple, or cherry trees due to possible phytotoxicity. Do not spray apple,
|
||
|
||
Page 53 of 69
|
||
|
||
crabapple, or cherry trees with spray equipment previously used to apply this product. Even trace amounts
|
||
of product may cause unacceptable phytotoxicity to sensitive crops/plants.
|
||
Tolerant Ornamental Plants: This product has been found to be safe when applied according to specified
|
||
application methods, rates, and timings to the plants listed in Tables 2, 3 and 4.
|
||
|
||
TABLE 2: Tolerant Plants Listed by Botanical Name:
|
||
BOTANICAL NAME COMMON NAME DISEASES
|
||
Abelia spp. Abelia 2
|
||
Abies fraseri Fraser fir 1, 4
|
||
Abies procera Noble Fir 1, 4
|
||
Acer palmatum Japanese maple 2
|
||
Acer saccharum Sugar maple 2
|
||
Ageratum spp. Floss-Flower 3, 4
|
||
Ageratum spp. Pussy's-Foot 3, 4
|
||
Aglaonema app. Chinese evergreen 2, 4
|
||
Ajuga reptans Bugle, Bugleweed 3
|
||
Antirrhinum spp. Snap-Dragon 2i, 3, 4
|
||
Aphelandra app. Zebra-Plant 2
|
||
Artemisia spp. Mugwort, Sagebrush 2
|
||
Artemisia spp. Wormwood 2
|
||
Aster spp. Aster, Starwort 4
|
||
Aucuba japonica Japanese aucuba, Japanese laurel 7
|
||
Begonia spp. (except Rieger begonia) Begonia 2, 3
|
||
Berberis thunbergii Barberry 3, 4
|
||
Betula nigra River birch 3, 4
|
||
Bougainvillea spp. Bougainvillea 2
|
||
Brassaia actinophylla Rubber-tree, Umbrella-tree 2, 7
|
||
Buddleia davidii Buddleia, Butterfly-bush 2
|
||
Buxus sempervirens Boxwood 2, 7a
|
||
Caladium spp. Caladium 7
|
||
Camellia japonica Camellia 2
|
||
Caryota urens Sago Palm 2, 7
|
||
Catharanthus roseus Vinca 2
|
||
Ceanothus sanguineus Wild lilac 3
|
||
Ceanothus spp. Ceanothus, California lilac, Snowball 3
|
||
Cedrus atlantica Atlas cedar 2, 4
|
||
Cedrus spp. White cedar 2, 4
|
||
Cercis occidentalis Western redbud 2
|
||
Chamaecyparis spp. Cypress, Leyland cypress 1
|
||
Chamaecyparis pisifera Sawara cypress 1
|
||
|
||
Page 54 of 69
|
||
|
||
BOTANICAL NAME COMMON NAME DISEASES
|
||
Chamaedora elegans Parlor palm 7
|
||
Chrysanthemum spp. Chrysanthemums 2, 7c
|
||
Clethra alnifolia Clethra, White alder 2
|
||
Cornus spp. Dogwood, Pinkdogwood, Flowering
|
||
dogwood 2b, 3
|
||
Cornus florida Dogwood 2b, 3
|
||
Cortaderia selloana Pampas grass 3
|
||
Cotoneaster adpressus Creeping cotoneaster 7
|
||
Cotoneaster horizontalis Cotoneaster - variegated rockspray 7
|
||
Cyclamen spp. Cyclamen 7c
|
||
Cyperus spp. Cyperus 1
|
||
Delphinium spp. Larkspur 2
|
||
Dianthus caryophyllus Carnation 3, 4
|
||
Dianthus spp. Pink 3, 4
|
||
Dieffenbachia spp. Dumb-Cane 2
|
||
Dietes iridiodes African iris, Butterfly iris 4c
|
||
Digitalis spp. Foxglove 2, 3
|
||
Epipremnum spp. Pothos 2
|
||
Erica dareyensis Heather 2
|
||
Euonymus alata Dwarf winged euonymus 2
|
||
Euonymus alatus Burning bush 2
|
||
Euonymus japonicus Evergreen euonymus 2
|
||
Euphorbia spp. Poinsettia 2a
|
||
Fatsia japonica Japanese fatsia, Paper-plant 2
|
||
Ficus spp. Fig 2
|
||
Forsythia viridissima Forsythia 2
|
||
Gaillardia spp. Blanket-Flower 2
|
||
Gardenia jasminoides Gardenia 3
|
||
Geranium spp. Cranesbill 5b
|
||
Gerbera jamesonii Gerber daisy, Transvaal daisy 3
|
||
Hedera algeriensis Algerian ivy 2
|
||
Hedera helix English ivy 2
|
||
Hibiscus moscheutos Hibiscus 2, 3
|
||
Hibiscus rosa-sinensis Hibiscus 2, 3
|
||
Hibiscus syriacus Rose of Sharon 2, 3
|
||
Hosta spp. Hosta 2
|
||
Hydrangea macrophylla French hydrangea 2, 3
|
||
Hydrangea spp. Hydrangea 2, 3
|
||
Ilex spp. Holly, Winterberry, Yaupon 3
|
||
Impatiens spp.1 Balsam, Impatiens 1 2a, 7a
|
||
|
||
Page 55 of 69
|
||
|
||
BOTANICAL NAME COMMON NAME DISEASES
|
||
Iris xiphium Iris (bulbous, Spanish, Dutch) 2e
|
||
Itea virginica Virginia willow 3, 4
|
||
Juniperus procumbens Juniper 1 a, 4
|
||
Juniperus scopulorum Juniper la, 4
|
||
Juniperus spp. Juniper la, 4
|
||
Juniperus virginiana Red cedar la, 4
|
||
Lagerstroemia indica Crapemyrtle 2, 3
|
||
Laurus nobills Laurel 3
|
||
Lilium spp. Asiatic Lily 2
|
||
Liriope muscari Lily-turf 2
|
||
Lobularia maritime Sweet alyssum 7
|
||
Magnolia grandiflora Southern magnolia 2
|
||
Magnolia soulangiana Saucer magnolia 2
|
||
Magnolia spp. Magnolia 2
|
||
Malus spp. Crabapple (See Table 4 for variety list) 2j
|
||
Nandina domestica Nandina 2
|
||
Nerium oleander Oleander, Rose-bay 2
|
||
Pelargonium spp. Geranium 3, 4, 5b
|
||
Pennisetum alopecuroides Grass 2
|
||
Peperomia spp. Baby rubber-plant 2, 7
|
||
Petunia spp. Petunia 6a
|
||
Phalaris spp. Dwarf pampas grass 3
|
||
Philodendron spp. Philodendron 2
|
||
Phlox spp. Phlox 3
|
||
Phoenix dactylifera Date palm 2, 7
|
||
Phoenix roebelenii Roebelin's palm 2, 7
|
||
Photinia glabra Red-tip photinia 2, 3, 4
|
||
Picea abies Norway spruce 1
|
||
Picea glauca White spruce 1
|
||
Picea pungens Blue spruce 1
|
||
Pieris japonica Japanese andromeda 2, 7
|
||
Pinus muhgo Muhgo pine 1 b, 4
|
||
Pinus nigra Black pine 1 b, 4
|
||
Pinus silvestris Scotch pine 1, 4
|
||
Pinus spp. Pine 1 b, 4
|
||
Pinus strobus Eastern white pine 1 b, 4
|
||
Pittosporum spp. Australian laurel 3, 4
|
||
Pittosporum tobira Mock-orange 3, 4
|
||
Plectranthus spp. Swedish ivy, Coleus 2
|
||
Popuius trichocarpa Poplar 4
|
||
|
||
Page 56 of 69
|
||
|
||
BOTANICAL NAME COMMON NAME DISEASES
|
||
Populus spp. Aspen Trees 2
|
||
Potentilla spp. Cinquefoil 2
|
||
Primula spp. Primrose 2
|
||
Prunus pumila Cherry 2, 5
|
||
Prunus spp. Flowering plum, Purple-leaf plum 2, 5
|
||
Pseudotsuga spp. Douglas fir 1, 4
|
||
Pyrus calleryana Bradford's pear 3
|
||
Quercus falcate Red oak 2, 3
|
||
Quercus palustris Pin oak 2, 3
|
||
Rhaphiolepsis indica Indian hawthorn 2, 3, 4
|
||
Rhododendron spp. Azaleas, Rhododendron 2b, 3, 6, 7
|
||
Rhododendron spp. Glacier Azalea 2b, 3, 6, 7
|
||
Rosa spp. Rose 2a, 2c, 3c, 4b
|
||
Rosmarinus spp. Rosemary (prostrate) 2
|
||
Rudbeckia hirta Black-eyed-susan 2
|
||
Salvia spp. Sage 3, 4
|
||
Schlumbergera Holiday cactus 2,7
|
||
Sedum spp. Orpine, Stonecrop 2
|
||
Sempervivum spp. Live-forever, House-Leek 2
|
||
Setaria spp. Ribbon-grass 2, 3
|
||
Spathiphyllum floribundium Peace lily 2, 7
|
||
Spirea budalda Spirea 3
|
||
Spirea japonica Spirea 3
|
||
Syagrus romanzoffianum Queen palm 2
|
||
Tagetes spp. Marigold 2a
|
||
Taxus baccata Spreading yew 7
|
||
Thuja plicate Western Red Cedar 4
|
||
Thujopsis spp. Arborvitae 2
|
||
Thymus serphyllum Creeping thyme 2
|
||
Tsuga heterophylla Western Hemlock 4
|
||
Tsuga spp. Hemlock 4
|
||
Verbena spp. Verbena, Vervain 3
|
||
Viburnum spp. Viburnum 2, 3, 4
|
||
Vinca spp. Periwinkle 2, 6a
|
||
Viola spp. 1 Viola, Pansy 1 2
|
||
Wiegela florida Pink wiegela 2
|
||
Yucca spp. Yucca 7
|
||
Zinnia spp. Zinnia 2a, 3
|
||
1 Do not exceed 2 oz/100 gallons on these species.
|
||
|
||
Page 57 of 69
|
||
|
||
TABLE 3: Tolerant Plants Listed by Common Name:
|
||
COMMON NAME BOTANICAL NAME
|
||
Abelia Abelia spp.
|
||
Andromeda, Japanese Pieris japonica
|
||
Arborvitae Thujopsis spp.
|
||
Aspen Trees Populus spp.
|
||
Aster Aster spp.
|
||
Aucuba, Japanese Aucuba japonica
|
||
Azalea, Glacier Rhododendron spp.
|
||
Azaleas Rhododendron spp.
|
||
Balsam Impatiens spp.
|
||
Barberry Berberis thunbergii
|
||
Begonia (except Rieger begonia) Begonia spp.
|
||
Birch, River Betula nigra
|
||
Black-Eyed-Susan Rudbeckia hirta
|
||
Blanket-Flower Gaillardia spp.
|
||
Bougainvillea Bougainvillea spp.
|
||
Boxwood Buxus sempervirens
|
||
Buddleia Buddleia davidii
|
||
Bugle Ajuga reptans
|
||
Bugleweed Ajuga reptans
|
||
Burning Bush Euonymus alatus
|
||
Butterfly Bush Buddleia davidii
|
||
Cactus, Holiday Schlumbergera
|
||
Caladium Caladium spp.
|
||
Camellia Camellia japonica
|
||
Carnation Dianthus catyophyllus
|
||
Ceanothus Ceanothus spp.
|
||
Cedar, Atlas Cedrus atlantica
|
||
Cedar, Red Juniperus virginiana
|
||
Cedar, Western Red Thuja Ocala
|
||
Cedar, White Cedrus spp.
|
||
Cherry Prunus pumila
|
||
Christmas Trees See Fraser fir, Scotch pine and Douglas fir
|
||
Chrysanthemum Chrysanthemum spp.
|
||
Cinquefoil Potentilla spp.
|
||
Clethra Clethra alnifolia
|
||
Coleus Plectranthus spp.
|
||
Cotoneaster, Creeping Cotoneaster adpressus
|
||
Cotoneaster, Vari egated Rockspray Cotoneaster horizontalis
|
||
Crabapple (See Table 4 for variety list) Malus spp.
|
||
Cranesbill Geranium spp.
|
||
Crapemyrtle Lagerstroemia indica
|
||
Cyclamen Cyclamen spp.
|
||
|
||
Page 58 of 69
|
||
|
||
COMMON NAME BOTANICAL NAME
|
||
Cyperus Cyperus spp.
|
||
Cypress, Sawara Chamaecyparis pisifera
|
||
Cypress, Leyland Chamaecyparis spp.
|
||
Daisy, Gerber Gerbera jamesonii
|
||
Daisy, Transvaal Gerbera jamesonii
|
||
Dogwood Cornus spp.
|
||
Dogwood Cornus Florida
|
||
Dogwood, Pink Cornus spp.
|
||
Dumb-Cane Dieffenbachia spp.
|
||
Euonymus, Dwarf Winged Euonymus alata
|
||
Euonymus, Evergreen Euonymus japonicus
|
||
Evergreen, Chinese Aglaonema spp.
|
||
Fatsia, Japanese Fatsia japonica
|
||
Fig Ficus spp.
|
||
Fir, Douglas Pseudotsuga spp.
|
||
Fir, Fraser Abies fraseri
|
||
Fir, Noble Abies procera
|
||
Floss-Flower Ageratum spp.
|
||
Forsythia Forsythia viridissima
|
||
Foxglove Digitalis spp.
|
||
Gardenia Gardenia jasminoides
|
||
Geranium Pelargonium spp.
|
||
Grass Pennisetum alopecuroides
|
||
Grass, Dwarf Pampas Phalaris spp.
|
||
Grass, Pampas Cortaderia selloana
|
||
Hawthorn, Indian Rhaphiolepsis indica
|
||
Heather Erica dareyensis
|
||
Hemlock Tsuga spp.
|
||
Hemlock, Western Tsuga heterophylla
|
||
Hibiscus Hibiscus moscheutos
|
||
Hibiscus Hibiscus rosa-sinensis
|
||
Holly Ilex spp.
|
||
Hosts Hosta spp.
|
||
House-Leek Sempervivum spp.
|
||
Hydrangea Hydrangea spp.
|
||
Hydrangea, French Hydrangea macrophylla
|
||
Impatiens 1 Impatiens spp. 1
|
||
Iris (Bulbous, Spanish, Dutch) Ins xiphium
|
||
Iris, African Dietes iridiodes
|
||
Iris, Butterfly Dietes iridiodes
|
||
Ivy, Algerian Hedera algeriensis
|
||
Ivy, English Hedera helix
|
||
Ivy, Swedish Plectranthus spp.
|
||
|
||
Page 59 of 69
|
||
|
||
COMMON NAME BOTANICAL NAME
|
||
Juniper Juniperus procumbens
|
||
Juniper Juniperus scopulorum
|
||
Juniper Juniperus spp.
|
||
Larkspur Delphinium spp.
|
||
Laurel Laurus nobilis
|
||
Laurel, Australian Pittosporum spp.
|
||
Laurel, Japanese Aucuba japonica
|
||
Lilac, California Ceanothus spp.
|
||
Lilac, Wild Ceanothus sanguineus
|
||
Lily, Asiatic Lilium spp.
|
||
Lily, Peace Spathiphyllum floribundium
|
||
Lily-Turf Liriope muscari
|
||
Live-Forever Sempervivum spp.
|
||
Magnolia Magnolia spp.
|
||
Magnolia, Saucer Magnolia soulangiana
|
||
Magnolia, Southern Magnolia grandiflora
|
||
Maple, Japanese Acer palmatum
|
||
Maple, Sugar Acer saccharum
|
||
Marigold Tagetes spp.
|
||
Mock-Orange Pittosporum tobira
|
||
Mugwort Artemisia spp.
|
||
Nandina Nandina domestica
|
||
Oak, Pin Quercus palustris
|
||
Oak, Red Quercus falcata
|
||
Oleander Nerium oleander
|
||
Orpine Sedum spp.
|
||
Palm, Date Phoenix dactylifera
|
||
Palm, Parlor Chamaedora elegans
|
||
Palm, Queen Syagrus romanzoffianum
|
||
Palm, Roebelin's Phoenix roebelenii
|
||
Palm, Sago Caryota urens
|
||
Pansy 1 Viola spp. 1
|
||
Paper-Plant Fatsia japonica
|
||
Pear, Bradford's Pyrus calletyana
|
||
Periwinkle Vince spp.
|
||
Petunia Petunia spp.
|
||
Philodendron Philodendron spp.
|
||
Phlox Phlox spp.
|
||
Photinia, Red-Tip Photinia glabra
|
||
Pine Pinus spp.
|
||
Pine, Black Pinus nigra
|
||
Pine, Eastern White Pinus strobus
|
||
Pine, Muhgo Pinus muhgo
|
||
|
||
Page 60 of 69
|
||
|
||
COMMON NAME BOTANICAL NAME
|
||
Pine, Scotch Pinus sylvestris
|
||
Pink Dianthus spp.
|
||
Plum, Flowering Prunus spp.
|
||
Plum, Purple-Leaf Prunus spp.
|
||
Poinsettia Euphorbia spp.
|
||
Poplar Populus trichocarpa
|
||
Pothos Epipremnum spp.
|
||
Primrose Primula spp.
|
||
Pussy's-Foot Ageratum spp.
|
||
Redbud, Western Cercis occidentalis
|
||
Rhododendron Rhododendron spp.
|
||
Ribbon-Grass Setaria spp.
|
||
Rose of Sharon Hibiscus syriacus
|
||
Rose Rosa spp.
|
||
Rose-Bay Nerium oleander
|
||
Rosemary (Prostrate) Rosmarinus spp.
|
||
Rubber-Plant, Baby Peperomia spp.
|
||
Rubber-Tree Brassaia actinophylla
|
||
Sage Salvia spp.
|
||
Sagebrush Artemisia spp.
|
||
Snap-Dragon Antirrhinum spp.
|
||
Snowball Ceanothus spp.
|
||
Spirea Spirea budalda
|
||
Spirea Spirea japonica
|
||
Spruce, Blue Picea pungens
|
||
Spruce, Norway Picea abies
|
||
Spruce, White Picea glauca
|
||
Starwort Aster spp.
|
||
Stonecrop Sedum spp.
|
||
Sweet Alyssum Lobularia maritima
|
||
Thyme, Creeping Thymus serphyllum
|
||
Umbrella-Tree Brassaia actinophylla
|
||
Verbena Verbena spp.
|
||
Vervain Verbena spp.
|
||
Viburnum Viburnum spp.
|
||
Vinca Catharanthus roseus
|
||
Viola Viola spp.
|
||
White alder Clethora spp.
|
||
Wiegela, Pink Wiegela florida
|
||
Willow, Virginia ltea virginica
|
||
Winterberry Ilex spp.
|
||
Wormwood Artemisia spp.
|
||
Yaupon Ilex spp.
|
||
|
||
Page 61 of 69
|
||
|
||
COMMON NAME BOTANICAL NAME
|
||
Yew, Spreading Taxus baccata
|
||
Yucca Yucca spp.
|
||
Zebra-Plant Aphelandra spp.
|
||
Zinnia Zinnia spp.
|
||
1 Do not exceed 2 oz/100 gallons on these species.
|
||
|
||
TABLE 4. Tolerant Varieties of Crabapple Species (Genus Malus)
|
||
Arkansas Black Eleyi Mary Potter seiboldii
|
||
atrosanguinea Enterprise Molten Lava Selkirk
|
||
baccata Evereste New Centennial Sentinel
|
||
baccata var. jackii Eyelynn Ormiston Roy Silver Moon
|
||
baccata var. mandshurica floribunda Pink Satin Silverdrift
|
||
Callaway Gloriosa Prairie Maid Sinai Fire
|
||
Candymint Sargent Golden Delicious Prairifire Spectablis
|
||
Christmas Holly Golden Raindrops Profusion Sugar Tyme
|
||
coronaria Hopa pumila Van Eseltine
|
||
David Indian Magic Ralph Shay White Angel
|
||
Dolgo Island Red Jade Williams Pride
|
||
Donald Wyman Katherine Red Baron Winter Gold
|
||
Dorothea Lancelot Sargent Yellow Delicious
|
||
Doubloons Louisa sargentii zumi Calocarpa
|
||
|
||
|
||
TABLE 5. Intolerant Plants
|
||
Do not apply this product to these species or varieties
|
||
COMMON NAME BOTANICAL NAME
|
||
Apple Malus domestics
|
||
Crabapple - Flame variety Malus spp.
|
||
Crabapple - Brandywine variety Malus spp.
|
||
Crabapple - Novamac variety Malus spp.
|
||
Cherry, Flowering - Yoshina variety Prunus yedoensis.
|
||
Leatherleaf Fern and Other Ferns for cut foliage Rumohra adianformis and other species for cut
|
||
foliage
|
||
Privet Ligustrum spp.
|
||
|
||
Page 62 of 69
|
||
|
||
Conifers including Christmas Trees and Commercial Production Roses
|
||
Use this product to control the listed diseases on conifers in production (indoor and outdoor) and
|
||
landscape situations.
|
||
Please see the Ornamental Section above for more detailed directions for use in landscape situations.
|
||
For 4 oz pack size: See Rate Conversion Chart below.
|
||
Conifers including Christmas Trees
|
||
Target Diseases
|
||
Use Rate
|
||
Ounces Product/A
|
||
(lb a.i./A)
|
||
Application Directions
|
||
Diplodia tip blight
|
||
(Diplodia pinea)
|
||
Lophodermium needlecast
|
||
(Lophodermium pinastri)
|
||
Swiss needlecast
|
||
(Phaeocrytopus gaumannii)
|
||
|
||
3.2-8.0
|
||
(0.1-0.25)
|
||
Begin applications prior to disease development
|
||
and continue
|
||
throughout the season at 7- to 21- day
|
||
intervals following the resistance management
|
||
guidelines. Apply by ground, air or chemigation. An
|
||
adjuvant may be added at label specified rates.
|
||
Do not make more than four (4) consecutive applications of
|
||
this product or other Group 11 fungicides before alternating
|
||
with a fungicide that has a different mode of action. Do not
|
||
make more than eight (8) applications of this product per
|
||
acre per year.
|
||
Use Restrictions
|
||
Do not apply more than 4.0 pounds product/Acre/year or the equivalent of 2.0 lb ai/A/year from any azoxystrobin-
|
||
containing product.
|
||
For applications to Christmas trees using handheld equipment, do not exceed 0.04 oz product/gallon per
|
||
application (equivalent to 0.00125 lb ai/gallon per application).
|
||
|
||
|
||
Roses (Commercial Rose Production)
|
||
Target Diseases Use Rate
|
||
Ounces Product/A
|
||
(lb a.i./A)
|
||
Application Directions
|
||
Alternaria Leaf Spot
|
||
(Alternaria alternata)
|
||
Downy Mildew
|
||
(Peronospora sparsa)
|
||
Powdery Mildew
|
||
(Spherotheca pannosa)
|
||
Rust
|
||
(Phragmidium mucronatum,
|
||
P. tuberculatum, and other
|
||
Phragmidium spp.)
|
||
Septoria Leaf Spot
|
||
(Septoria rosea)
|
||
|
||
1.6-8.0
|
||
(0.05- 0.25)
|
||
Begin applications prior to disease development and
|
||
continue throughout the season
|
||
at 7- to 21-day
|
||
intervals following the resistance management
|
||
guidelines.
|
||
Apply by ground, air or chemigation. An
|
||
adjuvant may be added at specified label rates.
|
||
Do not make more than four (4) consecutive applications
|
||
of this product or other Group 11 fungicides before
|
||
alternating with a fungicide that has a different mode of
|
||
action. Do not make more than eight (8) applications of
|
||
this product per acre per year.
|
||
Plant Safety: This product has been shown to be safe
|
||
when applied to roses. However, all varieties of roses
|
||
have not been evaluated for safety. Small scale variety
|
||
safety testing must be conducted to insure plant safety
|
||
prior to large scale application. In addition, do not tank
|
||
mix
|
||
this product with other fungicides, insecticides,
|
||
herbicides, fertilizer, etc. unless local experience
|
||
indicates that the tank mix is safe to roses.
|
||
Use Restrictions
|
||
Do not apply more than 4.0 pounds product/
|
||
Acre/year or the equivalent of 2.0 lb a.i./A/year from any azoxystrobin-
|
||
containing product.
|
||
For broadcast applications in nurseries using handheld equipment, do not exceed 0.0025 lb ai/gallon
|
||
(equivalent to 0.08 oz product/gallon).
|
||
|
||
Page 63 of 69
|
||
|
||
RATE CONVERSION CHART
|
||
(For use with 4 oz package size only)
|
||
Oz Product/A Oz Product/1,000 sq ft Treated Acres/4 oz Product
|
||
1.0 0.025 4.0
|
||
1.5 0.035 2.7
|
||
2.0 0.05 2.0
|
||
2.5 0.06 1.6
|
||
3.0 0.07 1.3
|
||
3.5 0.08 1.1
|
||
4.0 0.09 1.0
|
||
4.5 0.1 0.9
|
||
5.0 0.11 0.8
|
||
5.5 0.13 0.72
|
||
6.0 0.14 0.671
|
||
6.5 0.15 0.62
|
||
7.0 0.16 0.57
|
||
7.5 0.17 0.52
|
||
8.0 0.18 0.5
|
||
8.7 0.2 0.46
|
||
13.1 0.3 0.31
|
||
17.4 0.4 0.23
|
||
26.1 0.6 0.15
|
||
30.5 0.7 0.13
|
||
|
||
Page 64 of 69
|
||
|
||
INDOOR RESIDENTIAL MOLD SPRAY
|
||
This product has fungistatic properties that controls an d/or inhibits the growth of many fungi, mold and
|
||
mildew associated with indoor odor, staining, and discoloration. It is not intended to protect users or others
|
||
against food-borne or disease causing organisms. Do not use this product in food/feed handling areas.
|
||
PRODUCT INFORMATION
|
||
This product inhibits the growth of fungi, molds and mi ldews that cause odor, staining and discoloration to
|
||
carpet, structural wood: including exposed joists, or subflooring in basements, crawlspaces, attics and
|
||
garages, as well as expose d drywall or particleboard in same or similar areas. It provides an invisible
|
||
coating and barrier to inhibit the fungal organisms associated with mold and mildew that cause odor,
|
||
staining and discoloration.
|
||
For use in homes and vehicles.
|
||
x Not for use by professional or commercial applicators.
|
||
x For use by residential applicators as a preventative treatment (no visible mold or mildew) up to 800
|
||
square feet, and for remediation of areas 10 square feet or less with visible mold and mildew.
|
||
USE PRECAUTIONS
|
||
NOT for use in areas where food/feed items are present or may be present.
|
||
Keep children, pets, patients, residents and any bystanders out of the room or area during remediation and
|
||
application. Keep children and pets off treated areas until spray has dried following application.
|
||
Apply as needed, but do not exceed 4 applications per year to the same surface or area.
|
||
DIRECTIONS FOR USE
|
||
It is a violation of federal law to use this product in a manner inconsistent with its labeling.
|
||
This product is for preventative and remedial control/inhibition of fungi (molds, mildews) that cause odor,
|
||
discoloration or staining. Before applying this product, visible mold growth must be removed and
|
||
conditions favorable for mold growth must be identified and corrected.
|
||
WATER DAMAGE REMEDIATION
|
||
If mold or mildew is visibly present, follow the Mold Remediation Methods section of this label
|
||
before treating. If mold or mildew is visibly present in an area larger than 10 square feet, professional
|
||
remediation is required. Do not use in situations where remediation and product application in those
|
||
areas larger than 10 square feet is required. Remediation and product application of areas larger than 10
|
||
square feet requires professional or commercial applicators.
|
||
DIRECTIONS FOR USE AS A PREVENTATIVE TREATMENT
|
||
Spraying and Mixing
|
||
Thoroughly clean surfaces to remove loose existing dirt prior to making applications. Follow specific
|
||
directions for surfaces listed on this label.
|
||
Prepare a solution by adding the required amount of this product to 1/2 the final volume of water in the
|
||
spray container, mix thoroughly, and add the remaining 1/2 volume of water to the container. Prepare no
|
||
more mixture than is necessary for immediate use.
|
||
To prepare a 0.1% spray solution, add 0.3 tablespoon or 0.9 teaspoon per gallon of water, or 2.6 oz of
|
||
product per 10 gallons of water and mix thoroughly. Appl y 1 gallon of solution per 250 to 800 square feet
|
||
of application surface. See detailed instructions for each surface type listed below. Adjust the volumes of
|
||
|
||
Page 65 of 69
|
||
|
||
water to deliver the proper amount of water for treatment of the surf aces without excessive wetting or
|
||
soaking. Conduct trial application with water alone to determine appropriate volume. Do not allow excessive
|
||
soaking, saturation, dripping, or run-off to occur. Apply evenly over surface.
|
||
Apply as needed for prevention of fungi, molds and mildews that cause odors, discoloration or staining,
|
||
every 3 months as needed but not to exceed 4 applications per year to the same surface or area.
|
||
If the application is made in a large volume of water in enclosed spaces, dry that area as soon as possible
|
||
to prevent conditions favorable for mold growth. To assist the drying process after cleaning and application
|
||
of this product, use fans, dehumidifiers, heaters or ot her methods of ventilation. Consult your local county
|
||
extension office or EPA, www.epa.gov/mold/moldresources.html, for more information.
|
||
SPECIFIC DIRECTIONS FOR VARIOUS SURFACES
|
||
CARPET
|
||
Spot test in an inconspicuous area of carpet with th e prepared spray solution to insure dyes will not bleed
|
||
or that staining will not occur.
|
||
Vacuum carpets thoroughly and discard vacuum cleane r bag in an outdoor trash container prior to spray
|
||
treatment.
|
||
Broadcast treatment: Using commercial carpet-cleaning equipm ent (e.g., carpet steamers, rotary jet
|
||
extraction cleaners, pressure sprayers):
|
||
• Mix in tank as described above. Evenly apply th e prepared 0.1% solution over the carpet using 1
|
||
gallon of solution per 250 to 800 square feet. Conduct trial application with water alone to determine
|
||
appropriate volume described in the Spraying and Mixing Section. Apply sufficient amount to dampen
|
||
carpet. Do not soak, or allow dripping or run-off to occur. Any drips or run-off should be blotted dry
|
||
with a disposable cloth or sponge. Allow carpet to dry before re-entry.
|
||
• Dry carpets within 24 hours to prevent conditions favorable for mold growth. To assist the drying
|
||
process after cleaning and application of this pr oduct, use fans, dehumidifiers, heaters or other
|
||
methods of ventilation. Consult your local county extension office or EPA,
|
||
www.epa.gov/mold/moldresources.html, for more information.
|
||
Spot treatment:
|
||
• Use a pump sprayer with wand. Hold the end of the wand 4-6 inches from the surface, using smooth
|
||
back and forth motions to cover the entire target ar ea to ensure complete coverage, dampen but do
|
||
not soak surface. Any drips or run-off should be blotted dry with a disposable cloth or sponge. Allow
|
||
areas to dry before re-entry.
|
||
• Dry carpets within 24 hours to prevent conditions favorable for mold growth. To assist the drying
|
||
process after cleaning and application of this prod uct, use fans, dehumidifiers, heaters, or other
|
||
methods of ventilation. Consult your local county extension office or EPA,
|
||
www.epa.gov/mold/moldresources.html , for more information.
|
||
WOOD AND DRYWALL
|
||
Apply to exposed and/or structural wood surfaces and drywall to prevent and control mold and mildew.
|
||
Examples include exposed joists or subflooring in basements, crawlspaces, attics and garages, as well as
|
||
exposed drywall or particleboard in same or similar areas. Heavily soiled areas must be pre-cleaned prior
|
||
to application. Do NOT use in areas where food/fee d items are present. Use a pump sprayer with wand.
|
||
Hold the end of the wand 4-6 inches from the surfac e, using smooth back and forth motions to cover the
|
||
entire target area to ensure complete coverage, damp en but do not soak surface. If soaking or drips do
|
||
occur, blot dry with a disposable cloth or sponge. Allow areas to dry before re-entry.
|
||
Dry wood and drywall within 24 hours to prevent conditions favorable for mold growth. To assist the drying
|
||
process after cleaning and application of this product, use fans, dehumidifiers, heaters or other methods of
|
||
|
||
Page 66 of 69
|
||
|
||
ventilation. Consult your local co unty extension office or EPA, www.epa.gov/mold/moldresources.html for
|
||
more information.
|
||
HARD, NON-POROUS SURFACES:
|
||
Do NOT use in food/feed handling areas.
|
||
This product inhibits the growth of molds and mildews that cause odor, staining and discoloration on hard
|
||
non-porous surfaces in areas such as bathrooms/restrooms, garbage storage areas, basements, and other
|
||
areas prone to mold and mildew. Use this product in a pump sprayer as a spot treatment to treat the
|
||
following surfaces: floors, walls, painted surfaces, metal surfaces, stainless steel surfaces, glazed ceramic
|
||
tile, glazed porcelain, bathtubs and shower stalls made of fiberglass, plastic surfaces, vinyl surfaces; as
|
||
well as Formica, granite, marble, or other polished st one surfaces. Spot test on an inconspicuous area
|
||
before use. Remove visible dirt or soil prior to application. Use a pump sprayer with wand. Hold the end of
|
||
the wand 4-6 inches from the surface, using smooth back and forth motions to cover the entire target area
|
||
to ensure complete coverage, dampen but do not saturate surface. If drips do occur, dry with a disposable
|
||
cloth, sponge or mop. Allow areas to dry before re-entry. Do not use in areas where food is prepared or
|
||
stored.
|
||
MOLD REMEDIATION METHODS
|
||
Strategies to respond to water damage within 24-4 8 hours are a key part of avoiding visible mold
|
||
contamination due to water incursion. Obtain professional advice, consult local experts, and/or refer to EPA
|
||
guidance documents such as "Mold Remediation in Schools and Commercial Buildings",
|
||
www.epa.gov/mold/moldresources.html for more information on how to clean-up after water damage.
|
||
Use this product in remediation situations according to clean-up instructions that follow for the surface
|
||
affected. After remediation is complete follow the dire ctions for use. Remediation of moldy carpet is not
|
||
recommended. Instead, remove and discard moldy carpet and padding. Before treating a surface, remove
|
||
visible mold growth and identify and correct conditions favorable for mold growth.
|
||
Remediation is required in situations where visible mo ld growth has occurred or materials have been wet
|
||
for more than 48 hours. If there is doubt, consult a professional. Even if materials are dried within 48 hours,
|
||
mold growth may have occurred. Note that mold growth will not always occur after 48 hours; this is only a
|
||
guideline. Always discard porous items that cannot be cleaned. Do not use this product in situations where
|
||
materials have been wet for more than 7-days and/or visible mold growth cannot be cleaned from the
|
||
surfaces. Obtain professional advice, consult local experts, and/or refer to EPA guidance documents such
|
||
as "Mold Remediation in Schools and Commercial Buildings", www.epa.gov/mold/moldresources.html ,for
|
||
more information on remediating building materials with mold growth.
|
||
Small Areas – Total Surface affected is Less than 10 Square Feet
|
||
Affected areas larger than 10 square feet require re mediation and product application by professional or
|
||
commercial applicators.
|
||
WOOD AND OTHER LISTED HARD, NON-POROUS SURFACES
|
||
Clean-up Methods*
|
||
Prior to applying this product, clean the affected area using one of the following or another preferred
|
||
professional method appropriate to this type of cleanup.
|
||
x Method 1: Wet vacuum (in the case of porous material s, some mold spores/fragments will remain in
|
||
the material but will not grow if the material is completely dried).
|
||
x Method 2: Damp-wipe surfaces with plain water or use a wood floor cleaner; scrub as needed.
|
||
x Method 3: High-efficiency particulate air (HEPA) vacuum after the material has been thoroughly
|
||
dried. Dispose of the contents of the HEPA vacuum in a well-sealed plastic bag(s).
|
||
Minimum personal protective equipment to be worn duri ng clean-up of areas with visible mold or mildew,
|
||
10 square feet or less, includes:
|
||
x Gloves
|
||
x N-95 respirator
|
||
x Goggles/eye protection.
|
||
|
||
Page 67 of 69
|
||
|
||
WALLBOARD (DRYWALL AND GYPSUM BOARD)
|
||
Clean-up Methods*
|
||
Prior to applying this product and after the material has been thoroughly dried, clean affected area using a
|
||
HEPA vacuum. Dispose of the contents of the HEPA vacuum in a well-sealed plastic bag(s).
|
||
Minimum personal protective equipment to be worn duri ng clean-up of areas with visible mold or mildew,
|
||
10 square feet or less, includes:
|
||
x Gloves
|
||
x N-95 respirator
|
||
x Goggles/eye protection.
|
||
DIRECTIONS FOR USE IN REMEDIATION
|
||
SPRAYING AND MIXING
|
||
Prior to application, thoroughly clean surfaces to remove loose existing dirt. Follow specific directions for
|
||
surfaces listed on this label.
|
||
Prepare a solution by adding the required amount of this product to 1/2 the final volume of water in the
|
||
spray container, mix thoroughly, and add the remaining 1/2 volume of water to the container. Prepare no
|
||
more mixture than is necessary for immediate use.
|
||
To prepare a 0.1% spray solution, add 0.3 tablespoon or 0.9 teaspoon per gallon of water, or 2.6 oz of
|
||
product per 10 gallons of water and mix thoroughly. Appl y 1 gallon of solution per 250 to 800 square feet
|
||
of application surface. See detailed instructions for each surface type. Volumes of water should be adjusted
|
||
to deliver the proper amount of water for treatment of the surfaces listed below without excessive wetting
|
||
or soaking. Conduct trial application with water alone to determine appropriate volume. During application,
|
||
do not allow excessive soaking, saturation, dripping or run-off to occur. Evenly apply to the surfaces listed
|
||
below.
|
||
Apply as needed for remediation of molds and mildews that cause odors, discoloration or staining, but do
|
||
not exceed 4 applications per year to the same surface or area.
|
||
If the application is made in a large volume of water in enclosed spaces, dry the area as soon as possible
|
||
to prevent conditions favorable for mold growth. To assist the drying process after remediation and
|
||
application of this product, use fans, dehumidifiers, heaters or other methods of ventilation. Consult your
|
||
local county extension office or EPA, www.epa.gov/mold/moldresources.html , for more information.
|
||
|
||
SPECIFIC DIRECTIONS FOR VARIOUS SURFACES
|
||
CARPET
|
||
Remediation of moldy carpet is not recommended. Instead, remove moldy carpet and padding and discard.
|
||
WOOD AND DRYWALL
|
||
Apply to exposed and/or structural wood surfaces and drywall to prevent and control mold and mildew.
|
||
Examples include exposed joists or subflooring in basements, crawlspaces, attics and garages, as well as
|
||
exposed drywall or particle board in same or similar areas. Heavily soiled areas must be pre-cleaned prior
|
||
to application. NOT for use in ar eas where food/feed items are present. Use a pump sprayer with wand.
|
||
Hold the end of the wand 4-6 inches from the surfac e, using smooth back and forth motions to cover the
|
||
entire target area to ensure complete coverage, damp en but do not soak surface. If soaking or drips do
|
||
occur, blot dry with a disposable cloth or sponge. Allow areas to dry before re-entry.
|
||
Dry wood and drywall within 24 hours to prevent conditions favorable for mold growth. To assist the drying
|
||
process after remediation and application of this product, use fans, dehumidifiers, heaters or other methods
|
||
of ventilation. Consult your local county extension office or EPA at www.epa.gov/moldimoldresources.html
|
||
for more information.
|
||
|
||
Page 68 of 69
|
||
|
||
HARD, NON-POROUS SURFACES
|
||
Do NOT use this product in food/feed handling areas.
|
||
This product inhibits the growth of molds and mildews that cause odor, staining and discoloration on hard
|
||
non-porous surfaces in areas such as bathrooms/restrooms, garbage storage areas, basements, and
|
||
other areas prone to mold and mildew. Use this product in a pump sprayer as a spot treatment to treat the
|
||
following surfaces: floors, walls, painted surfaces, metal surfaces, stainless steel surfaces, glazed
|
||
ceramic tile, glazed porcelain, bathtubs and shower stalls made of fiberglass, plastic surfaces, vinyl
|
||
surfaces; as well as Formica, granite, marble, or other polished stone surfaces. Spot test on an
|
||
inconspicuous area before use. Remove visible dirt or soil prior to application. Use a pump sprayer with
|
||
wand. Hold the end of the wand 4-6 inches from the surface, using smooth back and forth motions to
|
||
cover the entire target area to ensure complete coverage, dampen but do not saturate surface. If drips do
|
||
occur, dry with a disposable cloth, sponge or mop. Allow areas to dry before re-entry.
|
||
*Special Procedures:
|
||
In the absence of access to the guidance and standard identified, refer to the U.S. EPA's guide: "Mold
|
||
Remediation in Schools and Commercial Buildings (March 2001)". These guidelines are designed to
|
||
protect the health of occupants and clean-up personnel during remediation. These guidelines are based
|
||
on the area and type of material affected by water damage and/or mold growth. Please note that these
|
||
are guidelines; some professionals may prefer other cleaning methods. Use the appropriate remediation
|
||
steps prior to application. Remediation of areas with visible mold and mildew larger than 10 square feet
|
||
requires product application by professional or commercial applicators.
|
||
|
||
|
||
STORAGE AND DISPOSAL
|
||
Do not contaminate water, food or feed by storage or disposal.
|
||
STORAGE
|
||
Store in original containers only. Keep container closed when not in use. Do not store near food or feed.
|
||
In case of spill on floor or paved surfaces, sweep and remove to chemical waste storage area until proper
|
||
disposal can be made if product cannot be used according to the label.
|
||
PESTICIDE DISPOSAL
|
||
Pesticide wastes are acutely hazardous. Improper disposal of excess pesticide, spray mixture, or rinsate
|
||
is a violation of federal law. If these wastes cannot be disposed of by use according to label instructions,
|
||
contact your State Pesticide or Environmental Cont rol Agency, or the Hazardous Waste representative
|
||
of the nearest EPA Regional Office for guidance.
|
||
CONTAINER HANDLING
|
||
Nonrefillable Containers 50 lbs or Less: Nonrefillable container. Do not reuse or refill this container.
|
||
Triple rinse container (or equiva lent) promptly after emptying. Triple rinse as follows: Empty the
|
||
remaining contents into application equipment or a mix tank. Fill the container ¼ full with water and recap.
|
||
Shake for 10 seconds. Pour rinsate into application equipment or a mix tank or store rinsate for later use
|
||
or disposal. Drain for 10 seconds after the flow begi ns to drip. Repeat this procedure two more times.
|
||
Then offer for recycling or reconditioning, or puncture and dispose of in a sanitary landfill, or by other
|
||
procedures approved by state and local authorities. Plastic containers are also disposable by
|
||
incineration, or, if allowed by state and local authorities, by burning. If burned stay out of smoke.
|
||
Bags: Nonrefillable container. Do not reuse or refill this container. Completely empty bag into application
|
||
equipment. Then offer for recycling, if available, or dispose of empty bag in a sanitary landfill or by
|
||
incineration, or, if allowed by state and local authorities, by burning. If burned, stay out of smoke.
|
||
|
||
Page 69 of 69
|
||
|
||
WARRANTY DISCLAIMER
|
||
The directions for use of this product must be followed carefully. TO THE EXTENT CONSISTENT
|
||
WITH APPLICABLE LAW, (1) THE GOODS DELIVERED TO YOU ARE FURNISHED “AS IS” BY
|
||
MANUFACTURER OR SELLER AND (2) MANUFACT URER AND SELLER MAKE NO WARRANTIES,
|
||
GUARANTEES, OR REPRESENTATIONS OF ANY KIND TO BUYER OR USER, EITHER EXPRESS OR
|
||
IMPLIED, OR BY USAGE OF TRADE, STATUTORY OR OTHERWISE, WITH REGARD TO THE
|
||
PRODUCT SOLD, INCLUDING, BUT NOT LIMI TED TO MERCHANTABILITY, FITNESS FOR A
|
||
PARTICULAR PURPOSE, USE, OR ELIGIBILITY OF THE PRODUCT FOR ANY PARTICULAR TRADE
|
||
USAGE. UNINTENDED CONSEQUENCES, INCLUDING BUT NOT LIMITED TO INEFFECTIVENESS,
|
||
MAY RESULT BECAUSE OF SUCH FACTORS AS THE PRESENCE OR ABSENCE OF OTHER
|
||
MATERIALS USED IN COMBINATION WITH THE GOODS, OR THE MANNER OF USE OR
|
||
APPLICATION, INCLUDING WEATHER, ALL OF WHICH ARE BEYOND THE CONTROL OF
|
||
MANUFACTURER OR SELLER AND ASSUMED BY BUYER OR USER. THIS WRITING CONTAINS ALL
|
||
OF THE REPRESENTATIONS AND AGREEMENTS BETWEEN BUYER, MANUFACTURER AND
|
||
SELLER, AND NO PERSON OR AGENT OF MANUFACTURER OR SELLER HAS ANY AUTHORITY TO
|
||
MAKE ANY REPRESENTATION OR WARRANTY OR AGREEMENT RELATING IN ANY WAY TO THESE
|
||
GOODS.
|
||
|
||
LIMITATION OF LIABILITY
|
||
TO THE EXTENT CONSISTENT WITH APPLICABLE LAW, IN NO EVENT SHALL MANUFACTURER OR
|
||
SELLER BE LIABLE FOR SPECIAL, INCIDENT AL, OR CONSEQUENTIAL DAMAGES, OR FOR
|
||
DAMAGES IN THEIR NATURE OF PENALTIES RE LATING TO THE GOODS SOLD, INCLUDING USE,
|
||
APPLICATION, HANDLING, AND DISPOSAL. TO THE EXTENT CONSISTENT WITH APPLICABLE LAW,
|
||
MANUFACTURER OR SELLER SHALL NOT BE LIABLE TO BUYER OR USER BY WAY OF
|
||
INDEMNIFICATION TO BUYER OR TO CUSTOMERS OF BUYER, IF ANY, OR FOR ANY DAMAGES OR
|
||
SUMS OF MONEY, CLAIMS OR DEMANDS WHATSOEVER, RESULTING FROM OR BY REASON OF,
|
||
OR RISING OUT OF THE MISUSE, OR FAILURE TO FOLLOW LABEL WARNINGS OR INSTRUCTIONS
|
||
FOR USE, OF THE GOODS SOLD BY MANUFACTURER OR SELLER TO BUYER. ALL SUCH RISKS
|
||
SHALL BE ASSUMED BY THE BUYER, USER, OR ITS CUSTOMERS. TO THE EXTENT CONSISTENT
|
||
WITH APPLICABLE LAW, BUYER'S OR USER'S EXCLUSIVE REMEDY, AND MANUFACTURER'S OR
|
||
SELLER'S TOTAL LIABILITY SHALL BE FOR DAMAGES NOT EXCEEDING THE COST OF THE
|
||
PRODUCT.
|
||
|
||
If you do not agree with or do not accept any of the directions for use, the warranty disclaimers, or
|
||
limitations of liability, do not use the product and return it unopened to the Seller, and the
|
||
purchase price will be refunded.
|
||
(RV042221)
|
||
|
||
All trademarks that appear on this label which are not owned by Nufarm Americas Inc. or its subsidiaries
|
||
are the property of their respective owners.
|